Reviews on European food in Tezze sul Brenta, Province of Vicenza, Italy including Momi restaurant, Ristorante Alla Veneziana, Da Paeto, Il Recupero, Trattoria da Palmerino, L'Approdo, I Bei, Ristorante Pizzeria Lunaelaltro, Il Filandino, Enoiteca Pomo d'Oro
Things to do in Tezze sul Brenta
4 based on 200 reviews
Once in a while, you get very lucky and find a gem. This was my lucky day! Trying to find a restaurant within walking distance from our bed and breakfast, I stumbled upon this jewel. It is a combination store, wine cantina and very small restaurant (about 6 tables)but they serve up food fit for a king! Not only that, we sat in their cantinetta ( small wine cellar) that only accomodated one table. Simone, the owner, was our waiter and he made sure that our evening was very special. First, he brought us the tenderest and lightest fried pumpkin flowers. Then a seafood antipasto with octopus and a zucchini sauce (incredible). Homemade bread with carrots and pumpkin seeds as well as other delightful breads. Our entree was a risotto with porcini and a special cheese from the area. For dessert, profriteroles made in house with chocolate and whipped cream. OMG! This little place is on the outskirts of Bassano del Grappa in Romano d'Ezzelino. If you are ever in Bassano del Grappa, make it your business to go there! Sorry, but some of the pictures were of half eaten food...we got excited and ate before thinking about the pictures but rest assured, they were beautifully presented when they came out. If you are a wine connoisseur, you will love this place as well.
4 based on 123 reviews
I was very impressed with level of the service provided. The food was also very good and the environment quite calm and posed...thumbs up!
4 based on 726 reviews
The Restaurant and Pizzeria Lunaelaltro, opened in January 2009, has been restored from an old farm labourer's cottage, belonging to the original family. Many are the traditional elements, but there are also some surprisingly modern touches. To start with
We came here early by Italian standards of eating out in the evening at 18.35. We were the first sitting down but were followed quite quickly by another couple. Despite being earlier this was no trouble and it was actually quite fun watching the staff finish setting up. It really did get busy by around 8pm... which you know is always the sign of a good restaurant. We were impressed at the number of young waiters and waitresses who spoke some English although it was the 'main waiter' who was initially called to come and talk to us and who then took our order. We were given English menus which helped immensely. There is an extensive beer and wine list but look out for the 'draught wine' if you are not wanting a whole bottle as this is much cheaper and is local wine which tasted great to me! There is also an extensive pizza menu and the pizzas that we ordered were of excellent quality! Alternatively you could have chosen pasta and meat or seafood dishes. We decided to skip our habit of leaving and buying gelato for dessert and I'm so glad we opted for dessert here ... my panna cotta was just delicious. Coffee and liqueurs etc all available too... at the table or you could have gone to the bar on your way out. Sadly I was driving so didn't want to risk any additional alcohol as the place had such a lovely buzz and atmosphere that it would have been nice to stay longer. I would say the place caters for families. Large grass area where we saw some children go and play. Overall the staff were very friendly and helpful, atmosphere and food were amazing and I would highly recommend this place if you are anywhere near Marostica.
4 based on 350 reviews
When visiting the medieval town of Cittadella, we stopped at this place for lunch.A nice welcome (with a documented explanation by the waiter that as a driver I could have two glasses of wine :)) in a quiet but nice place behind the enoteca (there is also the possibility of a terrace with an unique view on the Duomo but we preferred the airconditioned room inside).A relatively small menu but with excellent suggestions and good wines all at decent prices.The starters and main courses we had were all excellent as the wines.In summary : a very good place I am more than happy to recommend!
4 based on 765 reviews
Loved everything about this place, from the happy smiley staff to the unique way they bring the fresh fish out to show you. I settled for spaghetti bolognaise. It was divine. The best dish I had all holiday. Piping hot, lots of it and wow that taste. Mama Mia indeed.Thanks for to visit in my restaurant.Angelo
4 based on 459 reviews
This is my second stop at this restaurant. It's a land mark in the area for its codfish cooked in the Vicentina way. The menu offers a selection of starters and main courses based on codfish, salmon or meat. It's a available a lunch work menu at a affordable price. The environment is modern and inspired by the Scandinavian style. The staff is welcoming and helpful.
