Find out what Gastropub restaurants to try in Saran including Ver Di Vin, Leon De Bruxelles, Chez Dionysos, C'festin, Ver Di Vin, Ver Di Vin, Ver Di Vin
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4 based on 261 reviews
Sacrés Best Wine List of the Year edition 2017 by the journal Terre de Vins, Sabine & Laurent BROCHARD are installed in 2011 in the very old place of the 3 Maries to open their Wine-Restaurant. The Kitchen welcomes you to the ground floor and then to disc
We luckily got into this restaurant at short notice. I'd have to say it's is one of the best restaurant experiences we've had whilst in France. The couple who run it are passionate about their wine and food. We don't speak French and the wonderful lady who is in charge of the floor carefully and meticulously explained each dish in English. My mouth was literally watering at the descriptions. The waiter was also super friendly and helpful. The food was outstanding and they have a fantastic range of delicious wines by the glass (they keep the bottles in special machines to keep the open bottles airtight and at the perfect temperature) They suggested the perfect wines to match our dishes and each one was spot on. Overall the price was very reasonable considering the outstanding quality. The service was friendly and professional without being overbearing. The food was amazing. Don't miss this and you should reserve ahead to ensure a spot.
4 based on 261 reviews
Sacrés Best Wine List of the Year edition 2017 by the journal Terre de Vins, Sabine & Laurent BROCHARD are installed in 2011 in the very old place of the 3 Maries to open their Wine-Restaurant. The Kitchen welcomes you to the ground floor and then to disc
We luckily got into this restaurant at short notice. I'd have to say it's is one of the best restaurant experiences we've had whilst in France. The couple who run it are passionate about their wine and food. We don't speak French and the wonderful lady who is in charge of the floor carefully and meticulously explained each dish in English. My mouth was literally watering at the descriptions. The waiter was also super friendly and helpful. The food was outstanding and they have a fantastic range of delicious wines by the glass (they keep the bottles in special machines to keep the open bottles airtight and at the perfect temperature) They suggested the perfect wines to match our dishes and each one was spot on. Overall the price was very reasonable considering the outstanding quality. The service was friendly and professional without being overbearing. The food was amazing. Don't miss this and you should reserve ahead to ensure a spot.
4 based on 261 reviews
Sacrés Best Wine List of the Year edition 2017 by the journal Terre de Vins, Sabine & Laurent BROCHARD are installed in 2011 in the very old place of the 3 Maries to open their Wine-Restaurant. The Kitchen welcomes you to the ground floor and then to disc
We luckily got into this restaurant at short notice. I'd have to say it's is one of the best restaurant experiences we've had whilst in France. The couple who run it are passionate about their wine and food. We don't speak French and the wonderful lady who is in charge of the floor carefully and meticulously explained each dish in English. My mouth was literally watering at the descriptions. The waiter was also super friendly and helpful. The food was outstanding and they have a fantastic range of delicious wines by the glass (they keep the bottles in special machines to keep the open bottles airtight and at the perfect temperature) They suggested the perfect wines to match our dishes and each one was spot on. Overall the price was very reasonable considering the outstanding quality. The service was friendly and professional without being overbearing. The food was amazing. Don't miss this and you should reserve ahead to ensure a spot.
4 based on 158 reviews
De l'extérieur ce restaurant "ne paye pas de mine" mais le vin est très bon, les propriétaires super prévenants et aux petits soins et que dire de la nourriture ? Succulente ! Un filet de boeuf absolument merveilleux accompagné d'une pomme au four mayonnaise maison et un baba au rhum pile poil comme je l'aime ont fait mon bonheur ce soir là . Des plats simples mais exécutés à la perfection avec des ingrédients de qualité. Merci beaucoup et à bientôt !
4 based on 599 reviews
This is a typical French restaurant characterized by the tasty, homemade cooking and a fine selection of mature cheeses from different regions. Chez Dionysos prides itself in using only fresh products and offering the great options for wine by the glass.
I know that the high temperature (34 C) was unusual for Orleans, but the lunch suffered this issue. Table was outside on the walkside under a small tent. The host was kind. Fois gras was good, the raw meat was very good. Coffee dessert was curious, but not great.
4 based on 180 reviews
Great meal, very friendly staff and good lively atmosphere. Table for two a bit small though. I did not like having to queue to pay for the meal at the end as the waiting staff do not seem to be allowed to take your payment.Thank you for your message. Sorry for you having to wait for the payment although it is not due to us but to french regulation which oblige us to have a central payment. Regards
4 based on 261 reviews
Sacrés Best Wine List of the Year edition 2017 by the journal Terre de Vins, Sabine & Laurent BROCHARD are installed in 2011 in the very old place of the 3 Maries to open their Wine-Restaurant. The Kitchen welcomes you to the ground floor and then to disc
We luckily got into this restaurant at short notice. I'd have to say it's is one of the best restaurant experiences we've had whilst in France. The couple who run it are passionate about their wine and food. We don't speak French and the wonderful lady who is in charge of the floor carefully and meticulously explained each dish in English. My mouth was literally watering at the descriptions. The waiter was also super friendly and helpful. The food was outstanding and they have a fantastic range of delicious wines by the glass (they keep the bottles in special machines to keep the open bottles airtight and at the perfect temperature) They suggested the perfect wines to match our dishes and each one was spot on. Overall the price was very reasonable considering the outstanding quality. The service was friendly and professional without being overbearing. The food was amazing. Don't miss this and you should reserve ahead to ensure a spot.
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