Location: Lima
Top Restaurants in Lima
Top Things to do in Lima
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Where to eat Gastropub food in Lima: The Best Restaurants and Bars
Find out what Gastropub restaurants to try in Lima. Lima, founded by Francisco Pizarro in 1535, is a fascinating city and a treasure trove of history. Explore ancient Incan archeological sites, or stroll through the elegant cathedrals and opulent palaces dating from Spanish colonial times. Downtown Lima is crowded, but you'll enjoy exploring the city's neighborhoods—especially the beachfront areas, which have great shopping and dining and fabulous hotels.
Things to do in Lima
1. Nuevo Mundo Bar Miraflores
Overall Ratings
5 based on 100 reviews
We want to share with you the experience of a rich handmade chela in draft or in the bottle, accompanied by good music and delicious food. Share as a couple, between friends or with the family. We assure you that you will have a good time! We wait for you
Reviewed By IAmTheGriz
Great little pub with a quality selection of beers. Walked over here after some bad service across the street, and we were so happy we did. They have beers from all over Peru, including one my girlfriend loved from Sacred Valley. She was excited to have it again before our trip back home.I tried a few of their beers and was happy with the outcome. Overall, definitely go here and skip those wild men across the street!
2. Ventarron Restaurante Chiclayano & Barra
Overall Ratings
4 based on 287 reviews
Proud inheritors of an ancient cuisine based on hunting, fishing and agricultural crops reflected in our culture for thousands of years, the Chiclayanos have always been creators of delightful dishes passed down from generation to generation. These flavor
Reviewed By Harrymacho
I came here with a group of different ages and backgrounds! We tried a couple dishes and I found the assortment to be great. The experience overall was very pleasant. The staff was incredibly friendly and accommodating. One of the students we were with enjoyed the hot cerviche and he generally does not like seafood.Although I ordered the traditional cerviche. I tried the beef heart, pork chaufa, green rice with goat, the seafood platter, corn cakes, pumpkin picarones, and hot cerviche. Overall, there is a lot of traditional tastes from what I understood from my week in Peru and trying foods throughout the week. I particularly liked the hot cerviche. This was such a great find and I highly recommend it if you are looking to go outside of your typical pallet (if not from the area). A lot of the menu is based off of more northern Peru (Chiclayo).
3. BarBarian Miraflores
Overall Ratings
4 based on 245 reviews
Our 1st bar in Lima, Peru! 20 craft beers and more than 30 different bottles, also the best hamburgers, wings and snacks made with our beer! We open all the year at midday!
Reviewed By Justine_Sade
We ended up here after looking for a good bar and something quickly to eat around our hotel. The bar is pretty well known for it's large selection of beers and they do have a lot of them for all taste and flavors. They also have some good burgers including vegetarian ones and they come pretty quick after ordering including fries (the local ones not the french style ones) and dipping. Service is quick and friendly though the place when we visited was packed however we didn't have to wait too long for ordering or paying. The prices are quite decent if you take into account that the bar is located next to Kennedy Park and is pretty well knows. Music of course is rock. Overall we had a very nice evening, ate well and drank some interesting local beers. So if you want a relaxed evening I would definitely recommend the place.
4. Museo del Pisco
Overall Ratings
4 based on 161 reviews
In the beginning, God created the heavens and the earth. But after such hard work, he was thirsty. And thus could think of nothing better than to create the grape and, from its fruit, make a fine spirit. He called it PISCO. And he saw that it was good. La
Reviewed By å®®æ¬ æ¦
peruvian people use a particular word to describe small places to drink or eat that usually have a higher quality than other places.i was told to find a pisco sour coctail while in Lima and i went to this place thinking to learn about pisco, surprise, no museum at all, just a regular restaurant with a regular staff who just wants to offer you things to buy and making awful jokes about tiping in a barely broken english wich i did not find any funny.it was kinf of confusing learning about pisco and pisco sour from regular folks than from the people of this restaurant, i hope in the future they can change to a real museum and stop scamming the people with their name.
Where to eat South American food in Lima: The Best Restaurants and Bars
