Discover Restaurants offering the best Chinese food in Puchong, Selangor, Malaysia. Puchong is a major town and a parliamentary constituency in the Petaling District, Selangor, Malaysia.
Things to do in Puchong
Puchong Jaya is a food haven buuuuut you need to be there early or else you will be fighting for a car park. This restaurant is fabulous! There's a huge variety of food offered here but they are famous for their claypot chicken rice. You can add chinese sausage, salted fish and egg for an extra fee but please do! It taste brilliant! Rich. Fragrant. Yummy!! Their soups are excellent as they are double boiled. Love their belly in pepper soup. I will be back. I wanna try the other dishes. Service is fast and good too. There are people who go there to tapau their claypot rice too.
4 based on 18 reviews
Food there was not bad and speed on food delivery was awesome even there's huge crowd....Go for their volcano sizzling taufu, claypot kang kung which I believe is their signature but overall , all the dishes that delivered to me are delicious indeed....PS1. Make reservation as if you walk in, you might end up queue up for some time!2. don't order fish as it can easily cost you more tham RM100++ for that dish, not worth t personally3.car park was an issue so be there earlier to book a spot....
4 based on 23 reviews
HarGow is fresh, fried radish cake is delicious. My favorite is the Char Siew Bao. Fluffy and delicious fillings. Itâs not cheap just average dim sum neighborhood prices. Lo Mai Kai and the porridge can be skipped. Not fresh and served room temperature even tho itâs at night and not much tables around service can be better.
Been there last night with a family of 15pax. We ordered a package for 8-10pax dinner & some add ons. In overall the food was nice & enough for us. I like the nestum prawn & the slice fish. The rest was just ok. Overall we have a great meal & the place is not packed even its Sunday night. Pro's : Nice chinese style food & its HalalCon's : Bathroom water slow.
4 based on 22 reviews
A few days before leaving Kuala Lumpur a friend took us to this amazing restaurant.Menu Variety of noodle soup had a few selections. Not many to choose from.Food portion seems small. But they have an option to add extra noodles. And Free refill of soul flavours. It was very filling.Food is healthy and delicious.Not your typical bowl of noodle soup.Your meal is served in an iron cast bowl with a mini fire under it. Comes with a wooden frame so as to avoid getting scaled. Quite unique way to eat your dinner.A long cue to wait as it is very popular. Staff are all friendly and hospitable. Toilets are clean. Definitely coming back here when we visit KL again.
4 based on 50 reviews
This place was recommended by a friend who had visited before, for Nyonya food. We were generally satisfied with all our food - char kueh teow, paku with belacan, petai prawn, ju hu char, cincalok omelette. A bit of imperfection - bit too sweet cendol and fried pork which was rock hard.Everything else were generally alright - food for 6 pax came up to around RM150 which is generally alright, afterall prices of raw materials have gone up.Will definitely recommend friends around Puchong to visit!
3 based on 62 reviews
I would have given 4 stars if it was rated for food alone...but overall i can only give it a 3 star as the ambiance of the place is totally not satisfactory..The makeshift restaurant has been in that state since the first time I bought there..more than 10 years ago. The place is stuffy, very warm and not well ventilated. Very uncomfortable to sit and eat there. I hope, the owners ,with the booming business there, would at least take the initiative to make the place more conducive for the diners there..Another point is that the variety of yong tau foo is very limited.
4 based on 30 reviews
Authentic Vietnamese food and environmemt served by friendly Vietnamese staff. You can find all kinds of vietnamese favourite street food here as well.
Ordered rice meal as dinner. Come along with a bowl of soup which is nice. Portion is good and reasonable.
4 based on 19 reviews
We ate the paper chicken which was full of black sauce and tasty , yong tau foo was filled with big fish paste and taufo soup for 2 person .. total bill rm46 plus ..
4 based on 118 reviews
This is a typical neighbourhood dimsum that have nothing to shout about, except for its Portuguese egg tarts.Not sure or don't understand why the long queue during weekends, or during peak hours!If you don't like the queue, perhaps just takeaway the tarts and enjoy at home. This is really not a place for dimsum, when the other hungry crowds are waiting for you to just make way for them after the long wait.
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