Find out what French restaurants to try in Champigny-sur-Marne. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Champigny-sur-Marne
4 based on 286 reviews
I ate here with one of my friends on a Saturday night and we had an absolutely amazing meal. It was orgasmically good. The wine recommendations were great and really went with the dishes we chose. My duck with pear was one of the best meals I've had for ages and it was nice to have a meal not served with chips but with real potatoes roasted in garlic.If you are in the area you must go to this small but amazing place.
4 based on 615 reviews
We arrived at this restaurant without a reservation (in a quiet residential area) and there was no problem seating out group of 4. The staff were very efficient and friendly and nothing seemed to much trouble.The surroundings are tastefully decorated and the food is outstanding without being over priced. Testimony to this, is the fact that the restaurant was almost full when we left.I would recommend the steak, I can't honestly remember the last time I had one that good..... It was like cutting butter!Cannot recommend highly enough.
4 based on 178 reviews
I was invited here for lunch and I was amazed throughout it. The location is on the outskirts of Paris, but was very convenient for me that day, as I had to work nearby. The decoration was modern, full of light and spacious. Staff were courteous, efficient, friendly and with a good sense of humor. And the food what exactly what I enjoyed most: Oysters (oh, how fresh they were!) then veal kidneys with wild mushrooms in an exquisite sauce. Delicious! As I was invited, I cannot comment on the price, as I haven't seen the bill, but I guess it was quite good. Thanks again!
4 based on 157 reviews
We came here for lunch. The waiters attitude was great from the start to the end. We took the 23Eur lunch set which offers dishes of the day (starter, main course and yoghurt or dessert). Starter was great (mackerel fish) but the stewed beef was really disappointing as it was way too hard. The risotto side dish did not fit well with the beef. The dessert was a cheese cake which was not outstanding. Average experience overall. The à la carte courses look better indeed but the prices are not the same...
4 based on 330 reviews
If you happen to be near Joinville on a sunny day, do not hesitate and get a table at Le Petit Pont. The terrace of this restaurant set in an island is the perfect spot for a relaxed but delicious lunch. You'll be sitting next to the river Marne in a green and quiet oasis. Better book your table by phone though as Le Petit Pont is deservedly considered the best restaurant in town (and probably also the most expensive). On my visit I had a great veal tartare, followed by a perfect cod in chorizo crust. My partner took the oeufs meurette, a house special, made of poached egg, in a red wine with bacon dices sauce, and the pollock . The exotic fruit Pavlova desert was very tempting even if our choice went for the Café gourmand (coffee + small deserts). For all tll this, plus 50 cl of a decent white wine and a large bottle of sparkling water, we paid around 90 euros. The lunch was a really memorable one. Note that this is a place where you need not to be in a hurry. But this is for a very good reason: all food is prepared from scratch before beeing served, as the owner told us. So at rush hour you might have to wait a bit if you just came for a main course. Rather than waiting, do not hesitate in taking an entrée. They are delicious.
4 based on 587 reviews
The diner here is of very good quality.Perhaps too much mushrooms "cream"(we preffer the real mushrooms) but quality of the veal, and the cauliflower cream are exceptional.Desserts in lower quality than the appetizerrs and entrées, cheese plate exceptional.Very good winelist.Highly recommanded
4 based on 118 reviews
Cuisine traditionnelle française faite maison au rythme du marché... Formule déjeuner du mardi au vendredi : "Entrée du jour + plat du jour" ou "Plat du jour + dessert du jour" + "1 verre de vin ou 1 café" = 14,00 â¬
I let myself be drawn to this cozy and stylish restaurant by the good reviews I read on the web, and must say that I was not disappointed. The different courses are all taken from the great book of French tradition, but the presentation and the little personal touches added to the dishes make a great difference. Also the wine offer is interesting and if let yourself be guided by the owner, heâll surely be able to recommend you in a satisfying way. Two thumbs up for this nice restaurant!!Nous sommes très heureux que notre cuisine vous ait plu !!! Merci de votre visite et de votre avis. Au plaisir de vous revoir et de vous accueillir de nouveau !!!
4 based on 175 reviews
L'ambiance est chaleureuse dans ce bar à vins de banlieue. La carte est prometteuse et les assiettes sont assez gourmandes et plutôt réussies : poêlée d'escargots, saint-jacques snackées, risotto crémeux, et légumes de saison nous ont ravi. Moins réussis étaient l'oeuf croustillant qui ne croustillait pas vraiment, et le turbot à la texture molle et gorgée d'eau. Bon Paris-Brest en dessert mais cocotte au chocolat bourrative et sans véritable intérêt gustatif. Tarifs élevés, vins y compris. Attitude un peu hautaine d'un serveur mais service globalement efficace.Sans valoir le détour, Cocotte et vins est un assez bon restaurant.
4 based on 265 reviews
Located in a quiet street (3 min walk from the train station), the place is very pleasant, spacious, with a terrace open when weather allows. The food is excellent (French, traditional and modern at the same time). New menu every month which gives you a good reason to book more often. The "Terre et Mer" salad is very generous (everything from the starter to the dessert is!) and offers a variety of flavors (home made smoked salmon, foie gras, crab ravioli, even lobster sometimes...). The Chef and his staff are great (we appreciated their suggestions and service). It is definitely a place to go for a good time.
4 based on 170 reviews
Together with 2 other female friends we went there an evening to dine. The food was great, the people really nice. We ate at the counter and had a really good service. Meat dishes were of the top of the notch: angus meat for exemple was excellent. we shared dishes. Nice side dishes and vegetables as well.
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