Reviews on Cafe food in Morzine, Auvergne-Rhone-Alpes, France. The Rhône-Alps town of Morzine is a skier’s paradise, its alpine village atmosphere emphasized by mountain ranges and chalets. Morzine has hosted the Tour de France several times, and is also home to the Avoriaz ski resort, part of the Les Portes du Soleil. The pistes and valleys are the main attractions here, and you may enjoy an après-ski soak in the unique Aquariaz, an indoor tropical waterpark.
Things to do in Morzine
5 based on 92 reviews
Our restaurant and wine bar, Vina Annapurna, welcomes you every day in a chic and friendly atmosphere. Come to taste a wide selection of wines and cocktails or even appreciate a delicious hot chocolate for après-ski. Our chef has created for you exquisite
This is a lovely restaurant that we have eaten in a couple of times. Great service, excellent wine list and a very good menu. Will definitely eat here again.Dear Sir, All the team want to thank you so much for this kind words.We are really happy to see that your moment with us was great. We hope to welcome you soon again in Vina Annapurna restaurant.The team of Vina Annapurna
Top 6 Wine Bar food in Morzine, Auvergne-Rhone-Alpes, France
5 based on 65 reviews
Eat Fresh, Eat Healthy, Feel Good! Wild Beets Kitchen is a Cafe restaurant in Les Gets focusing on the more healthier ways to eat. We produce delicious and healthy dishes packed with the nutrition that will give you the energy to stay on top of your game.
Having a family member that requires gluten free options means looking a little more often below the surface - this place was just fantastic. Great cakes for morning breakfast, and awesome Buddha bowls of healthy, tasty, gluten free goodness for lunch (there is more beyond that too!). Well done Wild Beets team!
Most Popular French food in Morzine, Auvergne-Rhone-Alpes, France
4 based on 189 reviews
We ate at the Globe-Trotter at least five times (primarily because it was very close to the ski school and our kids were ravenous after skiing for the morning). The food was good. The only downside was that it was pretty expensive (although to be expected at a ski resort) and service was a little slow when the ski crowds came in.
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