Top Restaurants in Mango
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Where to eat European food in Mango: The Best Restaurants and Bars
Find out what European restaurants to try in Mango including Donna Selvatica, Relais Villa d'Amelia - Restaurant Damiano Nigro, Wine Story, Ape Wine Bar, Ristorante Antine, Spaghettoteca Campoleone, Profumo di Vino, I due regni, Piazza Duomo, Locanda del Pilone
Things to do in Mango
10. Locanda del Pilone
Overall Ratings
4 based on 341 reviews
Just five kilometers from Alba, up a winding, scenic road flanked by vine-covered hillsides, a foodies paradise awaits: Locanda del Pilone, where one can stop for lunch or dinner at the Michelin-starred restaurant and stay for the night, in traditionally
Reviewed By sergiogR7085BK
Locanda del Pilone was recommended by friends from Verbania for Easter Lunch. We are happy we have followed the suggestion. The service is impeccable and friendly. Since you arrive, all the staff started looking after us with visible satisfaction. The Chefâs appetisers were beautifully handcrafted and full of flavours.We chose the Tartufo Nero Tasting Menu with the wine pairing. Excellent choice. We had the opportunity to meet the talented young Chef Federico Gallo, who kindly spent good time with us talking about his professional experience. We shall go back to spend a weekend in the Locanda.
9. Piazza Duomo
Overall Ratings
4 based on 1209 reviews
Reviewed By Champers530
I emphasis the word experience if you choose one of the tasting menus. And why wouldn't you if cacio e pepe on the ala carte menu is Euro 70!! Yes, you will spend Euro 700for two and you will be fascinated by the parade of small plates that are beautifully presented and delicious. Sure I wasn't a fan of a few of the 40+ items that came our way, however, the culinary ride you will be taken on is unforgettable. I often compare such an artistic and flavorful dining experience to buying expensive Broadway tickets. In a way, it's a bit of a show. However, a delicious one. The time and attention it must take to make the majority of the small plates has to be intense. Piazza Duomo is very similar to Blue Hill at Stone Barns in New York which only offers tastings - a bit of this and a bit of that of seasonal, flavorful items. I will mention just one dish - that is the salad made with 100 different garden items. Yes, you get an actual card with all the ingredients. The restaurant is not as formal as other top world restaurants and the decor was "interesting" - the corner wall nearest to me appeared to have to people in a sex position - but hey - did I mention it is an experience? The staff is attentive yet friendly. We were one of the last to leave and was happy to see Chef Crippa pop out to say hello. We were staying in Turin and trained it out. Note that Alba is a pretty place with lovely shops.
8. I due regni
Overall Ratings
4 based on 136 reviews
Ristorante Pizzeria, Cucina Sarda E Piemontese
Reviewed By royalgolfer
I know I've reviewed this place before but today we popped in for a quick simple lunch that is advertised outside as "menu di Lavoro" for â¬10. I chose the mixed antipasto (tuna wrapped in ham, russian, salad, mozzarella with tomato & a white bean salad) followed by fusilli with courgette and little tomatoes. My wife had a salad of porchetta and lettuce followed by grilled sea perch with green beans). A glass of Paitin 2011 dolcetto which was surprisingly not showing its age and it was the perfect light lunch.
7. Profumo di Vino
Overall Ratings
4 based on 361 reviews
Reviewed By Giovanni G
Extremely little portions and very high prices. Starter from 15-20⬠and 2nd quite higher than 25. Short list. The Pork long temperature was not cooked at all internally, we received back another part of the animal very very skinny. The location is nice but right on the street with no view, a suicide in this area. The position close to the âCiau del Tornaventoâ 1 Michelin star does not allow to ask so much money. Many other smarter location 15 minutes far from here. As usual no invoice/no receip.
Where to eat Mediterranean food in Mango: The Best Restaurants and Bars
6. Spaghettoteca Campoleone
Overall Ratings
4 based on 383 reviews
Reviewed By CarloD606
à lot of local people. Nice food, incredible spaghetti - combinations. Even with Nutella! As said in the title, no nonsense : food, food and food paper tablecloth and servietes. Nice!!!
