Best French restaurants nearby. Discover the best French food in Hamont-Achel. View Menus, Photos and Reviews for French restaurants near you.. Hamont-Achel (Dutch pronunciation: [ˈɦaːmɔnt ˈɑxəl]; Limburgish: Haëmet-Achel) is a municipality located in the Belgian province of Limburg. It was founded in 1977 by a fusion of the city Hamont and the village Achel. On January 1, 2006, Hamont-Achel had a total population of 13,770. The total area is 43.66 km² which gives a population density of 315 inhabitants per km². The municipality houses the Trappist Abbey of Achel, part of which is Brouwerij de Achelse Kluis, one of the 11 Trappist breweries.
Restaurants in Hamont-Achel
5 based on 190 reviews
We went here for my girlfriends birthday. We were sitting in the kitchens table and therefore could see the preparation of the food. Itâs like a piece of art to see this happening. The taste of the food and the service were also amazing.
5 based on 243 reviews
Entering the Treeswijkhoeve we were warmly welcomed by mr. Middelweerd (Chief/owner).When our guest had arrived and our aperitifs were served mr. Middelweerd came to our table and, while cutting and serving a little piece of sausage bread with truffles (delicious), he informed what we would like to have for dinner and if there were any dishes or ingredients we wouldn't like or couldn't eat. Since our guest preferred to choose for à la carte instead of having a kind of surprise menu with several small dishes, we all decided to choose for à la carte.Just a few minutes after mr. Middelweerd had left, several beautiful and very special amuses were served (some on bamboo sticks). For me, being allergic to scallops and shrimps, the amuses with this ingredients were adapted. Unexpectedly fast. The gentlemen choose to have 3 variations of goose liver, I choose the lobster. Our next choice was a sole meunière and twice a pheasant (delicious old fashioned dish, you hardly can order in restaurants).After the maître/sommelier mr v.d. Kerkhof had taken our order, mr Middelweerd came again to our table. He told us that the goose liver was served in 3 courses. And since my lobster was just one course he suggested that he made 3 different courses of my lobster, so have 3 courses too and wouldnât be just watching when the gentlemen had their 3 courses. Great, thatâs what real empathizing in your guests is. The goose liver dishes as well as the variations on the lobster were outstanding.The sole was what a sole meuniere has to be and the pheasants were superb. And then mr. Middelweerd came again. This time with a little steelpan; he said; âwell if you are having an old fashioned pheasant I thought some old fashioned applesauce should go with itâ. Absolutely true!!After the main courses he came again asking if we would like to have any dessert. Since our guest and I decided not to, but my husband was doubting whether he would or not, mr. Middelweerd offered to make him another old fashioned dish; a Dame blanche. My husband gladly accepted the offered Dame blanche and still has sweet dreams about it.Meanwhile mr. v.d. Kerkhof did a great job: talking about what wine too choose to accompany the dishes, serving professionally, being very attentive and relaxed, being witty in a proper way.Conclusion: the Treeswijkhoeve is worth the journey, not only for the terrific food, ambiance and professionalism, but not in the least, for their perfect feeling for hospitality and empathizing in what guests would like: having a perfect evening with delicious food in a relaxed atmosphere.
4 based on 38 reviews
nice environment, nice host, good chef, excellent value for money, the plate is a painting, visit it several timeslove the sunday lunch, not to busy and good service
Where to eat Belgian food in Hamont-Achel: The Best Restaurants and Bars
4 based on 133 reviews
I visited this place with my boyfriend after reading all the positive reviews on TA.I have to say we were not disappointed! From the beginning (try their gin-tonic vanilla drink!!) with delicious appetisers, to the unbelievably delicious dessert: it was perfect! The atmosphere is great and the staff is ever so friendly. I couldn't fault them for anything!The main course, veal, was honestly the softest, tastiest, melt-in-your-mouth meat that I've ever eaten. The complementary wines were also very good, they matched the dishes perfectly. The concept is also great, you can choose several small dishes (4,5,6,7), choose a set menu, or eat a la carte. Prices are very decent for the quality of food and the great service you get here!!! We will definitely return, I would recommend this place to everyone.
Top 10 European food in Hamont-Achel, Limburg Province, Belgium
4 based on 39 reviews
Very nice restaurant, ideal for a good night out at an affordable priceOnly limited choices ( the menu of the month ) with 5 courses + drinks included for less than ⬠60.Very kind atmosphere
Best Seafood food near Hamont-Achel, Limburg Province, Belgium
hier is eten het neusje van de zalm,heerlijk om te eten en goed verzorgd,je moet er wel reseveren van te voren.hun speciaalitijd zijn de morsellen nergens beter,je moet het zelf proeven alles is er goed.
Most Popular Cafe food in Hamont-Achel, Limburg Province, Belgium
4 based on 74 reviews
For a yearly industrial meeting we reservated our lunch (more a full diner) in De Pepermolen, and we never feld sorry for this, in contrary actualy...These people have the excellence how to host visitors in a comfortable way en giving the best of them selves in servicing & cuisine !This is really top !
4 based on 37 reviews
Brasserie De Coockpit ...checking in in Business Class ....the bubbly is served with a big smile ....and when tasting the first bite of your appetizer you suddenly realise that you've been upgraded to FIRST CLASS !! Remco the dinner was more than fantastic. Your new dishes with a spicy edge ...you outdid yourself !! Next culinary flight is planned....see you soon ! Visited March 2015
Most Popular Mediterranean food in Hamont-Achel, Limburg Province, Belgium
4 based on 50 reviews
The dinner started with delicious 'amuses'. The lobster soup is excellent was nearly sufficient as a full meal considering the juicy pieces of lobster in it; a real treat. The white asparagus with either ham or salmon were great too. Friendly service, great value for money in a posh environment.
Uitgebreide keuze van food & drinks, vlotte en vriendelijke bediening. Even moeten wachten op het eten, maar was de moeite waard. Mooie borden! Enige minpunt: het is er zéér warm binnen!!!
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