Reviews on Filipino food in Panay Island, Visayas, Philippines including Alpas, Cha Cha's, Nonie's, The Ruf Resto Bar, Subo Boracay, Mama's Fish House, Hoy Panga Boracay, Tatoy's Manokan and Seafoods, Alpas, Paupatri Restaurant
Things to do in Panay Island
4 based on 220 reviews
This review may not be accurate because my knowledge/experience towards Philippino food is not sufficient. So this is how I felt.We ordered Ginataang Gulay, beef tenderloin in soya sauce, sinigang fish and 2 garlic rice. The portion was more than enough for 2 people.They tasted great, though some food felt a bit salty for me. The servers were friendly and took a real good care of us. The whole atmosphere was very exotic, felt like a king in a south east country. If you wanna try something local and want to spend some bucks into a find dinning, Paupatri is a must go place. Fyi, it is a little hard to find because our tricycle driver didnt know where it is. Its right next to Boracay Summer Palace and a hospital.
5 based on 43 reviews
In our 80-seat, all bamboo restaurant, we introduce you to Antiqueño cuisine. Our menu changes daily, based on the harvests from our organic garden and farms nearby. We invite the adventurous and open minded eater to dine with us, to experience new flavor
Coming here felt like coming home. Their meals are so simple yet exquisitely done and extremely flavorful. Who knew you can whip up something gourmet with just a handful of backyard vegetables without using sophisticated spices. Ken, the Chef and Owner, and his salad and side dish recipes made me appreciate the rich taste of coconut oil as vinaigrette mixed with local vegetables. We had to order some of the meals twice because it's just that good. Also, I will not forget the dessert they served us. It's one of the best healthy desserts I could eat and eat all over again. If I got it right, it's a mixed of overripe "lakatan" bananas, topped with thick coconut milk sauce, homemade berry jam, and garnished with toasted coconut milk curds. Few ingredients and still very flavorful. Just sharing here the dishes that I remember by taste makes me salivate! Ughhh. Before I stop functioning here trying to relive those food moments, let me tell you how good they prepare their fishes. You will forget pork and beef. That's it. Do me a favor, have your breakfast, lunch and dinner here in order to fully understand the whole experience. So far, this is the real and authentic "sustainable, and locally sourced" concept in the food and beverage industry in the Philippines. Everything is affordable and so fresh. I can't wait to be back and try their other dishes.
4 based on 408 reviews
The seafood, especially oysters are famed in Iloilo and this is one of the best places to have a good seafood meal with good service. You choose your dishes from a central display counter that exhibits the samples of some of the popular dishes. The waiter then comes to take your orders for drinks and service is prompt.
4 based on 221 reviews
Their danggit is too salty and not as crispy as the perfect danggit that Iâm used to. Their bacon and egg pancake sandwich has tasteless bacon and flaky pancake. Maybe Iâll give them a chance next time at lunch of dinner. But for breakfast food, go somewhere else.
4 based on 230 reviews
Searching for the 'perfect beach' in Boracay we stumbled upon a wonderful family restaurant known as 'Mamas Fish House'. Lush palm trees, silver sand. the perfect setting and food to die for. Don't take my word for it - try it yourself. You really won't be dissappointed!
4 based on 492 reviews
Subo Boracay is a Filipino centered restaurant which caters to traditional Filipino food and various fusion dishes. The establishment was built based from traditional houses which gives the establishment a traditional atmosphere. The restaurant's goal is
Dining at Subo Boracay was a plesant surprise. Dishes were familiar Filipino favorites with unique and intersting twists! A must-try for foodies! My personal faves were the Chicken Paruparo and the Laing Fishballs. Apart from the food, ambiance and the staff were great too! Our server, Olga, was funny and accomodating. Will be back again to try more food the next time Iâm in Bora!Thank you for your comment. We're happy you enjoyed your dining experience with us and we'll surely take note of your suggestion. Hope you come again. Kaon ta!