5. Ristorante Antine
Overall Ratings
4 based on 252 reviews
On the top of Barbaresco hill, in the central Via Torino, leading to the mediaeval tower, you will come to the tiny entrance of Antine restaurant. Legend has it that the first floor of this ancient house was once a prison. Today you will be welcomed into
Reviewed By rogi8
We ate at 3 michelin one stars during our Piedmont trip (La Ciau, San Marco, Marc Lanteri) and would place Antine slightly above the best of those (La Ciau). The cooking was inventive yet delicious and in addition to the dishes we ordered the amuse bouches and petit fours were unique and tasty. We had some English translation issues with the service but no big deal. We were surprised the place was pretty empty though on a Thursday night but to be fair it was late August and the whole town was empty. They are clearly going for a Michelin star and not quite sure why they don't have one yet.
4. Ape Wine Bar
Overall Ratings
4 based on 167 reviews
Reviewed By Brandon C
Ape Wine Bar has a surprisingly delicious lunch with an extensive menu. Much more than wine and bar snacks, this wine bar has a full menu of pasta, meat, and seafood options.The pasta and dessert that I enjoyed here with a couple of glasses of local white wine exceeded expectations. Service was also attentive and food came out quickly.I would not hesitate to choose this again and again. In fact, I am glad my local connection to Ape Wine Bar introduced me.
3. Wine Story
Overall Ratings
4 based on 246 reviews
Reviewed By Annarosa B
We had a delightful meal at Wine Story. Itâs truffle season and, having tasted them earlier in the week, at a modest little lunch spot, at a modest price, we were very keen to sample some more. This time the waiter brought a basket of deliciously stinky white truffles to choose from. Our chosen truffle was weighed, and a price per gramme quoted. Did we work it out? No. Truffle was ceremoniously grated over all our food. Delicious! When the bill came, the price for the truffle, scribbled in pencil on a piece of paper, came to 95 euros. Dearie me. At first we thought weâd been taken for a ride. But other guests at our B&B told of a 195 euro truffle, seen at a local restaurant earlier in the week. Truffles are apparently like diamonds - the bigger ones command higher prices! An experience and a half . But one that will break the bank if repeated soon. Service was excellent and the restaurant went to some trouble to accommodate dietary requirements.
Most Popular Seafood food in Mango, Province of Cuneo, Italy
2. Relais Villa d'Amelia - Restaurant Damiano Nigro
Overall Ratings
4 based on 226 reviews
Surrounded by the soft Barolo Hills, Villa dâAmelia takes its guests through unique culinary journeys. The painstaking search for ingredients and Chef Damiano Nigroâs touch, walk guests all day long. Start your day with a complete breakfast that offers a
Reviewed By Y6522ZNdavidr
We had an amazing set menu dinner. Copious courses, several of which were ingenious and very delicious. Unwaveringly attentive service and lovely wine. One or two bizarre offerings (the lemon mouse with shrimp for the final desert plate - no, that is not a typo!) but some amazing highlights (razor clam amuse bouche, the citrus risotto, the pigeon and the sweetbreads). Excellent evening to go with friends and enjoy. Dear David, Thank you so much for your kind review! I know, some of the dishes have very special and creative pairings, they are a work of art! Iâm glad you enjoyed these bizarre offerings and the service. We hope to welcome you back soon! Kindest regards, Eva Codina Candelich
1. Donna Selvatica
Overall Ratings
4 based on 681 reviews
Reviewed By cheekychink
Incredible restaurant overlooking the stunning Piemonte region. Service was friendly, humorous and efficient. Enjoyed a few pasta dishes and a perfectly cooked duck. Bread and amuse bouche was outstanding. We sat on the balcony with excellent views and the waiter offered me a blanket as it was slightly chilly. Definitely would recommend to all - menu in English, all waiters speak great English and they have a friendly resident dog to greet visitors who loves hugs.
