Best European restaurants nearby. Discover the best European food in Balderschwang. View Menus, Photos and Reviews for European restaurants near you. including Fuchshuette, Fuchsalm, Schelpenalp, Alpe Dornach, Restaurant Schreinerstube, Rieger"s Restaurant, Berghutte Grasgehren, Taverne Yamas, Cafe Auwinkel, Das Schiff Restaurant
Restaurants in Balderschwang
5 based on 45 reviews
One doesn't necessarily expect a modern restaurant (both interior and menu) in a rural, touristy area. But there is the Ernele. Rely on the recommendation of the chef, who comes to the table and explains.It is also nice to watch your food being prepared.
4 based on 22 reviews
This restaurant was recommended by our hotel--a family of 6, including three grandchildren--so schnitzel/chips were high on their list. The service was excellent;the menu however all in German( just as well we had a local friend with us). Main courses were delicious. No problems with parking ( it's adjacent to a large ski lift car park), but only payment in cash--no credit card. like many places in Bavaria.
4 based on 134 reviews
Not even a year since the opening, only 12 weeks in Tripadvisor and already voted the best restaurant in Sonthofen. Astounding that so many people all at once decided to give Yamas 5 points! The food is excellent; this lady knows how to cook. She manages to give the original greek dishes her special touch and they really do taste much better than many standard versions. Even the simply grilled meat dishes are absolutely perfectly prepared. This location was, for a long time, the very good german restaurant Germania. They closed and a couple of others tried their luck unsuccessfully. In the meantime after stages of renovation, Yamas looks really fine, bright and clean. Parking is a problem, but the Sonthofen underground car park is only a couple of hundred meters away. Well worth a try. Better to reserve a table and even if you have to wait a while when the kitchen is overwhelmed, its worth it. We have visited Yamas probably 5 or six times and the food was always well above average.
4 based on 17 reviews
This is a special place for their New Years evening party. The food is fantastic. Stay for a few days to enjoy the relaxation of the surroundings and the ski fields. The staff are fantastic and very friendly. It is just the best place to sit back and relax with a few beers and schnapps. Take a walk to middle hut about an hour away to enjoy the beautiful Alpes and have a home made lunch. The ski fields are the perfect backdrop to this wonderful resort.
5 based on 177 reviews
We loved our evening at Riegers. The service was spot on, really friendly and caring. The atmosphere was wonderful. Slightly modern still keeping the rustic charm befitting the town. We shared flammkuchen for entree....we LOVE flammkuchen so relished the chance! Perfectly crisp base, lovely topping, beautifully cooked and light as a feather. Main was venison for me and cooked to perfection with a lovely reduction sauce, perfectly cooked brussel sprouts and chewy parsnip. Seasonal, fresh and delicious. They served the noodles separately and I was happy for that as the dish didn't need it (in my opinion) the portion size was good as is. Portion sizes in Germany seem enormous! My husband had 200gms of rump steak cooked medium rare (you ask for it cooked "English" to get rare to medium rare in this part of Germany!). This dish was a bit of a let down for three simple reasons easy to correct. The steak was unrested so the blood drained onto the plate and mixed with the sauce to make for a pink look, not ideal. The mushroom sauce itself was just bland and needed a good dose of mushroom taste and acidity. The potatoes served with his dish were a bit oily and not very appetising. Just basic errors which I think were the result of a busy kitchen rather than an overall downfall in the cooking as my venison proved they know their stuff out back. So I would absolutely recommend Riegers. The wine list is small and very well priced, the staff really care and it's a great little restaurant we'd return to if we were staying longer.
4 based on 121 reviews
We come here often and are always welcomed by friendly staff, usually Monica, the owner who personally supervises everything. The menu offers a good choice and the food is consistently excellent. Not as heavy as some traditional Bavarian food. The owner and some staff speak excellent Engish!
4 based on 486 reviews
Good food, great view, friendly staff, very good beer! After long walk in the mountains one can really enjoy a nice lunch in this cosy place!
Most Popular Central European food in Balderschwang, Bavaria, Germany
3 based on 13 reviews
A wonderful warm welcome.Great food and good value for money.we enjoyed our food and sat outside enjoying the midday sun.good service and good value.
Vom Chef persönlich wurden wir zur Fuchsalm kutschiert wo wir bereits freundlich. Erwartet wurden. Nach einigen netten Einführungen ging unser Dinner los, der Höhepunkt war das sehr leckere und umfangreiche Fleischfondue mit Rind, Pute und Schwein Kartoffelwedges und mediterranem Gemüse und 2 leckeren Dips. Mit den beiden Hüttenbetreibern Manni und Thomas hatten wir richtig Spaà und kommen gerne wieder in diese urig eingerichtete sehr leckere Alm.
The snacks are prepared fresh daily. The cakes are home baked. The drinks are reasonably priced and staff is very friendly.
Where to eat German food in Balderschwang: The Best Restaurants and Bars
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