Discover Restaurants offering the best Central-Italian food in Saltillo, Coahuila, Mexico. Saltillo (Spanish pronunciation: [salˈtiʝo] ( listen)) is the capital of the northeastern Mexican state of Coahuila and the municipal seat of the municipality of the same name. As of the 2015 census, Saltillo had a population of 807,537 people, while the population of the metropolitan area was 923,636 inhabitants, making Saltillo the largest city and the second largest metropolitan area in the state of Coahuila and the 19th most populated metropolitan area in the country.
Things to do in Saltillo
Toscana is born in Ciudad Juarez, Chih. with the purpose of providing a quality service and exquisite flavors to our guests; now as a franchise that extends to Saltillo, Coah. We seek to offer a pleasant experience through our facilities and dishes. Welco
Letâs start:Apparently at the beginning you get bread with olive oil, well not us; no one offer, no one brought it. Which at the end worked out because we found out that the bread is at the front desk in a big plastic box and gets heated in the microwave.(picture attached)-Pizzas that are already in the menu canât be changed, not a single ingredient, for that you have to make your own, so for example in the siciliana I wanted to change the olives for peppers and that was a BIG NO and a bad face from our waiter.-pizza was so dry that the bottom part kept separating from the cheese and had little or no tomatoe sauce at all.-they also bring you to the table two sauces, chipotle and a white one; I canât tell you what it is, because we saw they bring it to you with the pizza but not us... so we had to ask for it.-they have boxes with plants near some tables and windows, but I think they have not clean neither the boxes or the windows since opening day(and that was some time ago).-after the guy that was playing the clarinet and saxophone left, they were nice enough to put some music, but guess what? It sounded horrible, and all because they couldnât invest in some ok speakers, so the music comes from ONE sound bar that was located on top of a tv.(also took a pic)****ESPAÃOL****Si quieren pizza no vayan ahÃ!!! Si quieren buen servicio tampoco!!!! No se si fue nuestra malÃsima suerte o asà es.Jamás nos ofrecieron el panecito que ofrecieron en otras mesas, que al final estuvo bien porque nos is cuenta que el pan ya está cortado y dentro de una caja de plástico y solo lo calientan en el micro; la caja la tienen en el recibidor(les anexe foto)-cualquier pizza que está en el menú no puede ser cambiada para nada(según el mesero) asà que por ejemplo quise pedir una siciliana y en lugar de aceitunas que trajera pimiento, pues no, imposible asà qué hay que pedirla personalizada.-Cuando nos trajeron la pizza estaba súper seca, tan seca que se desprendÃa una parte del pan de la parte del queso y pareciera que no tenÃa nada de salsa de tomate. -se supone que cuando te llevan la pizza te llevan las sal sitas entre esas una de chipotle y una blanca, no se de que es la blanca porque nunca más ofrecieron pedimos la de chipotle porque la vimos en otras mesas.- después de que el músico dejó de tocar el clarinete y saxofón, pusieron música en todo el restaurante y se escuchaba tan horrible que era mejor estar sin música; buscamos la razón y es porque no tienen buenas bocinas o al menos pasables, el sonido es transmitido por una barra de sonido de una tele(foto también)
Toscana is born in Ciudad Juarez, Chih. with the purpose of providing a quality service and exquisite flavors to our guests; now as a franchise that extends to Saltillo, Coah. We seek to offer a pleasant experience through our facilities and dishes. Welco
Letâs start:Apparently at the beginning you get bread with olive oil, well not us; no one offer, no one brought it. Which at the end worked out because we found out that the bread is at the front desk in a big plastic box and gets heated in the microwave.(picture attached)-Pizzas that are already in the menu canât be changed, not a single ingredient, for that you have to make your own, so for example in the siciliana I wanted to change the olives for peppers and that was a BIG NO and a bad face from our waiter.-pizza was so dry that the bottom part kept separating from the cheese and had little or no tomatoe sauce at all.-they also bring you to the table two sauces, chipotle and a white one; I canât tell you what it is, because we saw they bring it to you with the pizza but not us... so we had to ask for it.-they have boxes with plants near some tables and windows, but I think they have not clean neither the boxes or the windows since opening day(and that was some time ago).-after the guy that was playing the clarinet and saxophone left, they were nice enough to put some music, but guess what? It sounded horrible, and all because they couldnât invest in some ok speakers, so the music comes from ONE sound bar that was located on top of a tv.(also took a pic)****ESPAÃOL****Si quieren pizza no vayan ahÃ!!! Si quieren buen servicio tampoco!!!! No se si fue nuestra malÃsima suerte o asà es.Jamás nos ofrecieron el panecito que ofrecieron en otras mesas, que al final estuvo bien porque nos is cuenta que el pan ya está cortado y dentro de una caja de plástico y solo lo calientan en el micro; la caja la tienen en el recibidor(les anexe foto)-cualquier pizza que está en el menú no puede ser cambiada para nada(según el mesero) asà que por ejemplo quise pedir una siciliana y en lugar de aceitunas que trajera pimiento, pues no, imposible asà qué hay que pedirla personalizada.-Cuando nos trajeron la pizza estaba súper seca, tan seca que se desprendÃa una parte del pan de la parte del queso y pareciera que no tenÃa nada de salsa de tomate. -se supone que cuando te llevan la pizza te llevan las sal sitas entre esas una de chipotle y una blanca, no se de que es la blanca porque nunca más ofrecieron pedimos la de chipotle porque la vimos en otras mesas.- después de que el músico dejó de tocar el clarinete y saxofón, pusieron música en todo el restaurante y se escuchaba tan horrible que era mejor estar sin música; buscamos la razón y es porque no tienen buenas bocinas o al menos pasables, el sonido es transmitido por una barra de sonido de una tele(foto también)