4 based on 359 reviews
The Ruf Restobar, located just a few minutes walk from the back and front beach at the rooftop of Ferra Hotel Boracay, is a getaway from the noisy and busy atmosphere of the main road and beach front. It's chill, relaxing yet classy ambiance provides a co
During our stay in Boracay, I was looking for a good restaurant where I can celebrate my birthday and also good ambiance, delicious food and child-friendly. And it so happened that I saw good reviews in Tripadvisor for this restaurant so we gave it a try. First, the way going to the restaurant was a bit difficult and slippery. Thereâs a big truck along the way so we need to be careful as we are also carrying a child. It was located in the roof top of the Ferra hotel. The ambiance was very cozy and romantic. I need to say that all of the staff was amazing. They were even playing with my daughter. Food was great specially the Nasi Goreng. After our meal, I was surprised when all of the staff were singing happy birthday with balloons and cake. THANK YOU ALL SO MUCH! Hi iamgholda,Thank you so much for sharing your experience here in TripAdvisor. We are always grateful and happy to celebrate our guests' special life events :). Thus, knowing that we made your birthday a special one, we are the happiest!We did enjoy playing with your child as well. So adorable making every staff loves it :)Will make sure to inform the entire team as well how delighted you are with the Nasi Goreng. As one of our best sellers, we would want our guests to try this whenever they come at Ruf.We would also like to apologize for the inconvenience you had going here. We would like to inform you that the road is good already. You can now enjoy walking without worrying about the big truck or muddy road.Thank you again for the commendations, and we are looking forward to celebrate more special moments with you :)
4 based on 561 reviews
At Nonieâs, we are believers in the slow food movement and the philosophy that everyone has the right to good, clean and fair food. This is what we aim to achieve through bringing our processing in house, baking our bread daily, making all our sauces and
Stopped by for a quick lunch and ahd the liquid sunshine cold pressed juice, no sugar, and it was deliciously refreshing after drinking local fare for the past few days. the chicken drumstick in the Adobe was cooked perfectly and red/brown rice was good enough I didn't even need the sauce. Thumbs up. Thank you so much for your kind review! We really appreciate it, and love to hear you enjoyed your meal. We hope you have a great time on the island and hope to see you back again!
4 based on 958 reviews
Inspired by the most popular beach destinations in the world, Cha Cha's brings you a curated selection of sun-kissed cuisine, creatively crafted beach licks, tropical infused beats, and an unforgettable Boracay experience. Feel the flavors of FUN!
Visited here with a group of people. There was a really nice selection of dinner options, the local Filipino food went over well with the group, sisig, salpicao, seafood platter. I had the tofu grain bowl that was really tasty, it was nice to find something fresh and healthy as Boracay tends to have limited options in this regard, it reminded me a bit of Nonie's food.. the grain bowl that is.Dear Vancouver35,Warmest Greetings from Cha Cha's Boracay!First of all, thank you so much for dropping a review for Cha Cha's here at TripAdvisor.Thank you for considering and choosing Cha Chaâs during your Boracay trip! We know there are a lot of restaurants to choose from along the wide Boracay stretch but you still opted to dine at Cha Chaâs. Thank you!We are delighted to know that you and your group enjoyed our Cha Chaâs food variety. We make sure that all our guests get their moneyâs worth when they order any item from our menu. Thank you taking special note of our tofu grain bowl. All of us from Cha Cha's Boracay hope that the next time you visit Boracay Island, you will still go back and try Cha Chaâs again. Rest assured that an even better Cha Chaâs experience awaits you.Yours truly,Cha Cha's Boracay Family
5 based on 43 reviews
In our 80-seat, all bamboo restaurant, we introduce you to Antiqueño cuisine. Our menu changes daily, based on the harvests from our organic garden and farms nearby. We invite the adventurous and open minded eater to dine with us, to experience new flavor
Coming here felt like coming home. Their meals are so simple yet exquisitely done and extremely flavorful. Who knew you can whip up something gourmet with just a handful of backyard vegetables without using sophisticated spices. Ken, the Chef and Owner, and his salad and side dish recipes made me appreciate the rich taste of coconut oil as vinaigrette mixed with local vegetables. We had to order some of the meals twice because it's just that good. Also, I will not forget the dessert they served us. It's one of the best healthy desserts I could eat and eat all over again. If I got it right, it's a mixed of overripe "lakatan" bananas, topped with thick coconut milk sauce, homemade berry jam, and garnished with toasted coconut milk curds. Few ingredients and still very flavorful. Just sharing here the dishes that I remember by taste makes me salivate! Ughhh. Before I stop functioning here trying to relive those food moments, let me tell you how good they prepare their fishes. You will forget pork and beef. That's it. Do me a favor, have your breakfast, lunch and dinner here in order to fully understand the whole experience. So far, this is the real and authentic "sustainable, and locally sourced" concept in the food and beverage industry in the Philippines. Everything is affordable and so fresh. I can't wait to be back and try their other dishes.
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