Top Restaurants in Chevilly Larue
Countries
Where to eat Contemporary food in Chevilly Larue: The Best Restaurants and Bars
Reviews on Contemporary food in Chevilly Larue, France including L'Hommage, Indian Palace, Le Jeroboam
Restaurants in Chevilly Larue
1. L'Hommage
Overall Ratings
4 based on 237 reviews
Reviewed By terryliz
We were recommended to this restaurant and it certainly didn't disappoint. The first impression is that the staff are very friendly, very knowledgeable and speak English. The menu is compact but changes monthly and they are willing to adapt to particular individual requirements which was a great help for us. We spend a lovely evening there and would most certainly go out of our way to return.
Where to eat Italian food in Chevilly Larue: The Best Restaurants and Bars
2. Indian Palace
Overall Ratings
4 based on 198 reviews
Reviewed By Palaiseauguy
I've been to this restaurant several times. The people who work there are very friendly and attentive. They actually replenish the water, instead of making you suffer with thirst like...all the other restaurants in France. The food is tasty and well cooked, the kids do not complain, the place is warm in winter, and the interior is clean, if a little shabby.
Where to eat Middle Eastern food in Chevilly Larue: The Best Restaurants and Bars
3. Le Jeroboam
Overall Ratings
4 based on 631 reviews
Reviewed By scottbY6943XV
We go to the Vanves flea market every Saturday (and sometimes Sunday) when in Paris and after a morning of searching through the manettes (cases of "stuff" from house clearing), we look for a nice restaurant for lunch. Almost by chance, we found the Jeroboam which is discretely located on Rue Didot a few blocks north of the market.We have visited most of the restaurants in the area and up until now, our favorite was nearby, but was disappointing the last time. We decided to try something new and are we ever happy we did! We should have, but did not reserve, however, we were welcomed. We were a bit hesitant to be shown to the basement, however, even on the main floor, the restaurant is not flooded with light and the two seating areas in the basement are perfectly fine - perhaps a bit quieter, but still pleasant. In any case, the main floor was completely full and by the time we left, the basement had many tables filled. No tourists, but maybe not to be expected in the heart of the 14th arrondissement. We had a really nice, friendly server (serveuse?) that explained the daily specials, gave my Swedish friend a short lesson in French - in a nice way and made us feel very welcome. The daily menu was quite nice, with some items on the chalkboard not available, but the substitutes were fine - who could complain about a smoked salmon salad or grilled swordfish instead of tuna. A nice amuse bouche - crispy cheese and what seemed like crushed shortbread made into small rounds, The salads were very good and generous, served on a slate. We had the swordfish with a fantastic drizzle of pesto and our friends had magret de canard with a really nice cheesy sliced potato stack. All were quite happy with the meal.Wine by the glass is very reasonable, generously poured and many possible selections. Highly recommended
France Food Guide: 10 Asian food Must-Eat Restaurants & Street Food Stalls in Chevilly Larue
