Discover Restaurants offering the best European food in Hakusan, Ishikawa Prefecture, Japan. Hakusan is a city located in Ishikawa Prefecture, Japan. As of 31 January 2018, the city had an estimated population of 113,375 in 43246 households, and a population density of 290 persons per km².
Things to do in Hakusan
4 based on 254 reviews
After 2 weeks of fish and rice we decided to come to The Cottage for lunch. It's a small cozy place, so you should probaply reserve seats if you visit for dinner. Momo was a great host and Tony makes a fabolous pizza and a good apple crumble. Please note that we could only choose from 2 mains for lunch, so dont expect a 5 page long menu.
5 based on 33 reviews
Our store is possibility for English Seat at counter 2 Seat at table 20 No Parking. Please use nearby pay parking
We had a spectacularly good meal here. Lovely guys running this place and superbly talented!Service was friendly and low key. The food was presented beautifully. The flavours and balance of the dishes were second to none. Fantastic value for what was served. Go now! Once they get their stars the price has to increase.
Where to eat Bar food in Hakusan: The Best Restaurants and Bars
4 based on 60 reviews
Ate here twice (dinner and breakfast) as part of the meals included in a tour. There are multiple stations for cold salads, rice, miso, congee, pasta, other entrees, vegetables, Japanese items, juices, pastries, breads and desserts. There is a carving station with freshly cut beef at night and ham in the morning, as well as chicken. At night, there was a push cart on which they freshly prepared sautéed fish; this was excellent, but only available for limited time periods twice when the pushcart was deployed.
Most Popular Pub food in Hakusan, Ishikawa Prefecture, Japan
4 based on 43 reviews
Our guide recommended this lovely restaurant for dinner and it was fantastic. The four of us each had a different dish; roast lamb w/potatoes and asparagus/leeks, chicken breast on carrot salad with raisins and pumpkin seeds, duck confit with potatoes, barracuda with ratatouille. All were delicious and well seasoned! The salad course was a melange of lettuce with figs, nuts, cheese, persimmon lightly dressed. The country bread was fresh and warm served with olive oil or butter. The wine was very good too. Our dinner for the four of us with several glasses of wine came to just under $50US per person.The restaurant is charming and feels like a French bistro in Japan. By far the very best western type food we had in over two weeks in Japan. Very friendly and personable staff eager to help translate menu to English. They were very patient and hospitable. We loved everything - the atmosphere, decor, background music, staff including owner/chef and of course the food. A delightful surprise and perfect ending dinner for our last night in Japan. Arigato!
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