Find out what Barbecue restaurants to try in Basse-Normandie including Patchanka, Flesh Restaurant Canal Saint Martin, Rhino Rouge
Things to do in Basse-Normandie
5 based on 155 reviews
One of the best steaks weâve had anywhere in the world in a nice cosy ambiance, our waitress was friendly and very informative and the owner sent over a plate of jambon while waiting for our steaks. The creme brûlée is the best Iâve had anywhere. Go and visit you wonât be disappointed.
4 based on 829 reviews
We had booked at short notice after checking into our nearby hotel. We were a little early turning up and they hadn't yet opened, however one of the staff who spoke excellent English (he predicted we'd speak English too) directed us next door for a drink first while we waited which was good.When we turned up again he went straight into hosting mode, allowed us to choose a good table and made us comfortable with the menu and some water.The octopus and beef tacos we had for starter were excellently cooked and packed with flavour.As were the sizable pork ribs and rib eye steak, cooked exactly as requested by who I believe to be a Californian chef. The garlic chips were tasty if a touch soggy but that'll be down to the garlic butter no doubt.Free, freshly sliced baguette with our dinner which seems to be a done thing in France but was nonetheless a nice touch. Food was reasonably priced and would definitely go back if we're in this part of the City again in the future.
Where to eat Seafood food in Basse-Normandie: The Best Restaurants and Bars
5 based on 96 reviews
As a US native from the south, I know good barbecue and this is good barbecue! Authentically smoked and prepared meats with their own blend of spices, this is an excellent choice for barbecue. The baby back ribs are particularly great. The staff are so lovely and attentive and even explain the process of barbecuing to you if you are interested. I highly recommend!
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