Reviews on Contemporary food in New Orleans, Louisiana, United States. With a little bit of this and a little bit of that all mixed together with flair and panache, beautifully vibrant New Orleans has made the most of marks left by whomever was calling the shots during whatever era over the past few centuries. Hardly a hodgepodge, the result of such a distinctive blend of cultures is an enchanting cityscape, a set of unique traditions that continuously delight the world, and a jaunty way of living that must be experienced to be appreciated.
Things to do in New Orleans
4 based on 929 reviews
My husband and I had lunch here today. We started out with each a cup of red beans and rice. Yummy. We shared a plate of fried green tomatoes, also yummy. We both had bowls of delicious Gumbo and wonderful bread pudding. So stuffed but so happy.
4 based on 1703 reviews
At Jimmy J's Café, we make everything from scratch using the freshest ingredients. It takes a while longer, but we know it makes all the difference. We are one of the French Quarter's best kept secrets. Ask anyone from the Big Easy and they will tell you
Loved this place. Went twice in the short time we were visiting. Great service and exceptional food. Awesome Bloody Mary's as well. A little pricey but way better than other more popular places. Banana Bread French toast was to die for!Wonderful waitress - Deserie!
Top 3 Mediterranean food in New Orleans, Louisiana, United States
4 based on 116 reviews
Carrollton Market is an exceptional Modern New Orleans restaurant from Chef Jason Goodenough. Serving the very best products the Gulf South has to offer, Carrollton Market offers amazing fish, meat, and produce from local farmers' markets. Our brunch is o
We were in town for the anniversary. Searching trip advisor and maps resulted in this place NOT in Vieux Carre.Paul was spot on with recommendations...oysters, foie gras, salad, duck breast, pan a cotta. Drinks were unique and lovely.Everything made for a lovely evening.Excellent value.Parking fine.
4 based on 1218 reviews
This is New Orleans, a tourist city full of tourist traps. On the edge of Lafayette Square in the CBD is Herbsaint, an unassuming restaurant serving outrageously good locally inspired dishes with top quality seasonal ingredients and a deft touch that ensures great flavor and texture combinations. A good wine list and well informed and passionate service. Our dog was more than welcome on the patio and enjoyed it too.
4 based on 4373 reviews
Named one of the nationâs Best Seafood Restaurants by Travel + Leisure and readers of USA Today and frequent winner at New Orleans Po Boy Festival, Red Fish Grill sets the tone for your entire French Quarter experience. Led by General Manager Adam Rahn an
We had a late lunch after the Saints game Sunday. We got in easily, food was outstanding & service was excellent. Highly recommend chocolate bread pudding!
Most Popular Seafood food in New Orleans, Louisiana, United States
4 based on 308 reviews
The former 1910 pharmacy in the neighborhood has amazing history turning our excellent chefs in the last 30 years and it can be experienced.It is so Nola that it does not even need a sign out front. The quality and service was impeccable and would recommend to anyone who wants to enjoy a NOLA dinner experience that is not touristy!
Best Middle Eastern food near New Orleans, Louisiana, United States
4 based on 530 reviews
Boucherie was recommended by several musicians we know. The location is uptown just off of Carrollton St. The restaurant is in a small house. You feel like you are dining in a friendâs home. Very cozy and casual. The food is off the charts good. Very creative Southern food with an Asian twist. We started with the mussels with collard greens. Simply outstanding! Our entrees and cocktails were excellent as well. We love the bartender- very friendly and engaging. Prices were reasonable. Both my husband and I walked out of Boucherie with big smiles.
4 based on 2841 reviews
The original Brennan's, opened in 1946, recently emerged from an extensive renovation that spared no effort or expense by new co-owners Terry White and Ralph Brennan. Eight glamorous dining rooms, each steeped in New Orleans architecture and ambiance, cel
We only ate breakfast here. The service was over the top and the food was one of our favorites. However, they are not inexpensive. My wife had the eggs Benedict and said it was one of the best she ever had. If you do not mind the money, I would recommend definitely to spoil yourself and try it.
Where to eat American food in New Orleans: The Best Restaurants and Bars
4 based on 1072 reviews
We had brunch on a day when the computers were down. We didnât have a reservation so we got on the waiting list for the bar or outside. They said 2-2 1/2 hours for the wait. We werenât sure we would stay the whole time, but decided on bloody Maryâs while we waited. They have a dozen or so vodkas and a very fun DYI bar to make it however you like. We were seated before we finished our first drink. We had chicken & biscuits and shrimp & grits. Both were amazingly good. The best part however was the fantastic service that we were given under pressure. They were slammed and the computers were up and down so they were doing hand written tickets and trying to deal with everyone paying while the credit card machines were in and out. The staff was incredibly professional throughout and managed to keep their sense of humor. It is obviously a well run restaurant. I would suggest getting a reservation though.
Most Popular Deli food in New Orleans, Louisiana, United States
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