Where to eat Barbecue food in Tomakomai: The Best Restaurants and Bars

October 31, 2019 Etsuko Causey

Find out what Barbecue restaurants to try in Tomakomai including Loghouse Bibi, Korean Yakiniku Saranban, Yakiniku Kongo en Roman-Tei, Ghengis Khan Hitsujiya, Yakiniku Restaurant Shokudoen Nishikimachi, Wanja
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6. Wanja

2-3-12 Omotemachi, Tomakomai 053-0022 Hokkaido Barbecue +81 144-32-8929

Reviewed By anapairotto

チーズタッカルビとか焼き肉がお薦めですね。友達同士で行くのにはいい店かなって思いますよ。チーズタッカルビが一番のお薦めですね

5. Yakiniku Restaurant Shokudoen Nishikimachi

1-5-7 Nishikimachi, Tomakomai 053-0023 Hokkaido Barbecue Dinner +81 144-32-2557
Yakiniku Restaurant Shokudoen Nishikimachi

Reviewed By tomo-c2

週末は予約した方がよいと思います。入店してすいてると思いましたが、ほとんどの席が予約席になっていました。どのお肉もおいしくて満足しましたが、お肉の出ててくる順番が不思議です。タン塩って先に出てきませんか?ホルモンが先に出てきてしまい、しばらくおあずけの状態。友人に聞くといつもだそう。ちょっと不思議でした。

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4. Ghengis Khan Hitsujiya

2-3-12 Nishikicho, Tomakomai 053-0023 Hokkaido Barbecue +81 144-36-7355
Ghengis Khan Hitsujiya

Reviewed By TKe47d

九州からの旅行者です。北海道らしいものを探して→ジンギスカン屋さんへ。少し変わり種の、焼き肉スタイル(焼き肉の鉄板で、肉も焼き肉カット)のお店です。普通スタイルのジンギスカンはもちろん経験ありですが、焼き肉スタイルの方が食べごたえがあります。肉も新鮮だと思います?臭みありません。

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3. Yakiniku Kongo en Roman-Tei

3-8-14 Numanohata Chuo, Tomakomai 059-1364 Hokkaido Barbecue Lunch, Dinner Reservations +81 144-51-2929
Yakiniku Kongo en Roman-Tei

Reviewed By anapairotto

焼き肉はどこの店も変わらないと思ってる自分です。やはりホルモンが出てきたときに腸をきちんと洗って臭みをなくしてるかで店の状態がわかります。ここのホルモンはきちんと洗われてるので臭みがなくいいです。休日の夕方は混んでます

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2. Korean Yakiniku Saranban

2-3-3 Omotemachi, Tomakomai 053-0022 Hokkaido Barbecue +81 144-32-4976
Korean Yakiniku Saranban

Reviewed By rachaellyt

Omg! This is really really good. We ordered the "normal" beef, but it is really really good! Completed with the fresh vege and beer! Really really good! Downside: only Japanese menu but there is one staff who is pretty good in English!

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1. Loghouse Bibi

8-5 Misawa, Tomakomai Hokkaido Japanese, Steakhouse, Barbecue Lunch, Dinner Seating, Reservations, Table Service +81 144-58-3456 http://www.bibi.daitohkaihatu.co.jp/menu.html
Food
Service
Value
Overall Ratings

4 based on 39 reviews

Loghouse Bibi

Reviewed By LaniSingapore

The setting of this restaurant is lovely, by a flowing river it's the first thing tourists do when they get off the plane at Chitose Airport. The quality of the wagyu was excellent but the non wagyu was just as good. Try all the different cuts with the different sauces. This restaurant is proof that good ingredients are the most important as all we needed to do was BBQ the beef ourselves for an excellent meal.

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