Reviews on French food in Belves, France including Restaurant Le Home, L'Echappee, Auberge de la Nauze, Les Terrasses de Belves, Le Parfum des Mets, Le Trefle a 4 Feuilles, Le Medieval, Pourquoi Pas, Le Madelon, Restaurant Au Pere William
Things to do in Belves
4 based on 30 reviews
Don't be put off by what appears to be the rather naff pseudo-English name - Le Home - for the hotel part this establishment. Au Pere William is the name of the restaurant and quite nicely puns on the Williams pear (which is included in one of their salads- there's a lot of fruit in other dishes too). I'm not sure they intended the reference to the Lewis Carroll rhyme. Basically, this is a delightfully cheery place on the very western edge of the old town of Belves. From the main square, wander along the rue Manchotte and when you come to the end it's diagonally opposite you on the right across the Place Croix des Freres. Charming service of a number of menus between 20 and 30 euros and a well formed carte containing a range of Perigordian fare, including a particularly flavoursome magret de canard with peaches. Slightly cliched presentation (unnecessary balsamic squiggles even at the edge of a white fish dish, and a tile for the dessert which seems to be de rigueur now), but all in all a very pleasurable experience. To cap it all, visit the cleanest restaurant toilets in this part of France!! Well done, mother William!!
4 based on 125 reviews
A nice place to eat, have some drinks, where you can also rent rooms.
We decided to pop in for something to eat to save us cooking, on a dreary winters evening we got a great reception and amazing food. I would highly recommend this bar/restaurant to go to on any occasion. We booked our daughters birthday here and the manager could not have been more helpful. I think we will make this our local place to eat. Really impressed great quality great value and great service.
4 based on 137 reviews
At the heart of the village, facing the 15th century covered market-place, an ideal setting to discover JB's traditional cooking. Sit on the shaded terrace and relax with a fresh fruit juice, a French pancake, a home-made ice-cream or patisserie
We booked this restaurant on 2nd August 2018 for a group of friends for 9th August. They took the booking, our name and telephone number - all our party live with 10km radius. We arrived at 19.00 no table, they apologised, said they would sort it ? Waited until a19.15 to sit -food arrived at 20.30 local performance of Shakespeare was at 20.30 which was why we booked for 19.00 which we missed at 20 euros per person per ticket !!! Absolutely no apology no suggestion that it was their fault, they even threatened to call police when we asked for compensation, în fact said it was our fault because we are english ??? and they also said they didnât care as they get plenty of visitors !!!! Lovely customer service !!! we have lived here for more than10 years and have no issue in communicating in French!! We own 7 gites welcome more than 30 guest per week through June - August as do our friends and will spread the word that restaurant is not recommended
Where to eat Vietnamese food in Magny-le-Hongre: The Best Restaurants and Bars
4 based on 59 reviews
Great night in Belves with a band playing in a bar a couple of doors down (which had over 100 people eating and dancing in the street) our friends booked us into Le Medieval. We had eaten here several years ago but that was under different owners. The food last night was excellent. The menu is limited which personally I like as its all home made. There was a choice of 4 main and 4 desert courses plus kids had a couple of options. Portions are large and well presented. Service was lovely and friendly from the chef and his wife. The toilets clean and so was the restaurant which is open plan. Our bill came to â¬26 each including mains, dessert, coffee, 2 bottles of wine and a few beers. A good night out and a return visit a must for us.
France Food Guide: 4 European food Must-Eat Restaurants & Street Food Stalls in Landerneau
4 based on 249 reviews
A beautiful vine covered patio, great service by Sofia. Elegant, friendly, unpretentious. Many options for menu choices; a contemporary twist on traditional fare, every course was delightful and surprising. Loved the lemon meringue tarte at mealâs end, and the cocktail of the Maison.
France Food Guide: 3 Grill food Must-Eat Restaurants & Street Food Stalls in St Chamas
4 based on 80 reviews
I'm not sure one would expect a really good, crispy-thin, fully-laden and utterly delicious pizza in a small town in rural France... But that's what we all enjoyed the other night. With a short, good wine list, great views and a really, hardworking but still friendly waiter servicing at least 50 people... this unpretentious place is terrific for a low key lunch or supper... Excellent!
4 based on 48 reviews
On the large deck facing the spectacular view, the hostess invites you to discover her many delectable fresh salads and special recipes made from select local products: Foie Gras, crude ham from Bayonne, sheep cheese and black cherry jam, artisanal ice-cr
Stumbled upon this restaurant whilst exploring the beautiful town of Belves on holiday. Its location was the thing that attracted us. It's on a terrace on the town's edge where the tables outside overlook the whole valley below. On a very hot afternoon it was lovely to sit at a table under an umbrella eating whilst looking out over the countryside. The owner and her staff were very friendly and efficient and ready with answers to all questions about the menu (in any language you might like to question in!). Two salad starters, a main salad and 3 main pasta dishes, 4 desserts (great selection), 4 coffees and a bottle of wine for â¬95. Great value, great service and great view
Auxerre, Food Guide: 4 Tunisian food Must-Eat Restaurants & Street Food Stalls in Moneteau
4 based on 132 reviews
The Auberge is located in the small village of Sagelat near a medieval city Belves and a big tourist place Sarlat. air-conditioned rooms, TV, Telephone. Free WIFI Very good traditional gourmet cuisine. Air-conditioned restaurant, 80 seats. Group meals, we
We ate following our French friend Roland's recommendation. We were not disappointed, the staff were very helpful considering we are English and can barely speak the language The menu was in French but after there help we ordered and can say the food was delicious and beautifully served. we will definitely be back.
Lille, Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Lesquin
5 based on 62 reviews
Judging by the proportions of reports on here, this little restaurant is not well known to the non-French. We asked at the tourist office and they recommended this small restaurant (seats 20 max), around the back of their premises. In a sunny and quiet little courtyard a minute's walk from the Place des Armes (market square), the owner Roch has created an informal lunch venue with simple and limited menus offering freshly prepared dishes using seasonal produce. We had asparagus and salad/tuna and cous cous with salad, to start, then the duck tourtiere as a main course. Desserts were exquisite cakes, one dark chocolate (so rich!) and the other, Grandma's nut cake, with what seemed like 110% nuts! Both beautifully crafted! The three course menu was â¬20; with 50cl of excellent rose wine and coffee the bill was a tad over â¬50 for two, not expensive for a memorable experience! Don't miss it! Hours not as above. It's open for lunch in season every day except Sunday according to the current business card. I'd say it's advisable to book in high season.Merci pour cet avis si élogieux et excusez-nous du retard pour y répondre (car je ne l'ai vu qu'aujourd'hui)Nous sommes ravis que le cadre vous ait plu ainsi que le déjeuner.En espérant vous revoir lors de votre prochain passage à BelvesEncore MERCI
Where to eat Italian food in Eysines: The Best Restaurants and Bars
4 based on 240 reviews
A great option in Belves. We met a friend who lives locally and suggested it: really hit the right notes. We all had the menu du jour which was four courses. Weâd reserved a table even though it was mid-January and mid-week: good thing! Clearly a fave with locals and having a reservation meant we had a great table. Staff are lovely, very welcoming and seem in high spirits all the time. Our lunch was a very tasty onion soup, a creamy crudités dish served in a glass, a main if parsley potatoes and one of the most moist roast chicken breasts Iâve ever had, dessert options were plentiful - all three of us chose differently and all were excellent! With a litre of good House wine our bill for three was just over â¬50. Excellent value.
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