4 based on 235 reviews
Being a vegetarian itâs not always easy to find good. In âIl Recuperoâ the food wasnât only good - it was super delicious. The starter âSpinach-Ricotta Ravioliâ might not sound so exciting, but it was sooo tasty. The smoked Ricotta on the top was like the icing of the cake. I couldâve eaten a triple portion of this. Easily!As a main I was served a mouthwatering combination of quinoa and cabbage with a creamy sauce. The presentation was beautiful and the dish simply very tasty, yet healthy.The last, but not least. The Creme Brûlée. Not often do you get a Creme Brûlée with both a perfect texture and taste. Usually always one of them is mediocre. This one was absolutely lovely. 10 points. Thanks you for a lovely dining experience. Also the wine list seemed impressive and my husband did enjoy his meat with grappa experience.We will be back !
4 based on 643 reviews
If you like red meat, or any grilled meat for that matter this is definitely somewhere to go. There is a wide range of other tradional Italian dishes on offer but the horse or beef on the grill is definitely the house speciality. We've been at least 4 or 5 times now, we've taken friends and I've taken colleagues. Nice selection of wines to accompany the meal and the prices are extremely reasonable. The service also desrves a special mention - we were remembered as soon as we walked in for the second time and have always been treated very well.
Top 5 Contemporary food in Tezze sul Brenta, Province of Vicenza, Italy
4 based on 597 reviews
Style and elegance come to dinner, here. A refined restaurant where exquisite flavours are to be discovered. A perfect rendevouz for fish lovers along with renowned cuisine from venice, vicenza and bassano like asparagus radicchio, porcini mushrooms...Per
Wonderful discovery! Pretty far from the main Venetian cities, the restaurant is definitely worth the trip. The large presence of customers on a Monday evening demonstrates it.Davide, son of the owner, has been a very professional host and led us with the appropriate pace through what can reasonably be considered as a dream for a fish lover!We have gone through a long suite of wonderful sea dishes that have in common the freshness and the outstanding quality of their ingredients. Ranging from raw to fried fishes, we went through many variations including sarde in saur and a splendid spaghetti alla bottarga.The wine list is well made (++), with an outstanding selection of "natural" wines (+++), at reasonable prices (+++). You are offered three possibilities ranging from restaurant to Cafe (++) and the hotel that looks pretty nice if you prefer to stay overnight (+++). Service was gentle and smiling, attention to the host was splendid. Davideâs wine suggestions were perfect and we ended by a cacao feve tasting and an outstanding rum! A Brazilian cigar brought the final touch to a wonderful dinner we had the pleasure to share with wonderful persons.Looks at the photos, no words to add! Just book and rush.Quality wine producers are in my view the best source when it comes to restaurant. We had the pleasure to join the covibio producers at the end of their Verona's wine exhibition day. It made it easier to taste a large variety of plates.
Most Popular Seafood food in Tezze sul Brenta, Province of Vicenza, Italy
4 based on 155 reviews
Authentic Italian cuisine. Our flavour combinations are a result of careful research. Local ingredients, strictly seasonal, chosen and handled with care and expertise. Attention to details and design furnitures. Eyes wide lost between the Bassano del Grap
Stunning location on 5th floor of this smart hotel. Amazing views from restaurant and also from the outdoor terrace. Food was faultless. Every course featuring local cuisine and was beautifully presented. Everyone commented that this was best food we had during our 4 day stay in this area. Highly recommended. Bravo!Dear Simon,thanks a lot for such a great review! Those 4 days were fantastic, every time you are our appreciated guests is a wonderful experience, full of energy, fun and great satisfaction!Waiting for next FIZIK event, always the best for us!Claudia
Best Fusion food near Tezze sul Brenta, Province of Vicenza, Italy
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