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Where to eat Contemporary food in Odiaxere: The Best Restaurants and Bars
Reviews on Contemporary food in Odiaxere, Lagos, Algarve including Al-Bravo Cafe & Shop, Mar d'Estorias, Casa do Prego, Barbosa Bar & Kitchen, Alma Lusa
1. Al-Bravo Cafe & Shop
Overall Ratings
4 based on 344 reviews
Al-Bravo it's a cosy cafe in the heart of Lagos with a warm and relaxed atmosphere were everyday we do "the best of 2 worlds": - heathy and savoury crepes, salads, tapas and drinks, - and fabulous TAPAS with traditional portuguese produts, cheese, cured m
Reviewed By NBrads
Came here for lunch + v impressed with how clean it was, excellent service+ tasty tapas + crepes. Owner friendly, helpful, + able to explain where food sourced locally+ at our request sang a few songs whilst playing his guitar. All in all, a special lunch!Dear costumer,Thanks for your visit and comments. Hope to see you soon again. Best regards, Al-Bravo
2. Mar d'Estorias
Overall Ratings
4 based on 433 reviews
Reviewed By elaineangell
Beautiful shop, restaurant, food and service!Spent a lovely few hours browsing the shop and having dinner with friends. Drinks on the the roof bar finished our is it perfectly watching the sun go down.
3. Casa do Prego
Overall Ratings
4 based on 2286 reviews
Ricardo Gosling is a Portuguese born with English descent who crossed paths with Boris Kondratiev, in one of the leading food chains in London, where they worked together for many years. Both food lovers and business men, with the dream of settling themse
Reviewed By saraho704
We searched this place out based on TA reviews and it did not disappoint. The food was excellent, really tasty and great quality. Most of us had the tuna steak and all gave it 10/10 and the chocolate mousse was so good! The service from the front of house team was fantastic they are passionate, really chatty and create a fun atmosphere in the restaurant. As previous reviews have said there was a 15 min queue to get in and probably a 30 min wait at the bar with drinks for a table but it was definitely worth the wait. Be patient you wonât be disappointed! This was our first visit to Casa do Prego but definitely wonât be the last. Thanks for a great evening!
4. Barbosa Bar & Kitchen
Overall Ratings
4 based on 751 reviews
Barbosa is a contemporary restaurant, featuring modern Iberian and European cuisines - tapas, fish, seafood and burgers, as well as a Portuguese wine bar, with a carefully selected traditional, modern and experimental wines, representing all of the countr
Reviewed By 599zoet
Stumbled across this little place down a lovely side street in Lagos. Given that it was a Monday night in early October, most restaurants were either closed or very empty however Barbosa was packed. We were greeted by a very friendly waitress who allowed us to sit at the bar and order a drink while we waited for a table.The menu was impressive with many different types of dishes to choose from - tapas/mains/salads etc The quality of food was outstanding - very tender meat and superb tapas.The atmosphere was great and the surroundings were cosy. Thanks for a great meal! Thank you very much for taking the time to leave us this fantastic review. We're very pleased to hear you had a great time. Come back soon!
5. Alma Lusa
Overall Ratings
4 based on 446 reviews
Portugal - the birthplace of Fado. Join us for an unforgettable evening of typical Portuguese cuisine with live Fado music - Wednesdays only. Local accomplished Fado singers/musicians entertain you at our new restaurant in Lagos "Alma Lusa". Using only
Reviewed By 78samanthah
We dined last night. Lovely restaurant. The staff were friendly and helpful. The food was very tasty and beautifully presented and the restaurant ambience was very relaxing I had shrimps with tempura green beans drizzled with homemade aioli. They were enormous and so tasty. My husband had scallops with risotto which he really enjoyed. Mains were lamb shank with creamy mash and caramelised red onion and sea bass fillets with sautéed new potatoes, green beans, carrots courgettes and some sort of foam. No idea what kind of foam but it looked pretty and tasted lovely :-) Then we split a dessert between us of homemade coconut oannecota and pineapple ice cream. The ice cream was incredible. All accompanied by the House red which was the best weâve ever tasted.We would highly recommend and you need to book.Thank you for a beautiful dinner! Sam & Gary
