Find out what Gastropub restaurants to try in Obernai. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Obernai
4 based on 56 reviews
Staying in the hotel got us a table as the locals were there in force.....because the food is great. Lovely little (space is petite) restaurant open only for lunch so please make a reservation (especially if you are not staying in Le Parc hotel). Lots of choices with big plates of food. Solid wine list. I believe it is the same kitchen and staff for La Stub and Le Parc - different menu and pricing - but same gentle service and beautifully presented, wonderful food. I will return!
4 based on 106 reviews
Alsace is North, South, East and West all at once. Take a lazy drive down the beautiful, sunny and flower adorned Route du Vin (Wine Route), and land at Restaurant Les Trois Oies for the local speciality of homemade foie gras at its very best... (and you can even buy a vacuum sealed slice for eating a few days later! 10 Euro for a 100 gram slice, which is a generous serving for 2-3 people). Follow with Tarte Flambée or a steak of your choice (but after the foie gras, you might not care ;) ). Lovely atmosphere, and lots of Alsatian French/German charm (and none of the reputed French arrogance). Somehow this place offers a romantic setting, as well as allowing for even very young children - you do not get the ill-omenous silence if your baby makes a little fuss, which you find so many other places in e.g. Denmark where I live. Everywhere in Alsace you can get by with any mixture of French and German, while English is not always so easily understood. Bon appetit!
Grand Est, France Food Guide: 10 European food Must-Eat Restaurants & Street Food Stalls in Obernai
4 based on 50 reviews
Thierry Schwartz - Le Restaurant vous propose une expérience unique à vivre. Le chef est chevalier du Mérite agricole et travail tous les jours avec les maraîchers, éleveurs et producteurs. Découvrez une cuisine nature, de pureté autour de produits sans c
Had dinner here. The premises are not particularly special- bare boards and beamed ceilings, rather tea-shop like. The speciality of M Schwartz is local tastes and ingredients. On the whole this works well. Quality is very good, though some dishes on the set menu are a bit fiddly or unsatisfying.. there is also a slight problem with the staff, who have a tad to much attitude to make one feel at one,s ease when confronted with the unfamiliar. Decent wine list majoring as one would expect on Alsace. Price reflects the Michelin star.. overall an interesting journey through reinterpreted Alsatian food but not for those who want a relaxing or romantic experience.Mister Stephen B,Thank you for your comment, thank you for visiting us. Comments help us improve. Our goal is to make you feel at home. With the fire crackling in the chimney, the broom servers and cooks in the room, are there to make your dinner the best possible. Happy that you have enjoyed the quality of our cuisine. However I want you to specify that we have a map with more than 1200 wine references with 15000 bottles on site. With the largest natural wine list in Europe with more than 1000 references.We will be happy to welcome you during your next stay so that we can see the evolution of our service.Best regards.
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