Find out what Central European restaurants to try in Schkeuditz including Goldener Hirsch, Schillerstuben Inh. Mirek Drahokoupil, Drogerie, Munsters, IMPERII Restaurant & Bar, Max Enk, Bayerischer Bahnhof, Mein Leipzig, Gosenschenke Ohne Bedenken, Falco - Restaurant & Bar
Restaurants in Schkeuditz
4 based on 251 reviews
The Falco offers you a dining experience that is out of this world! Peter Maria Schnurr presents a menu bursting with fresh light flavours that will make gourmets and connoisseurs feel as if they are floating 27 floors above the roofs of Leipzig! The rest
We were thrilled with our dinner at Falco. The food was creative and delicious without being pretentious and the service was excellent but surprisingly warm and gracious.We love avant garde gastronomy, but the truth is it can sometimes feel stilted or precious, like the chef is trying too hard. (Hajime in Osaka comes to mind)Falco was not like that. There were innovative parings and beautiful presentations, but at all times you could feel the chef's passion for his food.The restaurant itself is wonderfully situated at the top of the Westin, with gorgeous views. The staff was delightful- hostess, servers and sommelier-- and they made our experience there an adventure and a celebration.Leipzig itself was a charming surprise for us and this dinner was a definite highlight.It is no wonder that reservations can be difficult to secure - so make sure to reserve in advance.
4 based on 133 reviews
âOhne Bedenkenâ ist die einzige noch existierende historische Gosenschenke der Welt. Der groÃe Biergarten mit Grill gehört seit 2012 jährlich zu den TOP 10 in Deutschland. Neben traditionellen hausgemachten sächsischen Gerichten gibt es seit 2017 auch ein
Although a bit of a trek to the north of the city centre, this is well worth visiting. A large shady beer garden complements the superb interior and it serves probably the best Gose in Leipzig. If you haven't tried the local beer speciality then you haven't really visited Leipzig. A good range of reasonably priced food along with a few half litres of Gose will make for an enjoyable time here.
4 based on 62 reviews
We arrived 45 minutes before the advertised end of lunch to be given a long list of problems regarding time management. The result of this diatribe was to put us off this restaurant and to send us elsewhere. The service was dire - possible the worst I have experienced anywhere in the world - and the food? I don't know, we were discouraged from going there but, given there were only three other people in the restaurant, I would imagine the food is awful as well. I strongly recommend that the restaurant staff look for alternative employment, perhaps in an engineering company remote form the end customer.
4 based on 1018 reviews
One of Leipzigâs landmarks is the Bayerischer Bahnhof. It was built in 1842 and is the oldest preserved head rail station in the world. It was the regionâs busiest hub for tradesmen and travellers.Today, the Bayerischer Bahnhof is famous for its hospitali
The best thing about this restaurant is its setting: the dining room and the beer garden was excellent, as was the service. Unfortunately there appears to be little competition in the way of German places to eat in Leipzig and the food, whilst being acceptable, is not great.
4 based on 231 reviews
The seven course meal was well balanced with an appropriate wine for each part of the meal. The service was excellent and the meal well paced.Unfortunately, the ambience was spoilt by loud music being played in a nearby club.
4 based on 185 reviews
IMPERII Bar in Leipzig â Lokal & International wollen wir unsere Gäste erreichen & begeistern. Erleben Sie Leipzig´s aufstrebende Barkultur am Tresen unseres Team´s rund um André Pintz. Als renommierter Barkeeper setzt er seinen Spirit in ausgewählten Eig
We went to this restaurant based on TA ratings, as well as handiness to our apartment (Apartments Central Leipzig - Highly Recommended!). Frankly, it was somewhat of a disappointment. In retrospect, reading the reviews for this place, it looks like it makes its name based on the bar, not necessarily the food. Not that the food was that bad; but the difference in portion size for two entrees of similar price was profound. My entrée, the special, was so large I could hardly finish it without feeling overstuffed. On the other hand, my wife's chicken was very flavourful, but in any other restaurant would be considered a small appetizer. Trendy it is, and if that's your thing, have at it. We won't be back. I will say that the service was friendly, but for the price we paid, and given the smaller entrée, there are better alternatives to be had.Hi Larry and thanks for your Feedback.Hope to see you soon again, to see whats working better
4 based on 133 reviews
I really liked the atmosphere and the food. Small cosy place. A big but for me as non German guest is that they only accepted EC cards and no credit cards. Not taking credit cards really limits the business guests.
4 based on 269 reviews
Unser Lokal bietet 40 Sitzplätze mit französischem Flair im Erdgeschoss und dazu noch einen gemütlichen Kamin. Weiterhin bieten wir auch für Gruppen bis 18 Personen noch eine exklusive Genuss- Lounge im Obergeschoss. Wir kochen täglich wechselnde Speisen
We enjoyed an excellent meal in this cosy little restaurant which had a log fire (very welcome on chilly night). The menus are all in German but staff were very helpful about translating. They also recommended a very good French red wine to complement the food. Our main was duck which was incredibly tasty and tender. Great experience all round. They even advised us the best route to walk home!
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4 based on 21 reviews
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4 based on 61 reviews
Walked here from Ibis Budget. Had booked as it appeared very popular.Excellent menu with English translation.Had a goulash type soup that was a meal in itself.Followed by a delicious steak based dish.Service friendly and prompt. Wine list and beers reasonably priced.Large outside seating areas both at front and in rear biergarten.
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