Best Barbecue restaurants nearby. Discover the best Barbecue food in Lauro. View Menus, Photos and Reviews for Barbecue restaurants near you. including Quagliarella, Bocca di Bacco, Braceria O'Priore 1955, Rau', Sott'o Portone, Sarrastri Panino Shop
Things to do in Lauro
4 based on 65 reviews
Paninoteca di qualità , Maxi Toast 18x18 e rosticceria. Ampia sala climatizzata con filtro areazione . Sala Tv
Sapore vero del panino anni ottanta, una tradizione sarnese intramontabile. Il sapore di casa tua prêt-à -porter! Grazie mille .....la aspettiamo per farvi gustare come sempre il meglio della gastronomia SARNESE
4 based on 131 reviews
Alcune cose però andrebbero riviste.Le pietanze gustate sono risultate certamente di buona qualità e caratterizzate da buona arte culinaria. Le candele al sugo con cotica imbottita e braciola di capra hanno superato la prova a pieni voti per gusto, ingredienti e cottura della pasta.Le paste al forno, seppure gustose, si sono rivelate, fatta salva la crosta gratinata, alquanto scotte. Sufficienza piena per gli antipasti.Andrebbero riviste le quantità , non dico a sbafo, ma un tantino in più, siamo d'altronde in un locale che vanta vecchie tradizioni di trattoria. Servire tre sottili liste di zucchine e tre pezzettini di melanzane, seppure accompagnati da altri prodotti sempre in quantità ridotta, per altrettanti commensali, mi sembra alquanto misero.Buona ma non eccezionale la bistecca ai ferri.Locale pulito, personale attento e gentile, qualche seduta non proprio comoda, qualche tavolino dal piano un po' traballante.Buona la cura del cliente: amari, dolci e caffè offerti dalla casa.Prezzi convenienti con un favorevole rapporto qualità costo.Servizi igienici puliti, quello per uomini e per diversamente abili non consente la chiusura dall'interno e, seppure ampio, non mi sembra tanto agevolmente fruibile dagli amici con diverse abilità motorie a causa della sistemazione interna degli igienici.Si parcheggia nei pressi della struttura.
Most Popular Pizza food in Lauro, Province of Avellino, Italy
4 based on 444 reviews
Been here yesterday with my friend Giggione which highly recommend this place. The restaurant is very small with rustic look and warm environment with traditional local food. Antipasto platter was good with cold cuts, olives, mozzarella and ricotta cheese. All well presented and tasty. The king was the raguot server in a glass jar mamma style. Home made pappardelle with porcini, truffle and tome cheese also very tasty (truffle not strong enough) grilled rib eye ( entrecôte) also tasty and tender. Desserts selection and coffee was well presented and coffee was tasty with great aroma! Highly recommend!
Where to eat Mediterranean food in Lauro: The Best Restaurants and Bars
4 based on 428 reviews
My wife and I were invited to this restaurant three years ago by our Italian friends who live in Pompella, Italy. This restaurant is spectacular, the service and support is excellent and great food (5 Stars). Not knowing that meat cut to order, we were taken to the kitchen and there we saw the different cuts of meat they offered. The chef prepared us a plate with small pieces to try them all and decide which we liked best. Wow! All were rich! Then we ordered and let me tell you that the portion was very big! The taste, the term of cooked meat, everything was delicious! I recommend it to everyone!
4 based on 491 reviews
During my holiday I met my friend Antonio and his girlfriend Lina from Napoli who took me to this really nice restaurant in a small village near Napoli. I probably am the only tourist ever to have been there, but I can advise anyone else to take a small detour to have diner in this restaurant. The starter was absolutely marvellous. Several small bites from the Italian kitchen that I as a Dutchmen never have seen before. They were very tastefull. The main course was a T-bone steak, served on a hot lava stone (people say from the Vesuvio) for all 3 of us. This way you can eat it rare, or if you like it medium, you can leave it a little longer on the hot stone. The meat was very good. My dessert was ice, covered with hazelnut, don't need anything to say about italians and ice. I had a really good time and a really good dinner with my friends here. Probably to the Italians a regular good restaurant, for me really nice as I experienced dinner amongst the italians and not in a tourist area. One more thing left to tell, a very good service from our waiter Alfonso.I learned one Napolitan word that reflects the dinner perfectly, Arricriato.Brian
4 based on 714 reviews
We had the whole menu set (30e each). Menu was really comprehensive. We got to taste real and local Italian food. That was actually my plan when I decided to travel to the countryside. Service was friendly and they were interested about us! Place was tidy and cozy! We will definetely visit again :)
Top 10 Southern-Italian food in Lauro, Province of Avellino, Italy
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