Best European restaurants nearby. Discover the best European food in Illmitz. View Menus, Photos and Reviews for European restaurants near you.. Illmitz (Hungarian: Illmic) is a market town in the district of Neusiedl am See in Burgenland in Austria. It is located in a region to the east of the Lake Neusiedl (German: Neusiedlersee; Hungarian: Fertő tó) which is named the Seewinkel (lake corner).
Things to do in Illmitz
We were here for 4 days. The rooms were clean, airconditioned and nice with Wi-Fi also the personal was very nice and helpfull. Great breakfasts! and nice garden. Food in the restaurant was good and big portions. I totally recommend this place.
GenieÃen Sie österreichisch-ungarische Küche mit einem Hauch Internationalität in unserem schattigen Gastgarten unterm Glückenblumenbaum oder in unseren kürzlich neu gestalteten Restaurant. Auch die Gaststube mit Bar steht Ihnen gerne offen für eine gemüt
Auf Grund vorjähriger Erfahrungen besuchten wir dieses Restaurant erneut. Die Erwartungen was das Essen betrifft wurden diesmal jedoch leider nicht erfüllt. Das Buffet mit mehreren Hauptgerichten, Suppe und Dessert war ok. Das servierte Gericht mit Rind, Schwein und Pute hat jedoch nicht das gehalten, was wir uns versprochen hatten. Fleisch war teilweise zu lange in der Pfanne und dadurch am Rand etwas hart.Ansonsten ein sehr freundlicher und aufmerksamer Service. Essen, das von der Karte bestellte, und Getränke kamen sehr zügig, obwohl ein Bus voller Gäste da war.Nettes Ambiente. Der Gastgarten ist leider nicht mehr so schön, wie er einmal war. Schade.
This is a very much underrated place. Their staff is very helpful and friendly. We did not have time for a major meal, but we felt very welcome even with our limited purchases. It is a self-service place, but they nevertheless had a nice fire burning in the room to make guests feel comfortable.
4 based on 52 reviews
Landgasthaus in Apetlon
We arrived in late afternoon after a full day cycling with the family. Sun was still shining, which helped the cozy setting of a shadow table under the grapevine. The waiter advised us well in the local white wines (which are very nice, btw), and the dished are just that level higher than the traditional local restaurant: not simply the schnitzel, but from mangaliza-pork (delicious) or from veal. The Rostzwiebelbraten was pretty refined. A place to make a detour for!
5 based on 12 reviews
* Homemade Ice Cream * Homemade Bread And Pastries * Regional Delicacies * Special Coffee Varieties (also To Takeaway) * Local, Domestic And International Wines * Indoor-outdoor Seating Possibilities * Air-conditioned Rooms
Ice cream manufacture, Café, Wine barIce cream 5* 24 types of ice cream! Coffee 5*Snacks 5*Wine offer 5*Atmosphere 5*Toilet 5*Staff 5*
4 based on 56 reviews
Attended a congress in Vienna and our first afternoon was dedicated to Neudsiedeler See. We had a nice cruise on the lake (in two boats) and were then taken by horse carriages through the National Park to a Hungarian type dinner at Pusztscheune in Ilmnitz. Our group size was huge, so my review does not give a private visitor actually any information.I was very impressed by the effectivity of the staff in serving such a bunch of people! Drinks and the three-course-meal were served without having any feeling of having to wait for the food. The musicians entertaining the dinner guests with Hungarian music were great!
4 based on 43 reviews
A wide selection of excellent food and friendly personnel. When you sit in the garden you can watch the horses and cattle grazing in the nearby fields. A really relaxing atmosphere.
4 based on 53 reviews
Rustikale Gemütlichkeit im Restaurant mit Kaminecke, Tandlerstube mit Kachelofen, Garten mit Grillecke â ganz gleich, wo es Ihnen in unserem Haus am besten gefällt: Wir servieren Ihnen feine Speisen, die den Geschmack des Seewinkels auf den Gaumen zaubern
Nice rooms, good bath rooms as well as high speed free wi-fi. Breakfast very good and running late to account for late night wine tastings as well. Parking is easy in the streets around and there is a plethora of wine places around. Not to mention that the in-house restaurant is more than tolerable.
4 based on 37 reviews
Der Heurige "Holzhammer" ist immer einen Besuch wert. Deshalb waren auch wir wieder hier, um uns mit sehr gutem Essen und guten eigenen Weinen verwöhnen zu lassen. Das Surschnitzel schmeckt einfach toll. Dazu die eigenen Weine und das Laubenambiente. Bestens. Was will man mehr. Die Speisekarte hat für jeden etwas. Sehr freundlicher und aufmerksamer Service. Ab und zu schaut der Chef persönlich bei seinen Gästen vorbei und hält einen kleinen Plausch.Seit mehr als 10 Jahren kommen wir regelmäÃig hierher und haben es nie bereut. Diesen Heurigen kann man nur empfehlen.
4 based on 70 reviews
My first visit with gourmet friends some five years ago left me with truly good impressions, even though just one evening following the famous (then) Michelin starred restaurant on the other side of Neusiedl lake. So I brought here my family (all grownups) for a late summer lunch even though the Austrian restaurant reviewers at Falstaff have recently notably reduced their score.Parking right opposite easy to find. Temperatures truly summer high, so we went to the small terrace (»garden«) in the back where the air was far cooler. The waitress only came to the restaurant when we were already seated. It was an afternoon hour between lunch and dinner, but the restaurant boasts being open for business throughout the day, so I was a bit surprised. Restrooms nice and very well kept.Unfortunately, it seems that also the chef was taking an afternoon nap home at the time, as the dishes ordered and served were well below our expectations and even the current reduced Falstaff score. We were the single guests, so I would have expected great attention to our glasses, but⦠Wine list covers Burgenland very well, but somehow it proves my case that emerging wine tourism in the region still has a lot to learn from Italy and Spain â in its very center you do not expect to pay abominable markups for local wine produced within a twenty miles circle. Double the price in the local wine store? Shame! So instead of Tiglat we drank To with the producer only 2 miles away. As to the cuisine level, 9 on a 1 to 20 scale is more than enough for what we tasted that afternoon. Again, it could be that the kitchen was running on ancillary staff during those hours. Perhaps the waitress had at the time also some additional work to do, like making up the tables inside. But then, I would kindly recommend the owners to close down the restaurant part between lunch and dinner and avoid such guests' disappointments. This is not a cheap fast food eatery!
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