Location: Padua
Top Restaurants in Padua
Top Things to do in Padua
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Where to eat Fusion food in Padua: The Best Restaurants and Bars
Reviews on Fusion food in Padua, Province of Padua, Italy. Known as Padova in Italian, Padua may be the oldest city in northern Italy, if you believe the claims of its 12th-century BC founding by Trojans. It certainly has history, including its famous university (one of Europe’s oldest, from 1222), the 13th-century Basilica di Sant'Antonio (resting place of St. Anthony), and Scrovegni Chapel, with Giotto’s famed 14th century frescos. The magnificent Prato della Valle, a 950,000-square-foot elliptical square, is thought to be Europe’s second-biggest.
Things to do in Padua
1. iMasa
Overall Ratings
4 based on 246 reviews
Reviewed By kellis354
The waiters were awesome and helpful! The food was so delicious! The sushi is a must and the edamame is great too. Also, the dumplings are good and any kind of sushi! The miso soup was a favorite, too!
2. Sushi House
Overall Ratings
4 based on 244 reviews
Sushi House is an excellent sushi restaurant, first quality ingredients, new and unexpected recipes, and a distinct japanese feeling are the venue's strenghts. Located in the very core of the city, it offers along with classic japanese cuisine many fresh
Reviewed By LegalalienUsa
Since there are no reviews of Sushi House in English yet, I'll provide a largely positive one for this restaurant, which I chose to make a change from abundant Italian food in Padua. I arrived early (7.30pm) when the place was almost empty, and received attentive service. (I see some recent reviews complaining about the service... it did indeed slow down a lot when the place filled up, though the staff were pleasant when not so busy, and helped in English when my Italian struggled). The 22euro all-you-can-eat menu is undoubtedly good value. It includes anything on the wide-ranging Japanese menu except drinks, dessert and a 2euro cover charge. Many tables consumed huge amounts of sushi on this deal! My sushi was acceptable, not amazing (no wasabi or pickled ginger provided), but I ordered conservatively - I saw some really beautiful-looking plates passing by, so think the chef knows his stuff. The vegetable tempura was perhaps a fraction oily, but zero complaints about the shrimp tempura, teriyaki or wakame - all really tasty. I'd return when pastaed out in Italy... but do go early to get served!
3. Fuel Ristorante in Prato
Overall Ratings
4 based on 200 reviews
Reviewed By Thomas-in-Oslo
From the Prato della Valle the facade of the restaurant doesnât look so promising, even if the surroundings are historical. But it is a recommended restaurant, and the variety of sticky signs at the entrance rise the expectations. Seeing the menu, they rise even further. And when the elegant glasses for both water and wine completes my short check list of a restaurant worth visiting, weâre all set. Iâll deliberately avoid going into menu-details, but we were served an additional pre-starter of local prosciutto, and even an excellent dessert teaser. All before our own choices, which all can be described as delicious and well composed. The two pictures I choose to include are from the inside looking out at the Prato della Valle, and the fruit minestrone dessert. Mmmmmmmm....
