Reviews on Belgian food in Watermael-Boitsfort, Brussels, Brussels. Watermael-Boitsfort (French) or Watermaal-Bosvoorde (Dutch) is a residential suburb of the city of Brussels in Belgium which is one of the 19 municipalities which form the Brussels-Capital Region.
4 based on 1140 reviews
Since 20years our restaurant have the pleasure to serve you a local cooking in a "belgo-belge" decoration, our specialty, the mussels, prepared in more then 30 kinds, built our reputation and well outside our borders. In good weather, a beautiful garden w
Located in the district of Ixelles, my girlfriend and I went to eat mussels and check other dishes out of their menu. The price for the mussels is around 22⬠and you have plenty to enjoy and you can really appreciate the product quality. They also can explain you where the products are from. The duck on the picture below was well cooked and it was really good meat. I truly recommend it for meat lovers. This plate worth 19â¬. Staff is very friendly, nice and at your disposal if anything needed. In total for two people, with two main dishes, one bottle of water and two desserts. It has cost 59⬠which is a reasonable price for such a quality. You however need to reserve in advance because it is very often full. You can count a bit less than a week to call and reserve a table. The only one item which would be negative is the bottle of water: 1L worth 6â¬. It is quite expensive.
4 based on 258 reviews
Christophe and Frederic are welcoming you in their Young, Gastronomic and Open Cuisine. Our Restaurant is a Modern but Cozy and Peaceful place assorted with a beautiful south facing Garden. Christophe, the Chef, uses only Fresh products with New Flavours
We found this place on trip advisor. I had sole munière. My boyfriend had the wild boar. Both dishes were outstanding. I had crème brulée and he had the sorbet trio. Again both were outstanding. The owner of the restaurant was very friendly and helpful. I highly recommend this place.
4 based on 201 reviews
We visited this restaurant with our friends in the middle of Sep after 9 PM. Were impressed by food (steaks were fantastic especially), beer (good selection with different type of taste) and very good service. Do you need something else on top of what is mentioned? We do not! So enjoy please!
4 based on 149 reviews
This is a small place with a lot of loyal customers.SERVICE is quick and friendly. The owner likes to know his guests and treats them well.FOOD is an adventure, allow the chef to give you advice or thake the menu of the dayPRICE is very reasonable, certainly if you go for the menu of the day
4 based on 273 reviews
Restaurant spécialités belges/ouvert 7 jours sur 7 de 10h à 23h sauf le dimanche jusque 15h/ accepte les cartes de crédit/ réservation possible en ligne sur facebook ou par téléphone/ terrasse chauffée/ plats végétariens/ goûters et crêpes / restaurant be
Restaurant Au Grand Forestier is located in Watermael-Bosvoorde in the East-South of Brussels. Furnishings and decoration provide a pleasant atmosphere. Service is adequate and friendly.Au Forestier offer à -la-carte in brasserie style and traditional Belgian-French cuisine is served. We came on a weekday for dinner and the place was very busy, a good sign. We went for a classical Tartare-Frites and were not disappointed. Food is very well presented and the wine was nice.Recommended.Thank you very much and see you soon!
4 based on 340 reviews
Good plain cooking with typical dishes from Belgium since 1988: Stew beef with cheek of ox in trappist dark beer, rabbit stew (boned) with Kriek, tomatoes stuffed with grey shrimps, homemade shrimps and cheese croquettes, veal blanquette, Zeeland mussels,
Charming pub-style restaurant. Friendly staff, great food.The white asparagus was delicious (seasonal)!Recommended!
