Reviews on French food in Saint Sauveur des Monts, Quebec, Canada. Visitors flock to Saint Sauveur des Monts for its abundance of outdoor activities and beautiful landscapes. Saint Sauveur des Monts is known for its plentiful skiing and snowboarding along with other great outdoor activities and fantastic sights. Visit Mont Saint-Sauveur for the best skiing and dining in the area all packed into a beautiful resort community. The nearby Mont Saint-Sauveur Parc Aquatique is a fun-filled water park with attractions for the whole family.
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Lovely place to unwind and have long conversations on everything that usually don't talk about. At first we wanted to eat while the children were in the aquatique parc and for that we went up and down the main road few times and found this bar levelled up the street, nested amidst the trees, rugged and authentic...how can you say no! The waiter/partner (I guess) is a French guy very knowledgeable and sympathetic.
Situated on site of one of the original train stations of Saint-Sauveur, this restaurant offers a beautifully blended menu of French/Asian cuisine. A truly original design that compliments the restaurant scene in this wonderful village. A must for anyone
Great place! Friendly staff, very good food, nice decor. We tried a bunch of entrées that we shared together that were amazing. You need to try the sambal shrimp, dumplings, and étagée salad! I also had the Mac n cheese which is one of the best Iâve ever had! All in all go and give it a try you wonât be disappointed!
Every time I come to this restaurant it seems fuller than the last time, yet we are greeted with a cheerful welcome. The daily specials include interesting combinations of main dish, good soups, and lovely deserts baked on location.
4 based on 144 reviews
Crêperie l'Armorique invites you to their dining room. Come unwind on their terrace under the sun. They are open at night all week and are easily reachable by public transit but also by bicycle. The surrounding location is remarkable for its parks, restau
Five of us, two of whom were mother and daughter visitors from England, dined on a Thursday night at Creperie L'Armorique in St. Sauveur. What a delightful supper! The service was excellent and well-informed, our bilingual waitress bubbled with bonhomie and the surroundings were a fine example of a Quebec house and furnishings, just right to share with our visitors.All of the food, from appetizers to entrees to dessert crepes, was delicious, and the serving sizes were very generous. Special mention goes to Tartifletteth, Crepes Belle Ile, Riec and Andel, and especially the beverage Pomme Enchantee! The maple and apple flavours were great for treating our visitors to some Canadiana!We highly recommend Creperie L'Armorique!
4 based on 66 reviews
Were there for dinner on September 18 with a couple of friends from Montreal.We all took the Table d'hote and selected 2 very good wine bottle from their cellier.Every dish was generous, appetizing, served hot, and exquisite. The duck, veal and cod were cooked to perfection and served with vegetables nicely presented. The bread is very good and so are the desserts. The service is also excellent and friendly.We enjoyed very much our evening and no doubt will be back again and again.I would however recommend to the owners that the decor must soon be updated (pink tablecloth, etc.)
3 based on 438 reviews
BYOB(Bring your own bottle)...Located on one of the most attractive site in St-Sauveur, the Feliciano offers sophisticated cuisine in surroundings that are both cozy and elegant. In summer, Feliciano invites you to the most spacious terrace in the Laurent
I recently suggested FELICIANO in St Sauveur to my wife's family , a total of 16 persons on Friday 14th June 2019. This was a first experience there for all of the family.. The weather was unfavorable but the reception and atmosphere at Feliciano and their staff was exceptional and thus we were invited to have supper within the establishment instead of the lovely terrace on the property. It was an excellent decision and all were extremely comfortable during the supper. We had all brought our preference of wine which is a great asset for a wonderful evening. A variety of food was served and we were all totally satisfied... the deserts were delicious....presentation, quality and taste of all meals were terrific.... The waitress assigned to our group was bilingual and was most pleasant . My wife and I are definitely going to return this summer to enjoy chef WARREN's famous "Tomahawk" hopefully on the terrace... Félicitations/Congratulations for offering our family a most enjoyable supper and evening...
4 based on 163 reviews
le rendez vous des Bistronomes depuis 30 ans...le bar la salle l etage vous trouverez toujours de la place...vous y recontrerez forcement quelqu un que vous connaissez ou alors l equipe de service aura plaisir a jaser avec vous...Une carte et des vraies r
Cozy, quaint and unassuming this little restaurant had the food and service of champions!! It is most certainly a spot that regulars frequent but we were treated like old friends and will return on next visit! Suzanne was amazing!
4 based on 122 reviews
We went for dinner last night and after reading some reviews, we chose this restaurant. Bringing your own wine is really a selling feature. The place is really quaint with white table clothes and excellent service. Our food was very good. We had the mussels with blue cheese, and the peppercorn steak as well as Escargots.... It was all very nice. I would recommend you making reservations as the place was packed, and we happened to get lucky....
4 based on 260 reviews
Come savor a delectable creation at Crêperie A La Gourmandise Bretonne. Explore a menu featuring fondue, priced at less than $10 and can even enjoy the sunlight on their terrace. They are open at night all week and are conveniently reachable by car. You c
Excellent restaurant to have crepes of every kind. The choices are humongous. You will surely find something to your liking. They also have excellent cheese fondue. The restaurant itself and the terrace are superb but you may find it is a bit expensive. On the other hand you will have a really good meal. The only down side is the staff. We were greeted by a really rude lady who we clearly disturbed just because we entered the restaurant and the waitress we had also need to work on her politeness a bit. There is a way to speak to customers with more regards. Just a reminder, your tip is earned not due...
4 based on 220 reviews
Lola 45 , is a trendy Bistro, with a market cuisine that change every week, the wine list is crisp, fun and brings you everywhere on the planet !
We went to Lola 45 for a special occasion. We had the luxury of eating outside right in front of the village church. Lola 45 is located in a great location.We had the octopus and the duck heart as a first course. The octopus was well cooked and although we were a surprised at first when the waiter told us there were chopped grasshoppers in the meal, it actually did not taste anything different. While this should not prevent anyone from having the octopus, you have to wonder if it was really necessary to add that to the meal. We also add the duck hearts and the meal was really good.As a main course, we had the trout confit and the sweetbreads. The trout was perfectly cook, tender and with a wonderful colour. A must try for anyone looking for a fish meal. The grilled sweetbreads were also perfectly cooked and the carrot/orange puree gave a great acidity twist. One downside. While I know kale is somehow popular among a certain crowd, do we really need to put this in a meal in a restaurant where people go to enjoy a nice dinner? I would strongly recommend removing this from the meal.For dessert, we had the crumble and the chocolate cake. Again, great choices.Finally, the wine list was imaginative and we always appreciate restaurants who go the extra mile to find special wines. On the downside, 2 times during the meal, we were told the wines we wanted were out of stock. And replacing a Sauternes with a Gaillac is not the same. So while we will clearly be coming back, we still feel there is room for improvement. And please do not put a tasting menu on the menu if it is not available.
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