Where to eat Italian food in Saltillo: The Best Restaurants and Bars
Toscana is born in Ciudad Juarez, Chih. with the purpose of providing a quality service and exquisite flavors to our guests; now as a franchise that extends to Saltillo, Coah. We seek to offer a pleasant experience through our facilities and dishes. Welco
Letâs start:Apparently at the beginning you get bread with olive oil, well not us; no one offer, no one brought it. Which at the end worked out because we found out that the bread is at the front desk in a big plastic box and gets heated in the microwave.(picture attached)-Pizzas that are already in the menu canât be changed, not a single ingredient, for that you have to make your own, so for example in the siciliana I wanted to change the olives for peppers and that was a BIG NO and a bad face from our waiter.-pizza was so dry that the bottom part kept separating from the cheese and had little or no tomatoe sauce at all.-they also bring you to the table two sauces, chipotle and a white one; I canât tell you what it is, because we saw they bring it to you with the pizza but not us... so we had to ask for it.-they have boxes with plants near some tables and windows, but I think they have not clean neither the boxes or the windows since opening day(and that was some time ago).-after the guy that was playing the clarinet and saxophone left, they were nice enough to put some music, but guess what? It sounded horrible, and all because they couldnât invest in some ok speakers, so the music comes from ONE sound bar that was located on top of a tv.(also took a pic)****ESPAÃOL****Si quieren pizza no vayan ahÃ!!! Si quieren buen servicio tampoco!!!! No se si fue nuestra malÃsima suerte o asà es.Jamás nos ofrecieron el panecito que ofrecieron en otras mesas, que al final estuvo bien porque nos is cuenta que el pan ya está cortado y dentro de una caja de plástico y solo lo calientan en el micro; la caja la tienen en el recibidor(les anexe foto)-cualquier pizza que está en el menú no puede ser cambiada para nada(según el mesero) asà que por ejemplo quise pedir una siciliana y en lugar de aceitunas que trajera pimiento, pues no, imposible asà qué hay que pedirla personalizada.-Cuando nos trajeron la pizza estaba súper seca, tan seca que se desprendÃa una parte del pan de la parte del queso y pareciera que no tenÃa nada de salsa de tomate. -se supone que cuando te llevan la pizza te llevan las sal sitas entre esas una de chipotle y una blanca, no se de que es la blanca porque nunca más ofrecieron pedimos la de chipotle porque la vimos en otras mesas.- después de que el músico dejó de tocar el clarinete y saxofón, pusieron música en todo el restaurante y se escuchaba tan horrible que era mejor estar sin música; buscamos la razón y es porque no tienen buenas bocinas o al menos pasables, el sonido es transmitido por una barra de sonido de una tele(foto también)
Toscana is born in Ciudad Juarez, Chih. with the purpose of providing a quality service and exquisite flavors to our guests; now as a franchise that extends to Saltillo, Coah. We seek to offer a pleasant experience through our facilities and dishes. Welco
Letâs start:Apparently at the beginning you get bread with olive oil, well not us; no one offer, no one brought it. Which at the end worked out because we found out that the bread is at the front desk in a big plastic box and gets heated in the microwave.(picture attached)-Pizzas that are already in the menu canât be changed, not a single ingredient, for that you have to make your own, so for example in the siciliana I wanted to change the olives for peppers and that was a BIG NO and a bad face from our waiter.-pizza was so dry that the bottom part kept separating from the cheese and had little or no tomatoe sauce at all.-they also bring you to the table two sauces, chipotle and a white one; I canât tell you what it is, because we saw they bring it to you with the pizza but not us... so we had to ask for it.-they have boxes with plants near some tables and windows, but I think they have not clean neither the boxes or the windows since opening day(and that was some time ago).-after the guy that was playing the clarinet and saxophone left, they were nice enough to put some music, but guess what? It sounded horrible, and all because they couldnât invest in some ok speakers, so the music comes from ONE sound bar that was located on top of a tv.(also took a pic)****ESPAÃOL****Si quieren pizza no vayan ahÃ!!! Si quieren buen servicio tampoco!!!! No se si fue nuestra malÃsima suerte o asà es.Jamás nos ofrecieron el panecito que ofrecieron en otras mesas, que al final estuvo bien porque nos is cuenta que el pan ya está cortado y dentro de una caja de plástico y solo lo calientan en el micro; la caja la tienen en el recibidor(les anexe foto)-cualquier pizza que está en el menú no puede ser cambiada para nada(según el mesero) asà que por ejemplo quise pedir una siciliana y en lugar de aceitunas que trajera pimiento, pues no, imposible asà qué hay que pedirla personalizada.-Cuando nos trajeron la pizza estaba súper seca, tan seca que se desprendÃa una parte del pan de la parte del queso y pareciera que no tenÃa nada de salsa de tomate. -se supone que cuando te llevan la pizza te llevan las sal sitas entre esas una de chipotle y una blanca, no se de que es la blanca porque nunca más ofrecieron pedimos la de chipotle porque la vimos en otras mesas.- después de que el músico dejó de tocar el clarinete y saxofón, pusieron música en todo el restaurante y se escuchaba tan horrible que era mejor estar sin música; buscamos la razón y es porque no tienen buenas bocinas o al menos pasables, el sonido es transmitido por una barra de sonido de una tele(foto también)
Most Popular Northern-Italian food in Saltillo, Coahuila, Mexico
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