Reviews on Central European food in Ondara, Province of Alicante, Spain including Kartoffelhaus, La Ratatouille, Lino's Bar & Restaurant
Things to do in Ondara
4 based on 408 reviews
I have been coming here for the last 14 years with my husband family and friends, I have never received anything but fantastic service and food I have tried most things on the menu and nothing fails to amaze me 100% worth a visit you won't be disappointed
Where to eat European food in Ondara: The Best Restaurants and Bars
5 based on 194 reviews
The food here was neither particularly creative nor Mediterranean in style--I'd call it standard good-quality central European. While not exciting, there was nothing to complain about, either; everything was cooked to perfection, salted just right, and served at the proper temperature. Friendly, attentive service. There was scarcely a vacant seat--be sure to reserve. Excellent value.
Most Popular Fusion food in Ondara, Province of Alicante, Spain
4 based on 229 reviews
We had eaten here two years ago when the service was excellent but the food was bland. We had tried the rather ridiculous 10 course tasting menu but found most of the courses were very bland and boring. When our friends booked a table for 4, we were interested to see if it had improved. We were totally ignored when we arrived even though we had booked. After 30 minutes we had to ask to be served a drink! It was a Saturday night but there were only 3 other tables occupied, all waiting for their food. The menu eventually arrived first in German and eventually we had to request in English. Everything sounded exciting with lavish descriptions. After another 30 minutes our order was eventually taken. Finally a free taster of goats cheese on a tiny slice of melon arrived. Very pleasant. After another ridiculously long wait our starters of tempura prawns arrived which were tasty but tiny. Onto another long wait until our mains eventually arrived! The pork was said to be good. The Moroccan chicken was very bland with a couple of small grilled fillets, just a few raisins and no sauce! It was accompanied by tasteless chips with a bowl of tomato ketchup. Not exactly the fine dining we had expected. I had ordered the beautifully described special Galician steak and was excited by its arrival. I had ordered it al-punto or medium rare but when it arrived one cut revealed it to be totally dry and tepid. I had no option to send it back as it was a costly 25 euros. Eventually the replacement arrived and was plonked in front of me. It was still medium rather than rare but when the cook stormed out of the kitchen to demand if there was any reason his second attempt was not acceptable, I felt I better accept defeat!!!! At least it was warm! Not exactly perfect customer service!A desert or coffee was not offered and we decided after waiting 3 hours it was not worth the further extended wait. Sadly we shall not return and I would recommend others to avoid it!!!! The establishment is run by one very inefficient male waiter and one extremely slow male cook.
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