Top Restaurants in Passy
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Where to eat European food in Passy: The Best Restaurants and Bars
Reviews on European food in Passy, France including Auberge de l'Orangerie, Rond De Carotte, La Ferme de Cupelin, Le Galeta, L'Edelweiss, La Charrette, Restaurant Le Serac, La Braconne, Restaurant Pizzeria L'eterle, restaurant 4 Epices
Things to do in Passy
10. restaurant 4 Epices
Overall Ratings
4 based on 562 reviews
In the center of Saint Gervais 4 epices is a reputated restaurant since 20 years. You will test here a very typical haut savoyard food in a real chalet ambiance. Fondue, Raclette, Tartiflettes will enjoy everybody. This restaurant has been awarded this ye
Reviewed By Debbie L
Went here twice as it was so good. Attentive, quick service. Good value 3 course menu at â¬35. Lovely house wine.
9. Restaurant Pizzeria L'eterle
Overall Ratings
4 based on 446 reviews
Eat in or take away, lâEterle offer traditional pizzas cooked in a wood oven as well as a varied menu of Savoyard specialties, meats, Italian pasta, risottos, burgers and salads. Terrace - covered and heated in winter, open-air and sunny in summer - overl
Reviewed By paul c
visited here on 13-2-19 at 9pm. it was quite busy but we still managed to get a table for 4.. we ordered 3 50cl lagers 1 small bottle of evian water 2 alp burgers and 2 tartiflettesthe food came within 20 minutes. and it wasn't that great, the decor was dated. it did not seem that clean either. and it was a bit pricy. went back to our rented chalet feeling robbed of 116 euros. 3/10Hi there! Thank you for your feed back. I do apologize if you didnât had the night you wanted with us. Iâd like to be a bit more specific about what you said so the people could actually have a better idea of your experience. When you arrived in the restaurant at 9.00 we already served about 150 customers. As much as Iâd like my restaurant to be clean at all time, with all that trade itâs become very hazardous to reach that goal at the end of the night. We are doing our best to have the food delivered within 20min, trust me the kitchen size and the trade are making all that work very intense and our staff is actually doing there best at all time to make it happen!! Regarding your bill: you may have forgotten to mention that youâve order as well 3 small beers after the 3 larges a dessert, (chocolate fondant) and a digestif. Wich once add up make your bill goes up to 116.60â¬. The average spend is close from 20⬠for a drink a main a dessert and a coffe. Most of our customers keep coming back because we are one of the best price quality place in town... sorry you didnât feel that way. Cheers
8. La Braconne
Overall Ratings
4 based on 319 reviews
Reviewed By GattoViziato
We were on our way to Burgundy and had just crossed over the border into France when we decided to stop at this fabulous restaurant for lunch. What a pleasant surprise. The decor was bright, modern and inviting to guests who were sitting down for lunch. This place was also very busy for a Friday afternoon, which means that the locals of the area in-tune with the menu. Our lunch meals were outstanding, we had the salmon as the started followed up with the white wish, which was perfectly cooked with a nice sauce. Our wine selection was, a recently added Pinot Noir of the region which complimented the meal. Overall great experience, if you are ever looking for a great place to eat while in transit this is definitively a place to try out.
7. Restaurant Le Serac
Overall Ratings
4 based on 320 reviews
Reviewed By LillyWales
We loved the menu ; the ambiance and the deserts were to die for. But why oh why would you Serac ; allow your waitress (the elder waitress ) to be so disinterested ; bordering on rude and keep customers waiting to pay in a very obvious way.Shame on you ; wondering if this was pure Racism?
6. La Charrette
Overall Ratings
4 based on 384 reviews
Cuisine traditionnelle, au cÅur authentique, de saison. Une pincée d'originalité. Le tout dans un environnement cosy, soigné, chaleureux.
