Discover Restaurants offering the best German food in Harrachov, Bohemia, Czech Republic. Harrachov (Czech pronunciation: [ˈɦaraxof]; German: Harrachsdorf) is a town in Semily District, Liberec Region, in the northern Czech Republic, close to the border with Poland.
Things to do in Harrachov
4 based on 57 reviews
I admire this man that runs the place on its own - he is a chef and a waiter and everybody else. There are no superstar meals here but a good deal of traditional cuisine (dumplings with meet sauce - in our case) with a light local beer and delicious pancakes with blueberry.
Where to eat Czech food in Harrachov: The Best Restaurants and Bars
3 based on 44 reviews
Recently I had a snack (traditional cabbage soup and vegetable salat) here, I´d say the food itself was of above average taste (considering the fact that you can see quite often strong negative correlation between the location actractivity and a quality and taste of meals served in restaurants there), but I really struggled with a cold and not-proactive approach of the owner of the hut, considering the interior, atmospere, menu presentation and style of cutlery, all of them seemed to get frozen in mid-80ies and resisting to any touch of 21 century. http://www.voseckabouda.wz.cz/english/indexa.htmAnyway, I got this experience in my trip to see the sunrise from the top of the SnÄžka mountain (1602 m), and this was definitely event of 100% rating :-).
Most Popular Central European food in Harrachov, Bohemia, Czech Republic
4 based on 382 reviews
Lukasz's Mill is a restaurant that I always visit whenever I am in Szklarska PorÄba. It is located in a beautiful old building, it is very atmospheric. Recently, I ate pork chop from the forest in myself, a boletus delicious dish. Friendly service will always advise you what to choose. Prices are not excessive, and the food can be eaten large portions and tasty An additional plus is that the restaurant serves regional beer. I recommend a great restaurant.
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