Top Restaurants in Hosbach
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Where to eat German food in Hosbach: The Best Restaurants and Bars
Find out what German restaurants to try in Hosbach including EINKLANG Aschaffenburg, Zum Grunen Tal, Zum Wilddieb, Der Biersepp, Restaurant Tenne, Der Heigenberger, Landgasthof Klosterschanke, Wirtshaus Im Frohnrad, Hotel & Restaurant Zum Ochsen, La Cantina
Restaurants in Hosbach
10. La Cantina
Latin American Bistro. Serves Beer, Wine, Cocktails and a few Latin American dishes.
Reviewed By rolfd229
Was alone here on a extreme hot summer night. Small table outside, thank goodness, no sun. Had one of my favorite dishes, Chili Con Carne. Very authentic taste.
9. Hotel & Restaurant Zum Ochsen
Overall Ratings
4 based on 21 reviews
Reviewed By DoktorZoidberg
Was there on a business trip when visiting Automechanika 2012 in Frankfurt.The hotel is ran by a couple, they are very kind and really helpful, the atmo is family-like. Everything is tidy, and so on...come on this is Bavaria! :) Some locals are having dinner and some beers&schnaps there on a daily basis since this is the one of the very few "pubs" of the town. By the way, the restaurant is very good, I mean VERY GOOD! Furthermore they have their own Schnaps-distillery there!!! The negative side: some rooms' furniture look like a pioneer camp still the room prices are not that cheap.
8. Wirtshaus Im Frohnrad
Overall Ratings
4 based on 27 reviews
Reviewed By Christiane E
daily salad buffet, quick service appropriate for the lunch break, daily changing offers, the quality is good
7. Landgasthof Klosterschanke
Overall Ratings
4 based on 28 reviews
Reviewed By Kait_2014
Homemade Kaffe & Kuchen was excellent- we just stopped here for the afternoon but the food looked great too! Worth a stop if you're in the area :)
6. Der Heigenberger
Overall Ratings
4 based on 30 reviews
Reviewed By Cay H
They preheating frozen foid and hen trying to present it to golf snops, a really bad concept. Just being a Golf Restaurant is just not good enough
5. Restaurant Tenne
Overall Ratings
4 based on 39 reviews
Reviewed By DesdinovaUK
Staying in the adjacent hotel for 1 night while travelling across Europe in August. Convenient distance in 1 day from Dunkerque. As hotel is somewhat rural and out of town, decided to try the restaurant as little else available without driving somewhere else. Decorated in a Bavarian wooden style, restaurant decor was nice enough. Upon arrival we were not greeted pleasantly, but were shown to a table. Staff speak no English (nor should anyone expect them to I hasten to add). Menus only available in German. Very limited selection of starters - basically choice of three, garlic prawns, grilled vegetables or melon. We chose not to partake.Mains - meat, meat and more meat. No vegetarian options I could see, 1 chicken dish, 1 turkey dish and 2 fish dishes. The remainder of the menu was beef and pork. We chose lemon chicken - chicken pieces on a bed of peppers and aubergines, with lemon sauce. This dish was liked by my son. My wife ordered a rump steak, which was huge. She had asked for it cooked medium, but in the centre it was still "blue". She was still full with what she ate however, due to the portion ize, the pieces she left were perfect for me. I chose pork medallions on a bed of rosti potato. The medallions were actually pork fillet pieces, served with tomato slices and mozarella on top. The cheese was overpowering, as was the thick jus sauce which was too cloying. The wine selection was somewhat strange, only glasses are listed on the menu no bottles. When asking for a bottle, the waitress seemed surprised, but then pointed to the glasses listed on the menu. Not sure whether she meant we could only have wine by the glass or whether we could have a bottle of those listed, my wife and I both selected a Franken Rosé. When the waitress returned she had a Litre bottle which she then gave us. Somewhat anxious about the price we would be charged when no bottle prices were listed, we awaited the bill but were pleasantly surprised that the bottle was cheaper than we have regularly paid in British restaurants.Not a great restaurant, but acceptable
4. Der Biersepp
Overall Ratings
4 based on 239 reviews
"The beerSepp" the origianl Schlappeseppel beer in Aschaffenburg. Take a seat and enjoy intimate moments in our quaint Bavarian Inn. With us you can in a cozy atmosphere "traditional" and "regional" enjoy food with a fresh draft Schlappeseppel or a glass
Reviewed By L18SUM
Have been here several times and the drinks and food excellent. Waitresses friendly and attentive service. Remember to bring cash as they donât take credit cards. Even the non alcoholic drinkers get a pint of apple juice. Donât miss out!Vielen Dank für deine super Bewertung. Allerdings könnt Ihr jetzt auch mit EC, Maestro und Visa bezahlen. Wir sehen uns bis bald. Gruà Theo
3. Zum Wilddieb
Overall Ratings
4 based on 30 reviews
Reviewed By C3410EZjohnf
Friends and I were driving from Nuremburg to Bonn and decided to pull off the A3 to have lunch. We happened upon Zum Wilddieb and we really loved it. We shared a salad and I had the veal wienerschnitzel which was outstanding. Our waitress could not have been nicer and more attentive. I highly recommend this place!
2. Zum Grunen Tal
Overall Ratings
4 based on 28 reviews
Reviewed By Meister68
Super freundliches Personal, schönes gemütliches Restaurant mit einer guten Küche. Alles Top. Wir sind sehr froh diese Lokal gefunden zu haben und kommen wieder. Kann ich nur weiterempfehlen.
1. EINKLANG Aschaffenburg
Reviewed By mikefP4507AP
Sehr gut. Nette Bedienung. Reichliches Buffet und wurde schnell nachgefüllt. Eier wurden frisch zubereitet nicht schon ewig fertig. Gerne wieder. Sehr zu empfehlen.
