Discover Restaurants offering the best Central European food in Vodnjan, Istria, Croatia. Vodnjan (Croatian; pronounced [ʋɔ̌dɲan]) or Dignano (Italian) is a town and municipality in Istria County, Croatia.
Things to do in Vodnjan
Konoba Daniela you can find in the vicinity of Porec, in the village of Veleniki. Family atmosphere, affordable prices and a large selection of meat quality beef tartar and also fish dishes. The main moment will happen if the beef tartar, the oldest man in the kitchen making quality beef tartar in front of you for your best taste.
Istria, Croatia Food Guide: 9 Grill food Must-Eat Restaurants & Street Food Stalls in Vodnjan
4 based on 115 reviews
We were at Klarici during a family dinner. The menu was quite limited, the place was noisy, we were seated near the main door which was constantly opened and it was quite cold. Bunch of screaming kids running around unattended. Food was plain, over cooked, with lots of cream(truffle pasta), oil(grilled meat), the overall impression is: I am eating a frozen meal from supermarket. Maybe you can impress a foreigner but not me, sorry I live here and I know what Istrian food tastes like. Prosciutto was ok, but served with poor pickle and cheap olives from supermarket. Fail! We wonât be back and wonât recommend it. P.S. the bill was quite big
4 based on 937 reviews
We had a lovely meal in a nice setting in the square. The vegetarian choice was a little short on selection of grilled veggies which was almost entirely undercooked courgette and pepper. The pork dish was beautiful though.Thank You.Sorry for the vegetables. You should let us know and we would of done a knew dish.Bistro Alighieri
Where to eat Pub food in Vodnjan: The Best Restaurants and Bars
4 based on 853 reviews
While waiting for our food they put bread and truffle cheese spread in front of us without us asking, but still charged us for it. We then received our starters of octopus salad (definitely not fresh octopus) and shrimp risotto (which was 100% microwaved). The octopus salad as well lacked flavour and we had to ask lemon just to lift the dish.Then the 500g ribeye came out and the beef fillet. We asked to switch out the potatoes that come with the fillet for fries, which the waiter pushed us to order fries as a side and keep the potatoes. Both of which were not eaten and with the amount given were very off putting.The steaks however were very good and cooked exactly how they were supposed to be cooked. The waiter was also friendly.If you only care about meat then go here, but if you care about a full meal of variety and flavours then this is not the place for you (or me)
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