Discover Restaurants offering the best Central European food in Bad Krozingen, Baden-Wurttemberg, Germany. Bad Krozingen is a spa town in the district Breisgau-Hochschwarzwald, in Baden-Württemberg, Germany. It is situated 15 km southwest of Freiburg. In the 1970s, the previously independent villages Biengen, Hausen an der Möhlin, Schlatt and Tunsel, including Schmidhofen, became part of Bad Krozingen.
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4 based on 82 reviews
The outer courtyard on a warm summer night is lovely to dine in. Our waitress was wonderful, attentive and you could not wish for more. Unfortunately a big function of some 30 fellow diners slowed down the kitchen to an extend that our dining experience lasted 3.5 hours. The entree on the house (local ham in watermelon juice) did not quite work for us. In the end our desert was forgotten and when the panna cotta arrived it was more panna liquida than cotta. However the scallops, deer and sashimi were cooked and presented to perfection, and all the waiting was forgotten when a very nice bottle of wine on the house was offered. Will certainly go again but enquire first if a function is expected.
4 based on 54 reviews
We enjoyed a wonderful meal earlier this week at the Kreuz Post. The service was a little slow but I believe they had a large party to attend to in another part of the hotel. The quality of the food definitely made up for the slow service. We waited quite some time for a warm chocolate tart for dessert - absolutely worth waiting for. My husband's sister is a pastry chef and I can say without a doubt, the pastry we had at the Kreuz Post was second-to-none. Would definitely recommend eating here if you are in Staufen.
4 based on 149 reviews
This restaurant is in a great area of Staufen and has both indoor and outdoor seating areas. Food is tasty and good portions, with a good selection of menu choices.
4 based on 58 reviews
I stayed at this hotel and when I did a search, I was surprised to find the restaurant in the hotel was the highest rated in town. I had dinner there and it was awesome. It was there price fix menu and had a wonderful shrimp appetizer and monk fish entrée. It was incredible. Well worth the stop if you are in the area.
4 based on 123 reviews
Freiburg has a great tradition for the Straussi experience and we were recommended the Lorenz by a local who claimed that it was one of the best. The recommendation was absolutely accurate. The venue is wonderful. The outdoor eating is venued in a courtyard area which has its own aviary! The old barns have been converted into the indoor dining space. They are amazing as the walls are totally covered with mirrors.The food is excellent. The menu is extensive, which does not follow the real Staussi philosophy but it does mean that you can keep returning and always try something new. Vegetarian options are many and varied. I had the asparagus in a spinach pancake with a cream sauce. Absolutely delicious, filling and still a light dish.The staff are great and helpful.The only down side to the staussi is that it can be difficult to get a table. They do not have a booking system. We went on a Sunday and arrived 5 minutes after opening time. By then the place (which is vast) was totally full. I suggest that either you come at opening time or about an hour an a half after as the first diners will be leaving.I hope you enjoy the place as much as we did.
4 based on 68 reviews
The Eden hotel restaurant is a decent establishment serving rather large portions of traditional food. I had the pumpkin soup with ginger and coconut and the veal saltimbocca. It was not particularly sophisticated, it tends to be on the salty side and a little bit overcooked. However there is nothing terribly wrong with the food, the atmosphere is pleasant and the waiting staff are very friendly and professional. The wine selection is large and interesting, including smaller volumes corresponding to a third of a bottle (2 glasses, 250 mL). The prices are quite moderate considering the generous amount of food served.
4 based on 80 reviews
Having had one or two disappointing experiences with Michelin-starred restaurants, we went to this one with an open mind. We needn't have worried though as it was delicious from start to finish. The restaurant is part of a 'gasthof' which is situated in a small village. They do have a pretty little garden but, unfortunately, the weather was wet and cool when we went.We opted for their set menu and asked for wine recommendations which we enjoyed and which complimented the food well. It is quite a small restaurant, and the atmosphere was very convivial. Attractive paintings, lots of light-coloured wood and white linen make the restaurant light and airy. Service was efficient and cheerful. As can be expected at a Michelin-star restaurant, this was not a cheap meal, but worth every penny. A lot of hard work and imagination had gone into the preparation of the delightfully fresh ingredients. The food was beautifully presented with lots of colour, texture and flavour, and we made the most of our three-hour dining experience taking in and enjoying everything going on around us. We would definitely go back, perhaps next time for a lovely sunny lunch in their garden.
4 based on 159 reviews
This restaurant was a great find! Buzzing on a Saturday night, reservation recommended although we managed to find a seat.Very friendly and fast service, wide menu and great prices. Most mains are between â¬10 and â¬14 (very large portions!) with drinks under â¬3. Total bill for two gyros and two pints of beer came in at under â¬25. Highly recommend the gyros "nach Art des Hauses".
Bad Krozingen Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Bad Krozingen
4 based on 170 reviews
The food was fresh, tasty, and portions large. As well, the staff was very attentive and helpful. The weather outside was cold and bitter, but a dinner at Dipiu made us feel a lot closer to the mediterranean.Thank you
Best German food near Bad Krozingen, Baden-Wurttemberg, Germany
4 based on 155 reviews
Visited Lowen which is situated in the Basler StraÃe on our last night as we wanted something light to eat. As it was threatening rain we ate inside and it is a very modern style restaurant inside.We both had Tagliatelle with Salmon, along with a couple of glasses of local red wine. Finishing with a tea and coffee, a very reasonable 29 euros.We would definitely return.
Most Popular European food in Bad Krozingen, Baden-Wurttemberg, Germany
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