Top Restaurants in Meribel
Top Things to do in Meribel
Countries
Where to eat Deli food in Meribel: The Best Restaurants and Bars
Reviews on Deli food in Meribel, Les Allues, Auvergne-Rhone-Alpes. At the center of Trois Vallees, the world's largest ski area, Meribel gives easy access to the entire vicinity and its more than 400 miles of pistes. Within Meribel itself, the Altiport is for beginners while Saulire and Tougnète are mixed use, and Mont du Vallon serves up long, steep advanced runs against a gorgeous backdrop.
Things to do in Meribel
1. Le Rastro
Overall Ratings
4 based on 112 reviews
Nice bar and restaurant, directly on the slopes, open all day. Big sunny terrace and warm atmosphere evenings. All our dishes and deserts are homemade and we use very little frozen products. Our prices are more than correct for a restaurant on the slopes.
Reviewed By sheilaverhoeven
We had lunch here yesterday and had the âplat du jourâ with ham, poched egg, potatoes and salad. Great food for a good price in a nice ambiance near the piste. Definately worth visiting!
Best European food near Meribel, Les Allues, Auvergne-Rhone-Alpes
2. La Terrasse du Mottaret
Overall Ratings
4 based on 132 reviews
Reviewed By ReviewingHero
We had an evening meal here [Feb 2018] as a party of seven, having booked a couple of days in advance. The staff were very friendly and accommodating and the food was excellent. Thank you. One note: we visited on a Tuesday and the 'tent' (marquee) outside had a British 2-/3-piece band playing from 7.30pm - we were given the choice (upon arrival) of eating in their midst (in the tent) or in the restaurant and opted for the latter.
Where to eat Bar food in Meribel: The Best Restaurants and Bars
3. Le Grenier - Bistrot de Montagne
Overall Ratings
4 based on 52 reviews
Reviewed By Sheena010
we ate here twice this week and had very good food at a great price both times. The Plat du Jour was 12 Euros for skirt of beef steak with blue cheese sauce, chunky chips and garlicky French beans at lunch time yesterday. The Friday evening deal of anything from the grill menu plus continuous beer or wine for 25 Euros was this evening's choice. Two had the 4 lamb chops, one the entrecôte and I had slow cooked pork ribs in barbecue sauce. All came with chunky chips and salad.The desserts at 5 Euros each are also excellent. Lemon meringue, blackcurrant tart, chocolate fondant - all lovely.All washed down with a nicely rounded house red wine and served by a friendly, attentive and experienced server. I'd really recommend this place.
