Discover Restaurants offering the best French food in Bourg-les-Valence, France including Le Vert mi Sel, Flaveurs, Restaurant L'Agope, Le Lievre et l'Escargot, La Cachette, Restaurant la Cigaline, Subtil et The, Olea, PIC, Le Comptoir du Theatre
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4 based on 213 reviews
Homemade dishes with fresh products. Wine bar with tapas. 250 bottles and 20 appellations available by the glass . Open for the bar 6:00PM / 2:00AM
Waiter (owner) was all over the place; it was quite funny to watch, he did not even know if he was full for lunch or not, eventually declined people... still, some tables were left free for the entire lunchtime. Food was ok but they could not offer rice instead of risotto (weird), menu du jour is good value for money. Wine recommendation was good, but overall service was poor. We ordered straight at the start the wine for the starter and the main; all good for the viognier for teh starter but the two glasses for the main arrived once I was done with my plate, the waiter dared asking "why did you ask for it then", i stayed calm :)Just a note: a free table at the time you arrive is not necessarily available, it may be reserved !!! And if at least I made you laugh, you had to have a good time. it delights me.To the pleasure of not seeing you again, then !!!
4 based on 1209 reviews
Everything was just perfect from reservation to departure. Our spacious suite with private lift, beautifully decked with flowers, freshly delivered champagne and immaculately clean set up our stay in best possible way. All the staff were friendly, courteous and extremely professional and knew who we were at all times. Dinner was quite frankly the best, it could not have been better, the wonderful combinations of flavours and sensations quite out of the normal culinary world. We had high expectations and they were beaten at every course. Quite simply a wonderful stay and dinner that was outstanding in every respect. Tony & Jane R.
4 based on 98 reviews
De retour chez Olea, toujours au top. Bon accueil, déco très sympa. Nous avons dégusté le plat de viande, trop bon avec une sauce aigre-douce pimentée. Je recommande cette adresse. Bien réserver avant
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4 based on 120 reviews
I like the concept of Subtil et The which is simple: For lunch they offer 4 menus to choose from, each offering 4/5 different things that makes a main course. No worries for those with food allergies, if needed things can be taken off one menu and replaced by something from another.The service is absolutely flawless, kind and efficient, and their desserts should definitely be tried!Only opened at lunch, but in summer they sometimes open their doors at dinner time as well.
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4 based on 146 reviews
Anniversaire de ma belle-mère, nous étions 9, accueil toujours aussi excellent. Repas avec produits frais(il suffit de regarder les 3 choix par menu). Copieux, bien présenté, de l'entrée au dessert. Vraiment à découvrir si vous voulez bien manger le tout pour un super rapport qualité/prix.
4 based on 532 reviews
Although only a family of four, we have four different eating preferences, one who eats anything, one vegetarian, one who doesn't eat fish and one who doesn't eat meat. Was this a problem. Not at all. We had a wonderful meal, sitting in the courtyard and served by Andrea the most charming of waitresses. The wine ladder served with meal was perfectly matched to the food and it provided the ideal accompaniment. It's a wonderful restaurant that serves delightful fusion dishes. Go visit, enjoy and revel in an extraordinary eating experience.
4 based on 199 reviews
Having driven for 12 hours all we wanted was some good french food and a glass of wine. Despite a huge thunderstorm we achieved our goal. The salad choice was wonderful with a lovely dressing and the home make cakes and fruit salad for dessert equally delicious. Sounds too simple - not if you want good quality product at a reasonable price. The service couldn't have been friendlier and left with very happy memories of this wonderful small restaurant.
4 based on 329 reviews
Restaurant with original and modern french meals good prices all products are fresh and cooked home made:ice cream too ... The chef "agop sevag" have his hobby for cooking since he was child nice to meet everybody at restaurant l'agope
A lunchtime discovery while working in the area, this place was a sparkling surprise.Location : A sufficiently pleasant pedestrian street with a few seats outside, however parking is tricky in the area and there isnât much by way of a view.Decor : Unfortunately the decor does not live up the standards set by the service and the food. In a modern style which is unrelated to the traditional-inspiration cuisine, it is rather cold and tasteless. Service : The landlord was attentive and conscientious, as well as very warm and welcome. He was passionate about his restaurant and the cuisine and provided very detailed colourful explanations of the dishes, and the service was fast and efficient.Food : This is the selling point of this restaurant : the cuisine is inspired by french traditional cuisine with a modern experimental twist and relying on local fresh ingredients. The quality was great and the food was easily the best tasting I tried in the whole Valence area. My main dish was a perfectly prepared piece of lamb with local vegetables and mushrooms and it was sincerely delicious. The dessert also did not disappoint :)Price : It is not the cheapest place in town, but it a very fair price for the quality of cuisine they served, it is still very much a good deal (3 course meal + coffee for under 30 euros).Overall, you will have no regrets about eating here and it is not far from a 5/5. However I am giving it a 4/5 for the lacklustre location and unwelcoming decor.Thank you so much " Cherrypipangel " for your lovely adviceIts for this reason that i do this wonderful jobthank you to understand my cuisinesee you soonThe Chef Agop Sevag
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4 based on 343 reviews
Dining alone, I was so pleased to be treated so well. It was an absolutely fabulous evening. They were at least 38 persons who were professional, knowledgeable, friendly, and made the entire dining experience fantastic. The flavors were absolutely delicious, unusual, and perfect servings. The fish was fresh. What I was most impressed by is that although I did the large tasting menu, they were able to accommodate my likes and dislikes. The pricing was very reasonable, about US$110 for over 10 dishes, a fantastic cheese cart and three glasses of wine. Would definitely make this a stop and detour for any trip in the future. One of BEST one star Michelin I have ever dined!!
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4 based on 282 reviews
The food is fresh and delicious without any unnecessary add-ons. The different vegies were all prepared to perfection with an amazing natural taste and the duck has been roastet to the point. The octopuss in the appetizer was absolutely smooth. Service was very warm and welcoming. Its a small place with just a few tables in a small side street. Interiors may not be the fanciest but cozy.
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