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Where to eat European food in Eguzon-Chantome: The Best Restaurants and Bars
Reviews on European food in Eguzon-Chantome, France including Le bienvenu, L Auberge de La Vallee, Hotel Du Lac, Auberge de la Chaumerette, Auberge Hotel Des Artistes, La Pierre La
6. La Pierre La
Overall Ratings
4 based on 11 reviews
Reviewed By Barry J
Very fine food in peaceful surroundings. Varied menu with excellent Plat de la jour choices. Attentive and knowledgeable staff who are always on hand but never intrusive. Even when we arrived as a group of fourteen unannounced nothing was too much problem and everything arrived in good time and cooked to perfection.
5. Auberge Hotel Des Artistes
Overall Ratings
4 based on 126 reviews
Reviewed By Brian666_13
My wife and I stayed here for 3 nights . What a little gem in a beautiful village . The hotel is owned by Renaat and his charming family ,who made us extremely welcome. Renaat speaks fluent English .Wonderful menu , superb breakfast , and a variety of warm bread freshly baked. Good choice of bar wines , reasonably priced. Room clean and well serviced. Thank you all for your hospitality ! We hope to visit you again ! ;)
4. Auberge de la Chaumerette
Overall Ratings
4 based on 75 reviews
Lâauberge de la chaumerette (café, bar, brasserie) à Gargilesse-Dampierre, Nature, famille et convivialité, en bords de Creuse, près du camping Disponible 12 mois dans lâannée. Ouvert tous les jours de la semaine dès 8h du matin. Une terrasse abritée type
Reviewed By LuvvinBrighton
Located in the beautiful village of Gargilesse, La Chaumerette is run by Angela, Willem and their gorgeous young son Kaythan. The setting is simply beautiful, a perfect place for lunch/dinner and a glass of wine whilst listening to the river. This is more than a 'camp site' it's simply a lovely , friendly place, not to be missed out.
3. Hotel Du Lac
Overall Ratings
4 based on 61 reviews
Reviewed By NickPann
What a fabulous place Hotel du Lac is. From the moment we arrived nothing was too much trouble for our hosts. Our set menu dinner was faultless from the buffet starter through Duck a Lâorange main course and creme brûlée for dessert. Our room is comfortable, quiet and tastefully decorated. Hotel Du Lac is a gem.
2. L Auberge de La Vallee
Overall Ratings
4 based on 177 reviews
Reviewed By David G
Well, I am delighted to say that a lovely evening was had yet again and my colleague who accompanied we this time agreed the food was exceptional and tremendous value.The tasty Foie Gras was followed by a perfectly cooked Veal Chop and joined by a very special 1/2 bottle of wine. Sebastian not only cooked but served the meal with great charm and pleasure. It makes a real difference to to experience the personal touches that he always provides the guests.
1. Le bienvenu
Overall Ratings
4 based on 243 reviews
Reviewed By Alanais31420
From the outside this restaurant gives no indication of the quality of food served. I parked in a small car park conveniently located opposite the restaurant. There is a small lawn in front of the restaurant but as it was December I ate inside of course. Friendly welcome at the bar, invitation to go next door to restaurant. Friendly welcome at restaurant. Starter was much more interesting than it sounds because of the quality of the pastry. I suppose it was a quiche, but it had a good cheese taste and excellent pastry. Then a perfect blanquette de veau. Finallly a bitter cherry tarte. All gave the impression of being freshly made. I think the cost of the menu was â¬13.50. For food of that quality you would pay twice as much in a city.
