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Where to eat Barbecue food in Dicomano: The Best Restaurants and Bars
Discover Restaurants offering the best Barbecue food in Dicomano, Province of Florence, Italy including Ristorante Da Sergio, Trattoria Da Alberto, Il Colonnello, Agnoletti
Things to do in Dicomano
1. Ristorante Da Sergio
Overall Ratings
4 based on 512 reviews
Reviewed By Sunseeker215
Busy restaurant where we stopped for lunch. Steaks were enormous cooked on an open log burning oven which gave them a particularly smokey flavour. Tasty lasagna and homemade pasta dishes followed by a range of desserts. Prices reasonable and popular with the locals at lunchtime. Would recommend this restaurant for large parties but book before you arrive.Restaurant is closed on Wednesdays.
Most Popular Mediterranean food in Dicomano, Province of Florence, Italy
2. Trattoria Da Alberto
Overall Ratings
4 based on 200 reviews
Reviewed By Dominique071985
Had a great Bistecca Florentina at Alberto! The meat was amazing!!! All organic and from local farmers! Make sure to have the tartare as a starter and end with a Zuppa Inglesa!!! Best restaurant in this area! Great value and an excellent selection of wines!!!!
Best Italian food near Dicomano, Province of Florence, Italy
3. Il Colonnello
Overall Ratings
4 based on 250 reviews
Reviewed By BUGI_70
Location is not bad, with outside tables. The food is great, especially porcine mushrooms. Meat is perfectly cooked.The service can be improved. Portions are more then adequate. Reservation is recommended but not necessary. There's a free parking lot beside the restaurant. I defenetly wouldn dine here again.
4. Agnoletti
Overall Ratings
4 based on 259 reviews
Reviewed By Doug D
Stopped in here on our way from Florence to Ravenna. At 2.30 pm the restaurant was empty, but open for lunch, and we were welcomed without any sense that we were late or intruding. We ordered Ravioli with spinach, and a tagliatelle bolognese. Both were freshly made, and superb. Service was relaxed and friendly, even though no English was spoken by our server, she explained in Italian what was available for lunch, and we ordered from that (no menus). A perfect mid-day break.
