Where to eat Contemporary food in Monte San Pietro: The Best Restaurants and Bars

December 25, 2020 Christa Meece

Find out what Contemporary restaurants to try in Monte San Pietro including Il Posto, Antica Trattoria di Sacerno, Vinoteca Bologna, Sette Tavoli
Things to do in Monte San Pietro

1. Il Posto

Via Giuseppe Massarenti 37 A Few Meters From the Hospital Sant ' Orsola, 40138 Bologna Italy Italian, Seafood, Mediterranean, European, Contemporary Outdoor Seating, Reservations, Seating, Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Cash Only, Accepts Credit Cards, Table Servic [email protected] +39 051 307852 http://www.ilposto.bo.it
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 990 reviews

Il Posto

Opening from Tuesday to Friday for lunch and from Monday to Saturday from 19.00 PM to 01.00 AM for dinner. The historical former "Osteria della chiesa", in the past was a meeting place for artists of the music jazz and rock scene of Bologna. Famous musici

Reviewed By InspiredReviewer

This place has a good atmosphere and is a quality restaurant. Menus are available in English. Service is professional and not rushed. There are different dishes in the menu that you would not expect to see in a small establishment. Reasonable price but for a 3-course expect €100 to 130/head with wine and cocktails. The starters were excellent and the asparagus flan was a winner, light and flavoursome. The first meals were varied and the tagatelli and ragu was enjoyable but a bit heavy. The selection of main courses were boggling with some unique fish - croaker and amberjack: very unusual taste. The lamb ribs are excellent and Angus steak very thick so likely to be a bit rare if you just order medium. The deserts look amazing and the wine list is excellent. Overall a nice restaurant and it would be more atmospheric if you can secure a table in the main room.

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2. Antica Trattoria di Sacerno

Via di Mezzo Levante 2/b, 40012, Calderara di Reno Italy Contemporary, Seafood, Mediterranean Lunch, Dinner Takeout, Outdoor Seating, Seating, Parking Available, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Reservations, [email protected] +39 051 646 9050 http://www.sacerno.it
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 429 reviews

Antica Trattoria di Sacerno

Reviewed By Myrmidones

Been there twice, excellent courses and a quite good selection of wines and champagnes. The place is not too big so , not crowded.

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3. Vinoteca Bologna

Via Giuseppe Grabinski 2/d Vicino all'Incrocio con via Marconi, 40122 Bologna Italy Italian, European, Deli, Contemporary, Wine Bar, Emilian, Northern-Italian Lunch, Dinner Reservations, Seating, Wheelchair Accessible, Serves Alcohol, Table Service [email protected] +39 051 233342 http://www.vinotecabologna.it
Food
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Overall Ratings

4 based on 88 reviews

Vinoteca Bologna

Reviewed By Galen W

I was quite please with this small vinoteca. I was amazed at the quality mans uniqueness of the dishes they were able to produce in a small prep area. My wife’s gnocchi with Four cheese sauce was ephemeral. A great value.

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4. Sette Tavoli

Via Cartoleria 15/2, 40124 Bologna Italy Italian, Mediterranean, Contemporary, Emilian, Northern-Italian Lunch, Dinner, Late Night Outdoor Seating, Reservations, Seating, Serves Alcohol, Wine and Beer, Accepts Mastercard, Accepts Visa, Cash Only, Accepts Credit Cards, Table Service [email protected] +39 329 926 6331 http://www.settetavoli.it/
Food
Service
Value
Atmosphere
Overall Ratings

4 based on 398 reviews

Sette Tavoli

Vintage setting and contemporary food in front of the historical Duse theatre, a few steps from the well-known Piazza Santo Stefano

Reviewed By 4Elmsman

This tiny place is slightly off the beaten track. They have seven tables outdoors, under a portico, and seven tables indoors in a lovely intimate dining room. We thoroughly enjoyed the tagliatelle al ragu, and the slow cooked, succulent and delicious beef cheek. Slightly less impressive was beef carpaccio (a touch too salty for us) and sea bass in pistachio crumb which lacked a little flavour. Brownie and home made mascarpone for dessert (accompanied by a decadent glass of wonderful gewurztraminer) was delicious. They were very accommodating: we arrived on the wrong night, and early, but our waiter was friendly and courteous!

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