Best Gastropub restaurants nearby. Discover the best Gastropub food in Saint Maurice. View Menus, Photos and Reviews for Gastropub restaurants near you. including Le 58, Creperie sucree salee, La MiN, Au Bois Doree, La Reserve Des Inities, Virtus, Fenetre sur Cour Le Pain du Chai
4 based on 432 reviews
Fenêtre Sur Cour used to be the very first boulangerie of the street. In 2013, Zlata and Vincent decided to transform the spot into a Burger bar. We only use prime beef, prime chicken, homemade buns, homemade frenchfries.
Read many positive reviews, but we cannot say good things about this restaurant. Our waitress forgot to send my order to the kitchen, then they brought something that I didn't order. By the time my burger arrived, my husband was done eating. Kid's menu drink was forgotten, too, along with salad dressing on my hubby's dish. Ppl who sat down right after us were complaining that those who came (and ordered) many minutes after them were served before them. One waitress was heard cursing, although not directly to the customers. They certainly need better organization and coordination among the dining room staff. I suppose the food was okay, but I was no longer in the mood to enjoy.
4 based on 273 reviews
This was another meal at Virtus that drenched me in sybaritic pleasure. I was fortunate enough to dine at Virtus before it earned its Michelin star. It is now better than ever and worth all accolades. We dove into the 65 Euro six course disgustation menu, a veritable bargain. Each dish brought tears of joy. Everything, I mean everything, was amazing. Two kinds of bread, an amuse bouche of six bite sized delights, a ceviche served in a scallop shell, a truffled artichoke concoction with a poached egg on top, a lovely piece of monkfish in a mushroom broth, a perfect piece of duck, a poached pear sorbet, two delectable desserts, and a finishing touch of petit fours, were all eaten with exclamations of gluttonous rapture. Service by Kevin was elegant, warm and simply perfect. Yes, he is very French, but with an incongruous American name. Virtus will charm you with its smart, comfortable and au courant space, understated but stylish. I want to go back tonight, but will show unaccustomed restraint. They probably are completely booked. Our meal, with a perfect 98 Euro bottle of Crozes-Hermitage Blanc, a Kir Royale, three vodka cocktails, two bottles of water, came to 286 Euro or 325 dollars for the two of us. What a bargain!!!Although for some, Virtus may be a journey, because it is located in the 12th Arrondissement. I don't care. Take the metro, a taxi, Kapten, Uber, horse and buggy, but get your derrière to Virtus for the meal of a lifetime. Je suis en extase!
4 based on 261 reviews
Small, dark, intimate, and incredible. Itâs almost like eating in someoneâs living room.The menu is written on a blackboard and the tables are close together but the food, service, and ambience are 5 star in every way. The owner sat with us and explained each entree. His recommendations were spot on but that could have been because everything was amazing. After dinner, he brought over a bottle of Rum to share. This place is a real hometown gem in the middle of Paris. Definitely worth the wait for a table.
5 based on 63 reviews
We stumbled on this place because we were tired from the zoo and just needed a place to eat. But we were really surprised. We had a burger and a salad and both were VERY good. We topped it off with some creme brûlée and I think it was the best we've had in Paris so far!
5 based on 384 reviews
Place to eat, drink and speak
My husband and I came here for dinner during a recent visit to Paris and could not have been happier with our visit.We booked a table for 8pm and were seated straight away by the really friendly waiter (didnât catch his name but was great!). Our French isnât great but this was no problem as he was happy to speak to us in English and spoke it very well.The food was superb, couldnât fault it at all. The portion sizes were good and the quality was brilliant. We had duck and salmon for mains, both perfectly cooked. For dessert we had tart tatin and panacotta, both were very good.Service was excellent throughout the meal even though the restaurant was busy. Booking is essential as the restaurant is only small but very popular, we saw people who turned up hoping to get a table who couldnât and it was only a Tuesday night! Overall our visit here was fantastic! It was a meal we will talk about for years to come and I really hope we get the chance to come back in future. Thanks for a great night! thank you for this beautiful review. It was a pleasureMy name is Nathan ^^. I hope you will come back
4 based on 284 reviews
I have tasted better "galettes" in my life, but the crêpes (sweet, with caramelised apples, salted butter caramel and ice-cream) were delicious and the cider as well. Better to book for dinner, especially during the weekend.
4 based on 287 reviews
A very classy restaurant with pink and purple lights that make for a unique, elegant, almost ethereal atmosphere. The food was outstanding: each dish was presented like a mini work of art and the different elements created a very tasty combination. Everyone in our party was pleased with their choice.
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