Reviews on Eastern European food in Prague, Bohemia, Czech Republic. The word Prague means “uphill” and yes, the city Prague stands to its name. The amazing views from Prague Castle and the parks in Letná, Petřín and Vinohrady prove this. The hills surround a beautiful medieval center divided by a river in the picturesque Little Quarter and the cobblestone heart of Old Town in the Jewish Quarter. A stone’s throw from Old Town, you can find buzzing shopping in the cultural neighborhood of New Town. Everyone finds what they seek in Prague, and surely falls in love with this city.
Things to do in Prague
4 based on 2262 reviews
We visited the restaurant for an early dinner on May. The enviroment was rustic and the food traditional with a more modern approach. All the dishes were very tasty. Knowledgeable and friendly service! A lot of wine options in several prices to choose. The cost was about 100 euros, included tips, for a full meal with a bottle of wine
4 based on 1238 reviews
Tram line 1 minute down the road. Friendly atmosphere. Good menu - choice of traditional Czech food and other things too. The meat selection is really interesting - boar, hare, duck, beef etc. It was difficult to chose! I had the pate which was immense (loads of bread and tasty as) then beef goulash. Had a creme brûlée for dessert even though I could hardly breathe I was that full. 3 courses and a glass for wine for less than £20. I did feel a little bit pressurised when paying the bill to give a tip but I would have done anyway.
Where to eat Czech food in Prague: The Best Restaurants and Bars
4 based on 1095 reviews
We were sent to this restaurant by our hotel concierge. There were six of us and we wanted authentic Czech cuisine. We had a nice secluded table and Jan, our waiter, was incredible. We all chose the tasting menu, which involved several courses and far too much food, but it was all so delicious. Jan also paired the wines for us and it was a great evening. The restaurant also had a piano player and, while he was on a different floor, we could easily hear the music and the ambiance was so pleasant.
Most Popular Mediterranean food in Prague, Bohemia, Czech Republic
5 based on 195 reviews
GruzÃnská restaurace. GruzÃnské speciality, take away, Å¡aÅ¡lik, chinkali, chaÄapuri. ExkluzÃvnà gruzÃnská vÃna (Saperavi, Kindzmarauli), kvevri vÃna.
The food was delicious! and for a reasonable price too. It's best to go with a few people so you can try different dishes. I recommend Adžapsandal (fresh salad with a eggplant and other veggies), ChaÄapuri (a salty pastry with different cheeses inside), Chinkálà (the mixed meat dumplings), and Chinkálà veget II (potato and cheese dumplings). The service is pretty fast, and they speak there Russian, Czech, and a little bit of English. Remember to call and make a reservation ahead of time!Thank You :-)
4 based on 3548 reviews
Experience an electrifying atmosphere The river Vltava flowing under your feet, a romantic view of the Charles Bridge and a newly designed interior inspired by the dynamic water surface. Add to that the exceptional food with an emphasis on getting every d
This was the most boring multi-course fine dining restaurant we visited throughout our trip in Europe. The veal tartare lacked acidity, salt, and flavor in general while a vegetable side/purée on the meat dish was too acidic and sour. Nothing impressed us throughout the courses and the wine pairings. The experience at this restaurant was not at all worth the price.Dear TLf26,thank you for your review. I´m very sorry to ready your feedback. I can only apologize and promise, that we will do steps with my colleges in kitchen to make sure, that every single dish served has the highest possible quality. Wish you all the best in futere traveling. Pavel S.
4 based on 3548 reviews
Experience an electrifying atmosphere The river Vltava flowing under your feet, a romantic view of the Charles Bridge and a newly designed interior inspired by the dynamic water surface. Add to that the exceptional food with an emphasis on getting every d
This was the most boring multi-course fine dining restaurant we visited throughout our trip in Europe. The veal tartare lacked acidity, salt, and flavor in general while a vegetable side/purée on the meat dish was too acidic and sour. Nothing impressed us throughout the courses and the wine pairings. The experience at this restaurant was not at all worth the price.Dear TLf26,thank you for your review. I´m very sorry to ready your feedback. I can only apologize and promise, that we will do steps with my colleges in kitchen to make sure, that every single dish served has the highest possible quality. Wish you all the best in futere traveling. Pavel S.
5 based on 594 reviews
I cannot put into words how fabulous this little restaurant is. I came for my birthday and could not have asked for better. The service was superb, staff had explained where ingredients had been local sourced, had offered great suggestions and knew there product. Friendly & attentive. Restaurant is small but the evening we had been there a great atmosphere. Food was delicious, great size portions and incredible value. Sadly we went on our last evening, if we had found on our first I would not have eaten anywhere else!! Dear Karen, thank you very much for your kind words, we are very proud and pleased that we could contribute to your birthday celebration in any way! Great that you enjoyed our offers and the way we treat our guests. We would be very pleased to welcome you back to our family restaurant again!
Top 10 Central European food in Prague, Bohemia, Czech Republic
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