Find out what Central European restaurants to try in Trviz including Konoba Vela Vrata, Pod Napun, Agroturizam Selo Mekisi, Konoba Dolina, Zigante, Zigante, Zardin, Rocka Konoba, Konoba Daniela
4 based on 847 reviews
Gorgeous place, lovely location, friendly staff and fantastic food. A party of 10 aged from 14 to 80 and all really enjoyed their choices. Fish dishes particularly were amazing and great value. My second visit in 2 years and won't be the last. Just lovely.
5 based on 177 reviews
Rocka Konoba is runned & owned by family Stefanovic with extensive experience in the hospitality & gastronomy, we will be on your disposal for you to have great service in the Rocka Konoba. We offer authentic Istrian cuisine like Fuzi, Gnocchi or Ravioli,
We visited this restaurant after a brief excursion to two scenic old villages, RoÄ and Hum. Both are strongly recommended hidden gems of the Istria.Rocka Konoba is a great restaurant with a lovely environment, family atmosphere, friendly service and most important of all excellent food. The truffle and home made pasta were heavenly, and our kids loved the gnocchi with goulash and the pilotée. Strongly recommended for everyone.
4 based on 130 reviews
Claudio
Zardin is in the hills above Porec. Lots of local ingredients.....truffles, olive oil, potatoes. Loves patio, excellent food. Lovely house wine from a nearby winery. Best Croatian wine of the trip. Nice views down to the Adriatic. Well worth a detour.
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4 based on 280 reviews
The most known restaurant serving truffles year around
Very unusual, but in a positive sense, the experience of preparing traditional Istrian food in a modern and innovative way. The waiter from Osijek, was more than friendly and presented food to us in a wonderful way. Praise the chef, but also a great praise to the waiter.An interesting gastronomic experience.
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4 based on 280 reviews
The most known restaurant serving truffles year around
Very unusual, but in a positive sense, the experience of preparing traditional Istrian food in a modern and innovative way. The waiter from Osijek, was more than friendly and presented food to us in a wonderful way. Praise the chef, but also a great praise to the waiter.An interesting gastronomic experience.
4 based on 391 reviews
The tavern Dolina, in the small Istrian village Gradinje, near mythical Motovun, is an ideal place to enjoy a home-cooked Istrian cuisine, unspoiled nature and perfect for an escape from the everyday bustle, noise and stress. It is only a kilometer from t
This family owned, traditional Istrian restaurant is located near the river Mirna valley, surrounded by beautiful greenery. They offer typical Istrian meals (fuži, njoki, pljukanci pasta... with mushrooms, wild board, homemade sausages) and they sure know how to make them exquisite and the same goes for the homegrown tomato salad! The terrace is small so in the summer make sure to make a reservation. The staff is very warm but can be a bit too pushy, checking too often whether everything is ok.
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4 based on 251 reviews
We wanted to taste real Istrian cuisine, so we searched agritourism places nearly... MekiÅ¡i village, niceplace por family with kids, beautiful weather, restaurant with terrace with olive trees, seems nice. It was holiday 1. May, so it was full, but nice atmosphere ...Service was terribly . The waiter didnât notice us for a while, when he saw us finally he didnât want to bring menu?! He was hurry and we agreed to his recommendation for some istrian food. Domestic wine malvazija was nice, food was delicious, prices are regularly for that kind of place... paying in kuna -cash only, no card.
4 based on 315 reviews
Had a lovely welcome dinner here before a walking holiday at the end of August. Itâs a great terrace spot with amazing views and very good service from an attentive but on obtrusive waiter who spoke excellent English. We all had homemade pasta : two with truffles and one with sardines which was amazing washed down with the house (tap) wine which was surprisingly good ! We all had local desserts afterwards to round off a nice evening then out through the shop.
4 based on 265 reviews
We had the local beef pasta. It was delicious! Kids were also well catered for too. Our fussy 13 year old had grilled chicken straight off the fire! The outside balcony has a lovely view, although as it as so busy we had to eat inside!
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