Find out what European restaurants to try in Pointe-Noire including La Touna, La Savane, Le Poisson Rouge, Le Rocher De Malendure, Le Mahina, Les Delices De Delphine, l'Otentik, Cherry's Pizza au Feu de Bois, Pam, Cacao Cafe
Things to do in Pointe-Noire
4 based on 253 reviews
We had been on the beach, and just wanted a drink, which was fine, but while we were there we saw the great kebabs they were serving, so after a lite breakfast, we went back for lunch, itâs a busy little place, but the service was good, and the food excellent, we shared a prawn salad,with grapefruit, melon and pineapple, sounds strange but was excellent and a crayfish kebab, really good, and washed down with a nice and reasonable priced rose. We would happily go again, do t be put off by the plastic table and chairs, the food is great.
4 based on 171 reviews
Believe the reviews. After several days of having lovely seafront foods in Deshaies(and paying an absolute fortune) we decided to get a cheap takeaway pizza. After reading reviews, we sort PAM out. The most friendliest, laid back âshackâ Iâve ever been to. Donât be put off or intimidated by its exterior or âlocals onlyâ appearance.Whilst they cooked our pizzas we sat and had a beer- relaxing in an environment with locals and a few non locals, just so non pretentious it was refreshing.The pizzas were stunning and the best value food in the area.Only downside was they didnât have chillis as a topping(Iâm a heat freak)... no problem, when we returned two days later I brought my own- to which they happily chopped up and cooked it on my Napolitaine pizza!!! Amazing
4 based on 146 reviews
Don't think Cherry's is just for pizza- we had one of our best steak and fish dinners here. They cook the steak on a stone, and it sizzles throughout the meal. The steak came with 4 sauces- a mushroom reduction, an aoili sauce, au jus and a curry sauce. So delicious! Excellent deserts. Highly recommend!
4 based on 691 reviews
This restaurant is along the drive that leads to the beach at Grande Anse. It features a creative, high-end menu and excellent cocktails. Weâve had several good meals here, usually consisting of fish or crayfish prepared in a variety of ways. Iâm not a huge fan of accra, but the ones made here are excellent. Most of the staff is quite pleasant and very efficient. (We did run into one outlier who barked at us about our imperfect French, but even she mellowed out eventually.)Weâve eaten both lunch and dinner here and the place is always packed â so come early, or make a reservation.
Top 9 Grill food in Pointe-Noire, Basse-Terre Island, Caribbean
4 based on 27 reviews
While staying in an apartment, we hired Delphine to deliver breakfast to our family of 6, during our vacation to Guadeloupe, kind of like our own bed and breakfast. We were so pleased! Excellent food, wonderful variety, prompt delivery - Delphine was great! When the children liked a particular dish, she brought it back on the last day. Delphine's catering was one of the highlights of our vacation.
Best French food near Pointe-Noire, Basse-Terre Island, Caribbean
4 based on 747 reviews
Consistently really good, lively ambience, diverse customers - not 90% French pensioners - young friendly cool staff give great service! Seafood dishes are tops - cooked as you prefer - mixed plate of tuna, marlin and big prawns ex value at ~25eu inc grilled wedges with courgette & salad ! Entrée fish rillette - creamy & tasty - good to share! Piña colada properly done with fresh pineapple & . Terrace over the waves - book a day ahead for seashore sounds !
Where to eat Cafe food in Pointe-Noire: The Best Restaurants and Bars
4 based on 765 reviews
We came here once about 10 years ago, and we came back for the intense views. I'd recommend a reservation for the best possible views of the ocean. The service was very good. We weren't overwhelmed by the quality of the food though. The seafood dinner was fine, just not great. The views earn it my four stars though.
4 based on 349 reviews
The red fish is the symbol of this home and the name of the gastronomic restaurant of Tendacayou but also of Guadeloupe. Sylvie, mistress of the house as well as being a cordon-bleu, created 13 years ago this restaurant who has become along the years THE
Quite a long drive up the hill above DesHaies but worth it. This restaurant is designed to wow you on arrival. Lots of interesting artwork, signs etc. Looks like a fishermanâs shack.Menu interesting and varied. Creole style influences on French cuisine. Starters are expensive 14 euros but huge portions so good to share. Main courses varied quality. Ordered beef a point but got bleu. Still it melted in the mouth and tasted delicious in a foie gras sauce.The night we ate there was a table of 10 which caused a complete slow down in service for other diners. A couple next to us were kept waiting a long time for their main courses while the waiters poured the groups wine.....Thank you for sharing your visit to our table dear customers, we do our best to provide a smooth service, we hope that you will return to your next visit.
Best Caribbean food near Pointe-Noire, Basse-Terre Island, Caribbean
4 based on 863 reviews
You should go just for the view , waterfront , small port , very well decorated , food is great , try ouassou the best
Most Popular Barbecue food in Pointe-Noire, Basse-Terre Island, Caribbean
4 based on 1129 reviews
This was a quality restaurant that served quality food. We had a very nice table for four overlooking the ocean. We had the tuna and marlin skewers and they were great with nice fresh fish. the presentation was also very nice. The staff was pleasant and worked with our language barrier. The atmosphere was nice and the restaurant was a bit more upscale for the area
Most Popular Cajun & Creole food in Pointe-Noire, Basse-Terre Island, Caribbean
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