Countries
Where to eat European food in Nans-les-Pins: The Best Restaurants and Bars
Reviews on European food in Nans-les-Pins, France including L'Oasis du Petit Galibier, Snack la Fougassine, La Table de Bruno, Restaurant L'Avenue, Restaurant Christophe Bacquie, Secret de pates, Le 3 Farfalle, Le Safran, La Table en Provence, Cote Jardin
10. Cote Jardin
Overall Ratings
4 based on 710 reviews
Reviewed By LeeR2638
One of my favorite places in my village to go and eat, the menu is great with lots of selections and the service is fast and friendly, the place is always full so make sure you book itThe wine menu is fare and gas 2 of my favorite local chateau's on it Ollieres and Arniean
9. La Table en Provence
Overall Ratings
4 based on 194 reviews
Reviewed By Horace4590
La Table de Provence was recommended to us by a local florist and we were not disappointed. It's on the corner of the pedestrianised street that leads down into town from the basilica and the hotel de ville, a bright exterior and a minuscule interior with half a dozen tables, jams, olive oil and other provencale products offered for sale along the walls. The patron cooks in the kitchen and it's presumably his wife who greets the clients and takes and serves their orders. That's the sum total of staff, and what an excellent job they do. We went there for an early lunch shortly after 12 noon. My wife chose confit of duck served with gnocchi, while I had blanquette de veau with seasonal vegetables. Both dishes were as hearty and delicious as you would wish. We bought a litre of olive oil for 13.50 euros, but even so the bill came to little over 50 euros for two. This was impressive value.
8. Le Safran
Overall Ratings
4 based on 384 reviews
The restaurant Le Safran welcomes you in a warm and friendly atmosphere to make you discover a cooking modern and home-made. You will taste dishes realized from fresh products and from seasons, mainly stemming from local and regional producers. The chef a
Reviewed By DJMCCG
Le Saffran is a delightful restaurant in the small village of Trets. Over the course of a week we actually ate here twice and both times were treated to well prepared and presented dishes. Our first visit was late on the night of the day we arrived from the U.S. and wanted something light and the menu had salads which fit the bill. We returned a few nights later and were once again treated to an excellent meal. The menu has a sufficient variety of entrees and the portions are generous. The waitresses are hardworking and helpful and dining outside was a treat. We highly recommend Le Safran if you in the area.
7. Le 3 Farfalle
Overall Ratings
4 based on 311 reviews
Reviewed By Timothy G
It didn't look anything "special" from outside and we had a lovely surprise with the italian food available from this little restaurantThe quality of ingredients and the care which went into the preparation of Gnocci + Pesto and Spaghetti Arabiata made both meals a real delight. This restaurant is near the only covered carpark we could find, a useful "plus" on sunny days. The town has a large market plus a separate area where "Santons" (the statuettes) are sold.
6. Secret de pates
Overall Ratings
4 based on 135 reviews
Reviewed By MZ369
Visited this store following several great reviews. The restaurant has several dining rooms, don't let the dining room facing the street put you off. You can select various meals by type of noodle and sauce which provide for a wide selection of pasta dishes. Nice offering for children available as well. Food tasted pretty good, pasta was cooked perfectly and the different sauces tasted good too. Several local dish variations available as well. Nice selection of local wines. Great for a quick meal. Reasonable price/value. Friendly and helpful service. There is no parking, however public parking is around the corner with 85 spots. We will be back again. Thank you.
5. Restaurant Christophe Bacquie
Overall Ratings
4 based on 281 reviews
The Restaurant Christophe Bacquie has three stars in the Guide Michelin, 19/20 and 5 Toques in Gault Millau.Our Chef, Christophe Bacquie, selects the best products for his cuisine. Privileged and intimate moments for lunches and dinners, in the main dinin
Reviewed By Gaston02
Exellent adress ..... we had a really pleasent dinner .... exellent quality..... only remark ..... iservice not adecuate at The le el of this place..... for sure that night they had some external occasional servers.... not professional at all. Deseet where simply faboulous........ iâ lo be surely back. !! Dear Guest, Thank you for sharing your recent experience at the Restaurant Christophe Bacquié and it is always a great pleasure for us to read how our guest enjoyed their dinner.Be assured that our commitment is to provide you the greatest satisfaction and all the comments are essential for us to improve our services.We look forward the pleasure welcoming you again, Sincerly yours, Alexandra BacquiéGeneral Manager
4. Restaurant L'Avenue
Overall Ratings
4 based on 252 reviews
Reviewed By bacchus1945
We went now already a few times to L'Avenue.We are everytime wellcomed with a big smile, the dinner or lunch is of an great presentation and even of better taste.The interior place is very nice and pleasant to be. Just one remark: the portions served may be (for me) a bit smaller.We certainly go back and more than once.Hello,Thank you for taking the time to write a review on our hotel and we are delighted that you had a good time with us.I'm looking forward to seeing you again!
3. La Table de Bruno
Overall Ratings
4 based on 296 reviews
Reviewed By Cranleigh
We had a large portion of scallop/veal starter and then a hake main course. Both nicely presented. There was a huge cheese board with the usual selection and also many goats cheeses. The restaurant was reasonably busy with French even on a dark winter evening. I would prefer that they provided salt and pepper on the table, individual tastes do vary and on the whole it was under-seasoned for us.
2. Snack la Fougassine
Overall Ratings
5 based on 223 reviews
Reviewed By Anny T
We stumbled on this place and were immediately attracted by the food on the plates of those already tucking in, followed by the reassurance that dishes were not only vegetarian or vegan: carnivores are welcome too. The plats du jour cost â¬7.50 so we feasted for less than any other place would have charged and enjoyed the warmth and solicitude of the owner and his team. A great find!
1. L'Oasis du Petit Galibier
Overall Ratings
4 based on 184 reviews
Reviewed By Denis-et-Eugene
Location is in the middle of nature;Food is based on quality fresh products from the market;Cuisine is nicely inspired from Provençal cuisine;Meat very tender, fish was delicious; deserts are original and based on classics, very well done;Welcome is friendly discrete and efficient;