4 based on 238 reviews
Welcome to the Stirwen! To cook, to host, to satisfy...Our principle is based on our passion for gastronomy. In Brussels, at the heart of the Jourdan area, in the shadow of the European institutions, the Stirwen restaurant is a place in which well-eating
I am sorry to mark poor rating for overpricing on sparking water no matter how good at the cooking. The one litre SPA costed me 10 euro but the same one in supermarket is selling at 0.62 euro. Itâs multiple 16 times. Does it make sense? Maybe your restaurant was starred but frankly speaking itâs not my first time to try similar quality restaurant even much famous and better. Even famous hotel , Mandarin oriental hotel , itâs grill house priced their wine in multiple 3-5 only. Usually, I trust the professionalism in the restaurant and such that I didnât check the price and to follow the suggestion. Also, I donât expect such overwhelming price of water in Brussels. It wonât be happened in Paris and London. I am quite disappointed for it to make comment here!!! The staff serviced well with good suggestion on wine pairing with the starter. Impressive. One point is to remind that tuna is not fresh enuf. The main course for the pork is cooked well but the curry sauce with peanut seems not intense , not Thai, not japan, not India one. Cannot tell how it taste indeed. The side dish esp. the potato is pan well, crunchy surface and soft inside. Dessert is ok.MerciDear KidultCoolfirst of all... ouf, the food was good, and you had a relative Pleasant lunch (at least it's what you said when you left the restaurant.About the pork, it's absolutely not a curry sauce (neither japonese, indian, nor thai, nor either part of the world), just a classical french Brown jus with some peanuts butter and chinese saté Inside⦠Nothing more ;-)Then, thanks for the 2 stars rate for your good moment in our restaurant! ;-) (it's ironic, just in case if you do not understand) your comment about the price of water gives me a platform for some explanations:your emotion is understandable, but your argument is somewhat truncated â¦Let's start from the premise that a restaurant is a for-profit company and that its goal is to make profit (in the preamble, know that it is the same prices everywhere in Brussels in this type of establishment .. and that it is cheaper than in Paris)First of all: we do not sold it really 10â¬, in fact it's 8.26 â¬, the rest is the value Added tax (1.73â¬) like mentionned on your photo ⦠we call that the TVA and it's directly for the State ;-) Secundly, after delivering in the restaurant, water costs us around 1.20⬠⦠yes our provider doesn't work for free (he has to pay his employees, his truck, fuel, tax, and soâ¦) --> yes we have a ratio of 6.8 for the water⦠but It's quite less than in Paris where water is cheapest in supermarket (they have no tax on water in France, like we have in Belgium) and where the sold it on higher price, like Shangri-la (8⬠for 1/2 l (5⬠in the Stirwen) 11⬠for a liter ⦠and with a VAT of 10% (21% in Belgium) to summarizeBelgium : buy 1.20⬠(vat excluded) --> 8.26⬠(vat ex) => 10⬠(vat included) the price you payFrance : buy 0.55⬠(vat excluded) --> 10 â¬( vat excluded) => 11 ⬠(vat included) the price you payDid you really imagine one second that a restaurant will really sell a bottle of water at 2⬠(multiple x3.5) and earns less than 1.20⬠for giving you a 100% cotton toppings, tablecloth,, high level porcelain and cutlery, three kinds of fresh bread, two kinds of butter (from local craftsmen), organic olive oil â¦noooo you are too smart to Believe the opposite ;-)since you stayed more than one hour at table (and it's our pleasure to se you having good time) ⦠since you were not in a crownded restaurant with no napkins where they Don't allow you to stay long time because they want to sell the table a second time and give you frozen industrial bread and butter (which has only butter in the name) ⦠and where they finally sell you water at 8⬠.. me personnaly, I prefer giving 2more euros! For your information, It's the same argumentation about the coffee/tea thing (And just in case of⦠my average multiple for wines is around 2,5 ;-) ;-) )It was a pleasure
Best Vietnamese food near Watermael-Boitsfort, Brussels, Brussels
4 based on 593 reviews
cuisine deserve the 2-star Michelin qualification, but most probably never reach 3-starQuality of raw material absolutely good innovative cooking but lack of choices in the menus. Australian or south African wines should not be in the wine list as not in line with the quality of food. prices too high, not by far but definitively too high general atmosphere, comfort and overall facilities not in line with qualification.Synthesis : a nice and acceptable place to be with great food and services but not enough to be recommended without restriction
Top 10 Asian food in Watermael-Boitsfort, Brussels, Brussels
4 based on 488 reviews
For generations of gourmets, the Villa Lorraine has always symbolised the meeting place of the food excellence and the perfection of a warm welcome. For over a century now, fine dining and elegancy have been on the menu, here in an area that must be among
We celebrated our son's 'konfirmation' at villa lorraine and we were not disappointed. Great and attentive service. Artistic presentation of the dishes and most important: delicious food and wine. We opted for fresh asparagus with gnocchi as starter and sole as main. Both were top notch. We opted for a refreshing Magnum Clos du Val Ãléon. We were 8 persons and paid 1100 euro which given the quality is quite reasonable.
Most Popular French food in Watermael-Boitsfort, Brussels, Brussels
4 based on 239 reviews
We went there on December 31st. New year's dinner. Fantastic. Absolutely fantastic. Food was amazing (fish, meat, fois de Gras, dessert); service was excellent, funny and very friendly (special shout out to the owner. very nice guy); pricing was - for the quality of the food and the service - crazily low. And we got a nice present ant the end (wine). What a nice evening. If we come. Back to Brussels... We come back. 10/10!
Where to eat Japanese food in Watermael-Boitsfort: The Best Restaurants and Bars
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