Discover Restaurants offering the best European food in Ankaran, Slovenian Littoral Region, Slovenia. Ankaran (Slovene pronunciation: [aŋkaˈɾáːn]; Italian: Ancarano [aŋkaˈraːno]) is a town in the Municipality of Ankaran, located near the border with Italy, in the Littoral region of Slovenia. It is less than 5 km from the Italian town of Muggia near Trieste, about 2.5 km from the Italian-Slovenian border, 6.5 km from Koper, and 33 km from the nearest Croatian town, Buje. In the entire municipality both Slovenian and Italian are official languages.
Things to do in Ankaran
4 based on 288 reviews
If visiting this place don't pass the opportunity to try the famous black pizza. It's very interesting to the eye and your taste buds. It has a specific fine taste that you will definitely like. Their menu offer is huge and you'll have problems deciding what to offer. But there's the staff to help you choose. Ask for their recommendation. We will definitely get back on our next visit to the coast.
3 based on 129 reviews
Traditional Mediterranean restaurant with a modern touch that specializes in handmade pasta, fresh fish, juicy meat and exceptional homemade desserts!
Amazing location, by the Adriatic sea. You can feel that you are in the castle, enjoy great food and beautiful scenery. They have a huge yard with a lot of staff for children to discover â so you can have even some moments of piece for yourself ï My son, which is not eating practically anything, admires there so much huge shrimps (na zaru- 14 euros). I liked a lot fish soup (4.5) euros and squid
3 based on 224 reviews
First - the menu is only in two languages SLO and ITA, but it is easy to understand, all dishes by 1 Kilo, it is regulary food without something special. For family with 4 people two Kilos is to much. Try calamari with chips, the other dishes below expectation.
5 based on 33 reviews
Avokado is a "vegan culinary oasis" in downtown of Koper. It offers best vegan meals and snacks in town.
My husband an I have visited the place three times so far, and every time we went the food was excellent. Family-run, with great sense for customer service, I recommend this place not just to plant-based enthusiasts, but also to people who simply like good, homemade food. Crostatas, potato and pasta salads, soups, and main courses like pancakes with spinach filling that change daily - we tried most of it, and all was delicious. The "worst" thing about the place is that it got pastries you can*t say no to. Prices are moderate. Will be visiting soon again.Thank you very much for your review. We are looking forward to your next visit.
4 based on 414 reviews
The most inviting aspect of this restaurant is its location, sitting directly on the waterfront, it has a very pleasant atmosphere. The joy though ends there unfortunately as the fresh fish prices, which you aren't told at the time of ordering, are ridiculous for what you receive. Almost 100 euros for an average size sea bass plus the sides are an additional cost and the thing is it's not at all that special, no fancy labour intensive sauce comes out of the kitchen just the fish and not much of that either. The chefs name was proudly displayed on a board outside but why I don't know as no tatent to be proud of was displayed here. I left the restaurant feeling I'd hugely overpayed for what was distinctly average food and I definitely won't be back.
4 based on 135 reviews
A really nice place, kind service, and a huge amount of food. Was not so extra but it's good when you're hungry.
4 based on 220 reviews
I have been there few times, eating sea food, pasta and pizzas. It never was a miss, they always prepared tasty food. Would recommend to anyone and hopefully come back myself soon!
5 based on 380 reviews
We were there with the family for dinner and were absolutely stunned how great the food was. We had a fantasic 4 course dinner and enjoyed every single dish we got. The owner is a lovely person who explains everything in details, knows and loves cooking and you notice immediately that this is his passion. Excellent food and excellent service in a relaxing atmosphere with great view. We were happy that we found this little gem. Reservation is recommended as the restaurant is not that big (although we were lucky and got a seat with coming in like that, but we arrived pretty early).
Most Popular Mediterranean food in Ankaran, Slovenian Littoral Region, Slovenia
4 based on 101 reviews
We had a family lunch here in January 2019 and to be honest it was great. We waited a little bit longer than I expected but when the appetizers arrived the things were improved. All the food was very good, the meat was cooked perfectly and the price was very low. I recommend it to everyone Dear Ivan,Thank you very much for your review!Weâre glad you had a pleasant experience at our restaurant!All the best,Ajda
Best Seafood food near Ankaran, Slovenian Littoral Region, Slovenia
4 based on 632 reviews
Found that place which is hidden in one of the small streets towards the hill in the old town by chance.The have a nice situated outdoor seating area and the menu below, which immediately attracted us. Also the reddish colored thin bread (like the indian papadam) which we saw was very intersting.Well finally after we managed to get a table it was a pleasure to be here - Food was excellent (not only visually but also from its taste and point of cooking).- Squid salad with fermented vegetables and fruits- Tortello al nero (open "ravioli" with mussels)- Linguine in busara- Squid in black ink with white Polentaand some more.Absolutely enjoyed the food and can strongly reccomend it!BUT as some other people here mentioned, the service is somehow strange and doesn´t look like they enjow the customers and/or work.We passed by around 7 pm and all tables inside the restaurant and in directly in front of it where free and not reserved and been told we can only sit on the terasse.The outside seating terasse was half full and all tables reserved (for whatever time). We had been told that in about 1,5 hours we could get a table for us 2.So strolled around the city to find another place but compared to the menu here we didnt want to ge anywhere else.Came back about 1/2 hour later to have it nearly the same just that there where people meanwhile sitting directly outside of the restaurant.Asking again if we might sit now here too - the waiter said ok and we should wait.We waited 10 minutes he prepared one table in front and then told us there is a table on the terasse.Ok - here there where still some 5 table free (which pretty much stayed the way during our dinnertime).Staff was basically somehow "friendly" and busy but everything took "the italian time".Looking at the tables and asking guest for something else ... no way. Passing by the table "1oo" times before they might consider asking if we would like some more bread or coffee after the meal or else...So at the end:Food really nice - reccomandationPlace also really nice - reccomandationService - well decide yourself but compared to the quality of the other parts definately below and could surely be improved in my eyes.buongiornograzie per la recensione e per i complimenti al cibo.Posso spiegarle cosa accade: abbiamo un ristorante che in totale ha 200 posti a sedere tra la sala interna e esterna. E' ovvio che non possiamo gestire tutte queste persone e quindi di solito scegliamo di far accomodare gli ospiti solo nella parte esterna del giardino. Questo perchè non vogliamo fare un servizio scadente.Capita anche a volte che durante la serata accogliamo ancora altre persone perchè vediamo che saremo in grado di servirle. Questo è accaduto con voi: quando siete passati all'inizio era tutto riservato e non potevamo prendere altre persone, poi il servizio stava andando bene quindi abbiamo deciso di far accomodare altre persone, come voi. Preferiamo trattare bene i clienti che sappiamo di poter soddisfare e non prendere 200 persone e fare un servizio non adeguato. tutto qui.
Top 10 Italian food in Ankaran, Slovenian Littoral Region, Slovenia
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