Reviews on European food in Laufen, Bavaria, Germany including Kapuzinerhof, Vinorosso, Gasthaus Leobendorf, Wieder Kochen, Hellbauer Wirt z'Goming, Wirtshaus Schlossl, Gasthaus Fersterer, Raggei-Brau, Gasthaus Lederer, Cuisino - Casino Restaurant Salzburg
Things to do in Laufen
5 based on 330 reviews
Enjoy baroque flair in an original palace from the 18th century. Your evening at Cuisino should start with an relaxing dinner. We will be serving fine compositions of domestic and international cuisine. The Dinner & Casino voucher provides enjoyment at it
We visited here during a trip to Salzburg. We wanted high end cuisine for a special occasion, and an attractive venue. This location ticked these boxes.The restaurant and casino are located in Schloss Klessheim, a grand manor house and attractive gardens. We were there for the surroundings and restaurant, not the gambling, but you can do this too.We were seated in a comfortable corner table in the attractive dining room. We started with some good champagne and amuse bouche of smoked ham. For starters we had the duck comsomme and fish carpaccio, both excellent and well presented, excepting a slight liquid spill (not cleaned up) from the soup plate - a minor complaint, but not what is expected in a venue like this.For mains we had the steak and duck dishes. The duck was excellent and served with calvados sauce and apples. The steak was good although slightly overcooked, as it came out medium, not med-rare as requested.Desserts of coffee parfait and hazelnut were very good although placed on the table without explanation as to what they consisted of. Again, a minor complaint, but not what is expected here.The wine list is good and extensive. We had a bottle of St Emillion. We would return, the servers are friendly and pleasant. Recommend.Dear Andrew,thank you for the feedback and your rating. We really appreciate your qualitative feedback as it gives us the chance to improve.We hope to welcome you again soon at Cuisino Salzburg.Best, Team Casino/Cuisino
4 based on 15 reviews
I relied on the waitress, who was very patient of my very poor German, to guide me on what the special of the house was....she pointed to it on the menu..i'd never seen that dish before...so i said sure...lets go for it. It came out as a thin...flank steak type cut with carmalized, then crispy-fied onions on top..all of it was swimming in a brown gravy. Served with traditional potatos. It was different...something if i knew what it was going into it..i probably would not have picked it....but it was amazing. I will be going back before I leave for home. The only reason it got 4 instead of 5 starts is because they dont take any kind of plastic....they are cash only. Had i of known that...my dinner choices would of been different. They were very understanding..and asked me to just come back the next day..
4 based on 40 reviews
Came here for dinner with our travel group. The place is a farm with their own small beer brewery. The dinner was true austrian food that came with soup, spare rib and chicken, dessert and yes drinks including their own brewed beer. The place was very nice, their family member was serving the food which was excellent and the beer were very good to the last drop. There was also entertainment, a violinist playing familiar tune from you guess, the sound of music. All in all a night to remember while visiting Salzburg. Just note that this is not in the town center but it was worth it.
Sehr gute Küche: das Zanderfilet super zart, überhaupt nicht trocken, das Grillgemüse mit sehr guten Röstaromen, alles frisch, kein TK-Gemüse. Cevapcici selbst gemacht und gut gewürzt.Freundliche Bedienung!Obwohl das Restaurant erst kürzlich neu übernommen wurde, funktionierte alles reibungslos und zu vollster Zufriedenheit.
4 based on 16 reviews
great located on a Little hill, where u get an overview of the landscapevery polite and excellent Food -
Wir waren zum Abendessen da. Essen ist gut, aber die Wartezeit doch etwas länger, obwohl nicht viel los war. Leider war es auch schwierig Getränke zu bestellen. Wir hatten das Gefühl, dass der Raucherbereich für die Bedienung interessanter war. Kommen eher nicht so schnell wieder.
We offer cooking courses and we cook for private groups, we offer overnight stays via airbnb
We found this restaurant with Tripadvisor. We were the only people in the restaurant, which was a bit weird but thats not the fault of the owner. We went there in september, so it is probably out of high season.Food: the food was very good. I recognised some hungarian dishes and loved the Hungarian Spaetzle! I had a schnitzel with Rosti. These dishes were really good. His spices and cooking time of the meat were on point.Restaurant interior: I also liked the interior of the restaurant. It was like the typical interior of a lodge house with a lot of wood. Service: The owner/chef was friendly. He asked if everything was ok.Price: The prices are decent. Not too expensive, honest prices in my opinion. We payed around 30 euro for two meal and big drinks.Overall: I would recommend coming here, especially if you like Hungarian food. He does have other European dishes if you don't want Hungarian, but it is very good.
Das Vino Rosso punktet mit einem schönen Ambiente, gutem Service und feiner Küche. Fein ist ebenfalls die gelungene Mischung Italienischer Küche mit Steak und Asiatischen Gerichten. Seit Jahren einen Besuch wert.
4 based on 70 reviews
Stayed here on a recent business trip and was thoroughly impressed. The hotel is actually an old monastery and this is reflected in the decor, the bedrooms are actually the monks old cells! All of the staff are friendly and very helpful. The most outstanding thing for me though was the food, served in different rooms at different times of day, it is just outstanding and very good value.
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