Reviewed By beachbummer75
We found this place via trip advisor and were not disappointed.Service staff were friendly, fast and attentive.We ordered 3 set menus - Our entrees were a mix of seafood, fois gras which we cleared very quickly. for main courses, I had seafood consisting of prawns, fish, scallops with sauce, my dinner companions had veal liver. The portions were plentiful and very tasty. Unfortunately by then we were too full for the deserts. The price was reasonable and we really recommend this place
5. L'Edelweiss
Overall Ratings
4 based on 466 reviews
Reviewed By Shutton13
This was our 2nd visit to L'Edelweiss, the last was about 6 years ago; and it was great to experience the same lovely homecooked traditional savoyarde food.We took our friends and we all had the set 3 course menu for â¬26 and each and every one was totally delighted with all our food. The entrecote steaks were notably juicy, melt in the mouth yumminess. And I didn't even have one, I had the gorgeous tender chicken wrapped in ham in a mushroom sauce, it was lovely. The potatoes were just beautiful, I could have eaten it all again. That sounds like the portion sizes were inadequate, far from it, all 3 courses were just perfect. The only reason I didn't give 5 stars was we were a tad cramped, and we really didn't have time to sit, chat and have a digestif as our table was booked after us and the next lot of folk were standing behind us. A tad awkward.We will go back, the staff are so nice and friendly, and I'm so pleased that they are still there, after our first visit 6 years ago. I'd probably book a table if you go, it is small and very popular.
4. Le Galeta
Overall Ratings
4 based on 548 reviews
Reviewed By SweetnSourKraut
You need to book as this place is very popular. We got in on the third attempt an d it was worth it. The atmosphere envelopes you as you walk in and the open pit barbecue is manned the proprietor who cooks all the steaks, which are excellent.The cheese dishes, fondue etc. are very good too. Service is friendly and attentive, though when busy it's a touch slow, which is understandable. Recommended!
3. La Ferme de Cupelin
Overall Ratings
4 based on 405 reviews
⦠THE PURE AND SIMPLE HAPPINESS ⦠Itâs a real pleasure for Olivia and Romain to welcome you in their 1870âs farm in Saint Gervais les Bains, at the bottom of the Mont Blanc and the Mont Joly. You will discover a fresh and fine cuisine based on the best of
Reviewed By janehY7087KU
What a fabulous find this little hotel restaurant is!!! Stayed with friends for a long weekend. The rooms are comfortable clean and beautifully decorated. The husband and wife owners could not have been more helpful and accommodating, from booking our restaurants to wine recommendations and general chit chat. The food is wonderful and very well priced for the quality and service! The cheese trolley and hot chocolate are not to be missed!We canât wait to head back again next year. Hello,Thank you so much Mrs Jane for your wonderful opinion about our hotel and restaurant. It was a real pleasure to host you and your friends and have a nice moment with you.King Regards.
2. Rond De Carotte
Overall Ratings
5 based on 135 reviews
Reviewed By hask74
We were two couples and loved our visit to this small restaurant. We had the 60 euro "surprise"menu and were happy with every dish. The first one, a medley of fresh tomato preparations, was excellent. The smoked trout with oxalis herb also wonderful. The filet of beef quite tasty.perhaps lacking a tiny bit of tenderness.For 60 euros it is good value.We'll be back for the pigeon dish on the menu that sounded good.The meal began with a nice plate of amuse-bouches and ended with some mignardises.The wine list is very fine and the patronne can advise you gladly.
1. Auberge de l'Orangerie
Overall Ratings
4 based on 393 reviews
Auberge de l'Orangerie, Hotel *** and Restaurant. L'Auberge de l'Orangerie welcomes you for your greatest pleasure. Wether for tourism or business, you will find confort and well-being during your stay at L'Auberge de l'Orangerie.
Reviewed By tromberes
You must go there, it is fabulous! I have been visiting this restaurant twice a year for about 17 years. The food is exquisite. 7 chefs in the kitchen, very creative, excellent value for money. Great service also. I have stayed overnight once at the hotel. Itâs also very nice, modern rooms, beautiful swimming pool.
