Location: Senigallia
Top Restaurants in Senigallia
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Where to eat European food in Senigallia: The Best Restaurants and Bars
Find out what European restaurants to try in Senigallia. Senigallia (or Sinigaglia in Old Italian) is a comune and port town on Italy's Adriatic coast. It is situated in the province of Ancona in the Marche region and lies approximately 30 kilometers north-west of the provincial capital city Ancona . Senigallia's small port is located at the mouth of the river Misa.
Things to do in Senigallia
9. Il Falcone
Overall Ratings
4 based on 256 reviews
Local pizza restaurant located on a villa of 1904 with a large courtyard with garden and disposed of various rooms for a total of about 300 people between external and internal.
Reviewed By cristianomontesi76
I went in this place because attracted by positive reviews; waitress is really kind and friendly, food maybe a bit over rated. 2 guests, we got the mix antipasti (cold and hot): the cold plate was nothing special, maybe too much vinegar marinated, while the hot one was really good. Shells prepared in a proper way. Main courses (grill & deep fried) were good. Overall I feel like suggesting it, at least to give a try to the different pastas they propose.
8. Luna Rossa
Overall Ratings
4 based on 725 reviews
Reviewed By TulpanAmsterdam
One of the best relation quality-food: all plates are made very well,with big professionality, and all staff is very helpful and availiable.i was her for lunch and dinner and found a great selection of wine and beer
7. Ristorante Da Ciccio
Overall Ratings
4 based on 906 reviews
Ristorante Da Ciccio was born 40 years ago by love for the kitchen that Giacomelli's family had and still has more motivated and stimulated. Situated few meters from the sea, the "velvet beach" is the beautiful promenade of Senigallia. Equipped with a bea
Reviewed By cheffroggy
we have been in this restaurant twice. The menu is special...not a usual seafood plates that you can find in general seafood restaurants. We would recommend Raw Fish (crudità di Mare) as a starter ....definitely must try. For those who loves eating sushi ...will definitely enjoy eating this dish. There are many selections of Pasta's and the main courses. Fritto Misto (mixed fried fish) was nice and delicious as well. If you have an opportunity to take Pesce al Sale (whole fish baked in salt)...don't missed it but it can be a little pricey :)
6. Ristorante Acquapazza - Oasi di Mare
Overall Ratings
4 based on 484 reviews
In front of the sea, enjoy the tranquility of a paradise where family, friends or colleagues, you will enjoy an unparalleled atmosphere, good food and great service. For an hour or an entire day outdoors relaxing, friendly and fun.We find the raw material
Reviewed By UkFranky
I was traveling along Adriatic cost and we had a lovely experience at Acquapazza Restaurant. The booking was easy and prompt, got a nice table outside close at the impressive swimming pool, in a unique atmosphere. Lovely food: presentation, fresh and delicious!. They made our own pasta and also many delicious dishes at home : Acquapazza uses good fresh ingredients and all has a lovely flavour. Thanks a lot all staff, and sure I'll be back. CAN ONLY RECOMMEND! Frank.
5. Il Falcone
Overall Ratings
4 based on 256 reviews
Local pizza restaurant located on a villa of 1904 with a large courtyard with garden and disposed of various rooms for a total of about 300 people between external and internal.
Reviewed By cristianomontesi76
I went in this place because attracted by positive reviews; waitress is really kind and friendly, food maybe a bit over rated. 2 guests, we got the mix antipasti (cold and hot): the cold plate was nothing special, maybe too much vinegar marinated, while the hot one was really good. Shells prepared in a proper way. Main courses (grill & deep fried) were good. Overall I feel like suggesting it, at least to give a try to the different pastas they propose.
4. Mascalzone Chalet
Overall Ratings
4 based on 855 reviews
Reviewed By i-mascherati
First of all, let me thank Mr "Egregio". He was our waiter, really professional and nice, always prompt and smiling.Concerning the location, you are on the beach, so perfect. We took some anchovies as starter, very good. In addition, pasta was delicious, maybe a little bit too "Al Dente".Maybe the mix fried was the weak point, because the vegetables were actually just pepperoni. Highly Recommended
Best Italian food near Senigallia, Province of Ancona, Italy
3. Nana Piccolo Bistro
Overall Ratings
4 based on 351 reviews
Reviewed By hvdmeeberg
A real gem. Small bistro at the quiet part of town serving creative dishes based on italian & spanish cooking. Nice winelist with even a large section of Georgian wines and natural wines.
Top 10 Seafood food in Senigallia, Province of Ancona, Italy
2. Uliassi
Overall Ratings
5 based on 1447 reviews
Reviewed By Joe_Black72
Beautiful location, amazing relaxing view especially if you seat on the beach side -not so great on the opposite side-, relaxing atmosphere, you'll feel like home. And very kind waitresses, never too intrusive. Amazing wine list. Regarding food... I found some dishes quite interesting especially meat dishes, some were just OK, and others were just not impressive enough so to say for a 3 stars -or for me-.I feel like all these high rated Michelin guys put the accent exclusively on the appearance of the plate. But when you remove the make up, what's left is quite banal.I got explained how every dish was formed, if nitrogen was used or not, if it was this or that ingredient -you don't always recognize everything without explanation... -, but NOBODY TOLD ME WHERE THESE SAME INGREDIENTS WERE FROM!!! I don't care about 5 or 6 different types of breads -slighlty overcooked in my view -, I rather care about having one type but the best type, made from the best Italian organic grown and home ground wheat you can ever find!I don't care about some sea urchins hidden under some strange foam, with no particular flavor nor origin. I'd rather care about eating the best raw sea urchin you can find in Italy -even though I know this is not the best season for sea urchins -, maybe the only ones hidden in some particular sea weed area in the sea or growing on some particular rock, or grown in a particularly cold water... I don't know!! But I would give stars to people who care and do something about the origin of their ingredients, not about the look of their dishes. I'm a back-to-the-origins guy, sorry! At the end of the game, it's not ultra elaborated, opposite to other restaurants of the same level, but... The mindset -of the Guide itself at first - is just WRONG. Gualtiero Marchesi himself, the true Master of today's "Masterchefs " stars, became famous with truly basic dishes. Think at the famous Risotto oro e zafferano. It was just rice and saffron -ok and a leaf of gold -, but it was the best on earth you could get. Learning from the past always brings something.
1. Il Falcone
Overall Ratings
4 based on 256 reviews
Local pizza restaurant located on a villa of 1904 with a large courtyard with garden and disposed of various rooms for a total of about 300 people between external and internal.
Reviewed By cristianomontesi76
I went in this place because attracted by positive reviews; waitress is really kind and friendly, food maybe a bit over rated. 2 guests, we got the mix antipasti (cold and hot): the cold plate was nothing special, maybe too much vinegar marinated, while the hot one was really good. Shells prepared in a proper way. Main courses (grill & deep fried) were good. Overall I feel like suggesting it, at least to give a try to the different pastas they propose.
Most Popular Mediterranean food in Senigallia, Province of Ancona, Italy
