Reviews on Brew Pub food in Parma, Province of Parma, Italy. Best known for its incredibly edible contributions to world gastronomy (especially parmigiano cheese and Parma ham), Parma has also been revered by opera lovers (who flock to its Teatro Regio) since the days of Verdi, who was born in nearby Roncole. Parma’s many historic sights include the 11th-century cathedral and its baptistry. Begun in the 12th century, it's considered one of medieval Europe’s most important buildings for its straddling of the Romanesque and Gothic architecture periods.
Things to do in Parma
4 based on 295 reviews
Nice small brewery and the beers are good, worth the walk40/a their Signature Beer is refreshing and aptly named after their address, I think!!..Tried several varieties and all are fresh and you can also nibble on the complimentary sandwich and chips and nachos which are kept on the entranceHappy Beering!!
4 based on 314 reviews
We were looking for a place to have lunch in Parma and there's lots of choice but we liked the look of this place. The menu was in Italian only but we figured it all out and we had a great lunch. We started with polenta fritters with lardo followed by tagliatelle with seasonal vegetables for my OH and filled pasta with a sauce of nettles and truffle for me. Both were delicious, service was friendly and I would highly recommend Da Mat!
Most Popular Street Food food in Parma, Province of Parma, Italy
4 based on 94 reviews
Found the restaurant really close to our apartment on 1st night after a long day. Menu looked interesting so decided to give it a try. Very friendly welcome and delicious food particularly tortelli funghi and pasta with duck ragu. Also lovely home made focaccia. Would definitely recommend and will be back.
Most Popular Northern-Italian food in Parma, Province of Parma, Italy
ThingsTodoPost © 2018 - 2024 All rights reserved.