Discover Restaurants offering the best German food in Bad Hindelang, Bavaria, Germany. Bad Hindelang is a municipality in the district of Oberallgäu in Bavaria in Germany. As of 2008 it has a population of 4,915. Its sulphur spring was used for cures in the 19th century and today the municipality is a major health resort.
Things to do in Bad Hindelang
4 based on 61 reviews
Arrived in Oberjoch having taken the scenic route from Bad Hinderlang several hundred metres below by service bus. having decided to take a shortish walk through the scenic moorland via the Moorweg towards Unterjoch we were ,along with many others thwarted in our search for refreshment as the half way house was subject to Monday closing.Thus we came back and took light refreshment in the form of delicious soup on benches outside the Moorhutte (rather than the restaurant inside) where we had unrivalled views of the mountains and cable cars some of which were open despite it being late October. Really great experience with the hutte having its own herd of goats and a gentle circuit round the pond which appears to be used for swimming on warmer days. The air here has a fantastically pure quality difficult to appreciate in the valley below.
4 based on 85 reviews
The restaurant is part of a small local chain, so I didn't expect much more than a standardized Schnitzel factory.The more I was surprised about the quality of the food. The variety of Schnitzels (escalope/pork cutlet) is obviously pretty large, with some unusual options. But there are also other options, including vegetarian ones on the menu - including some of the best Allgäuer Kässpätzle (local cheese noodles) I ever had in a restaurant. My Schnitzel suggestion would be the Allgäuer Kässchnitzel (escaplope breaded with local cheese).The atmosphere is fun, if you like alpine ski lodges and during the skiing season the party is happening at the connected bar. They also offer a separate room for little private parties.
5 based on 14 reviews
Selten haben meine Frau und ich eine derart schöne Ãberraschung wie im 1200 NN erlebt - auf der Suche nach einem einigermassen vernünftigen Restaurant liessen wir uns von der vielversprechenden Menükarte anlocken und erlebten einen herzigen, kulinarischen und gemütlichen Abend. Aber der Reihe nach:Wir wurden vom sehr herzlichen Ober empfangen, der sein Handwerk bis ins Detail versteht. Diskret, charmant und mit Blick für noch die kleinste Befindlichkeit seiner Gäste begleitete er uns durch den Abend. Seine Weinberatung war zudem hervorragend. Das kleine 2-Mann - Team der Küche um den Chef Christopher Jäger (wir mussten zuerst im Internet suchen, mit welchem hellen und kreativen Geist wir es in der Küche zu tun haben) zauberte derweil viele feine Köstlichkeiten auf unsere Teller, die unseren Gaumen und unsere Augen begeisterten. Der rote Faden durch dieses Menü (wir nahmen die 5 Gänge statt der 7) zeichnet sich durch lokale Zutaten, die ohne grosses Chichi elegant und mit einer aromatischen Klarheit zusammengebracht werden. So erlebten wir z.B. Topinambur zusammen mit angeröstetem Lauch in einer Harmonie, die bereits deutlich nach Sterne-Küche schmeckt. Statt vieler Worte lassen wir dann doch lieber ein paar der schönen Bilder für dieses tolle Menü sprechen. Das Team ist sehr engagiert und wir wünschen ihnen, dass sie mit dieser feinen, durchdachten Küche noch viele weiter Gäste glücklich machen werden! Ohne Vorbehalt empfehlen wir den Besuch.
4 based on 85 reviews
Spent a lovely afternoon here with friends. Very friendly and welcoming staff. We sat next to the very attractive modern fire, and much admired the interior decoration. Did not eat, but the food looked very good.Dear Susannah,Thank you for your great review. We are very pleased that you liked so much the stay. A lovely weekend.Best wishes Family Lerch & Team
4 based on 25 reviews
Had dinner here three times during a five-night stay at the Hotel Malerwinkl in Bad Hindelang, Germany. (Zur Traube is just a short p, but steep, walk up the hill from the hotel.) On each occasion the entrees were top-notch. Schweinehaxe in dark beer sauce was the best I've ever had, and other dishes compared favorably. Most dishes included a trip to the salad bar. Some American visitors may be put off by the fact that the salad bar is nothing more than several bowls of assorted vegetables laid out on a long table -- no refrigeration, ice or "sneeze shield", and only one dressing is offered. Understandably, service speed varied with the volume of customers, but was always friendly. Visitors from the U.S. should be aware that American credit cards are not accepted here.
4 based on 39 reviews
Popped in for lunch during a walk. Sat outside on the terrace, which has beautiful views of the surrounding countryside. Had a salad which was very nice, and a glass of wine. The interior has recently been redone I believe, and was most attractive. Would come back again.
4 based on 34 reviews
Sehr leckere Speisen mit frischen regionalen Zutaten. Ambiente wirkt sehr authentisch und wir haben uns sehr wohl gefühlt. Service war gut.Meine Empfehlung in Oberjoch.
4 based on 40 reviews
Had a really excellent experience eating out at this lovely warm and cosy restaurant.The service was extremely good, helpful, friendly and attentive. The rump steak was cooked exactly as we had ordered it, and was delicious, served with a generous portion of thin fries and salad from the buffet. The pork medallions were also delicious.I would highly recommend this restaurant.
4 based on 68 reviews
Ate out here this evening with friends, and we all had excellent meals. The restaurant was fairly busy, and the service was extremely good, friendly and efficient. There was a special additional menu using seasonal produce, on this occasion it was mushrooms (other times we have visited it was asparagus). Two of us had cream of mushroom soup with fresh thyme, which was fabulous, and others had buffalo mozzarella with apple smoke and tomato salsa. I had carpaccio of salmon with an avocado mouse. To follow, we had a chicken salad (v large), chicken on a bed of rocket risotto, and kasespatzle. All excellent. This is the best restaurant in Bad Hindelang in my opinion.
4 based on 183 reviews
This restaurant is an absolute must if you are after a special meal, but make sure you make a reservation. The restaurant was very busy for a Sunday evening, which was a good sign. The menu is very extensive, with a daily special menu of five courses, which three of our group chose. The courses were just the right size, and decent gaps in between. The food was expertly presented, and the ingredients were of high quality. Everything was just perfect, and none of us could criticise anything. This was quite simply the very best meal I have experienced in Germany, indeed the best meal I have had in a very long time. The environment is delightful, very warm and cosy with lots of atmosphere. I can't wait to return here as often as I can. For the standard of food, the prices are reasonable.
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