Reviews on French food in Bridgehampton, New York, United States. Bridgehampton is a hamlet and census-designated place (CDP) in the South Fork of Suffolk County, New York, USA. The population was 1,756 at the 2010 census.
Things to do in Bridgehampton
4 based on 140 reviews
Seasonal, Local & Artisanal Since 2001 Co-founder and chef Jason Weiner creates seasonally focused ever-changing menus that are guided by a market driven ethos. We highlight our personal relationships with growers, fishermen, artisans and winemakers. Our
Almond is set in Bridgehampton in a very nice bistro setting. Tables outside and even inside the windows open on the street . The local cheese plate was very good accented with roasted almonds and honey. Came the main dishes lobster spaghetti was very disappointing. Lobster meat was more like cardboard with watered down taste. The rib eye was well cooked but lacked flavor .Tomatoes with vinaigrette had lots of taste but the whole dish missed something. Desert was very good as was the service but all in all a disappointing visit because of the main courses. Would gladly have paid that price for good food.
Most Popular Pub food in Bridgehampton, New York, United States
3 based on 252 reviews
If you are over a certain age, they seat you in the back to make sure that the street seating and front of the restaurant are filled with good-looking, hip, younger crowd.I still look very good, but not enough for Mr. Pierre. My friends and I stopped going there.
4 based on 22 reviews
Just outside the âfancyâ roads in the Hamptons rest this very good bistro, with french influences and superb staff )managed by the family). We liked everything tried, with only two suggestions. Improve the wine offfering, and don´t abuse on the truffle offering. Not everything needs to be âtruffledâWe will certainly would go back
Top 10 American food in Bridgehampton, New York, United States
4 based on 80 reviews
The waiter paid attention to our table and gave us time to look over the order and get our drinks and what we needed. The food was delicious. There are a lot of nice choices. The portions are huge. I am not a big soup person but I tried the broccoli cheddar and it was the best soup I ever had! The cobb salad was huge. This is a small place with about 15- 20 tables. It is a little dark inside and. I would definitely recommend this place and go back there again.
4 based on 28 reviews
I came here multiple times during my stay in the Hamptons last summer for both lunch and dinner and this place never disappointed. If you are looking for a fun, Mediterranean restaurant, you should derfinitely check this place out. I don't usually write reviews but it's nice to see new fun places open in the Hamptons. Looking forward to coming back in the summer !Dear Kikithank you for taking your time to review us. We are glad that you enjoyed Oreya last summer. With many improvements made, we look forward to hosting you again this summer for an even better time. We open for the summer on May 18.SincerelyMax
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