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Where to eat Barbecue food in Abbadia di Montepulciano: The Best Restaurants and Bars
Discover Restaurants offering the best Barbecue food in Abbadia di Montepulciano, Montepulciano, Province of Siena including Osteria Acquacheta, Liberty Osteria, La Toraia, Santorotto, Ristorante Al Casale, Rosso Vivo Pizzeria Verace, Il Caminetto Grill, Ristorante da Forcillo, Le Farniole Braceria Bar Restaurant Pizzeria Trattoria
9. Le Farniole Braceria Bar Restaurant Pizzeria Trattoria
Overall Ratings
4 based on 346 reviews
Typical Tuscan Cuisine - Certified Chianina Meat Grilled Meat on Wood Brace - Pizza Wood Bakery - Paninoteca Bar (Panini filled with local products at this time) National and International Liquors - pastries, breads and pasta are home made.
Reviewed By Elena R
Me and my friend were returning from a weekend at the Terme and it was 5pm, all restaurants along the road were closed. Well we stumbled in this trattoria and found friendly owners and staff that allowed us a proper meal despite the odd hour. I had a Chianina steak which was delicious and very reasonably priced. If you're in the area to visit the Outlet or whether you are passing by as we were, stop by and sit down for a hearty meal and some friendly chatter.
8. Ristorante da Forcillo
Overall Ratings
4 based on 1078 reviews
Reviewed By josephlegace
The Chef greeted us, his attention to detail was obvious instantly, what meal, anti pasta was mouth watering...zucchini flowers was my favourite, truffle ravioli is a must, friends had fettuccine Bolognese, next we had steak and a side of roasted potatoes & salad.,.mouth watering, olive oil, rosemary, sea salt so simple but so good, if you want to experience a true Tuscany Meal... then come here plane and simple. I will be back!!
Top 5 Bar food in Abbadia di Montepulciano, Montepulciano, Province of Siena
7. Il Caminetto Grill
Overall Ratings
4 based on 1269 reviews
Cooking meat of the best national flocks. Visit us and enjoy succulent Chianina beef burgers, rich grilled, Fiorentina steak, and other many delights of Tuscany cusine. For Pizza lovers do not miss our Special Pizzas with buckwheat flour and wheat flour.
Reviewed By the_calvinator
Is it the best in terms of quality in the area, probably not. However it is still excellent, the Pizzas are superb, on another night I had lamb chops which were superb. A word of warning the cheese starter is enough for 4 people! It was excellent but for 1 person too much. The staff are very efficient and friendly, and it offers a nice mix of food for all. Prices are good as well.
6. Rosso Vivo Pizzeria Verace
Overall Ratings
4 based on 1284 reviews
Reviewed By blauhund
This is the pizza you write home about. Perfect in every way. Makes even the best Napoli style pizza back home in Toronto disappointing. We had the margherita and the cappriciosa (with some lovely anchovies). Amazing. The place has no table service and seems to be a combination grocery and pizzeria. You order at the check out counter on the way in and give them your name. When the pizzas are ready they call your name...as pronounced in the local dialect, so listen carefully!!! Also just grab drinks from the cooler on the left...when you're done, pay at the check out counter. It was slightly confusing but the effort was completely worth it.
5. Ristorante Al Casale
Overall Ratings
4 based on 2097 reviews
Reviewed By Kimberly F
Impressive wine selection. Very slow service. Most of the food we ordered they would come back and say they didnât have. That was rather disappointing. The food was all so salty. So much salt. The tiramisu was just cream and cocoa...no cake. One of the waiters, an older gentleman was very nice. Difficult to enjoy dinner as the kids at the table next to us were running around, screaming, climbing on things. The staff did nothing about it. I understand kids are kids, we had two with us and they didnât act like that. If youâre looking for somewhere to relax, this place will work. Food is edible, just salty.
Best Seafood food near Abbadia di Montepulciano, Montepulciano, Province of Siena
4. Santorotto
Overall Ratings
4 based on 295 reviews
Family run restaurant from two generations, Santorotto offers freshely cooked traditional Tuscan food and a selected wine list to compliment the food. Specialising in 'Fiorentina' (big cut steak from the local breed of particularly big cows, called Chiani
Reviewed By dieschobers
The owner cooks himself. The antipasti platter, turkey and beef accompanied by vegetables was the best italien food we ever had. Ask for the vino rosso della casa. The charming waitress is the owners wife. We had a great evening for reasonable prices.
Most Popular Wine Bar food in Abbadia di Montepulciano, Montepulciano, Province of Siena
3. La Toraia
Overall Ratings
4 based on 905 reviews
Reviewed By Weekendartisan
The restaurant was recommended by our Italian friend and didn't disappoint. The burgers were wonderful, it was obvious the quality of meat was exceptional. We had the bacon and cheese, mine was well done as requested and my wife's perfectly medium. Good choice of wines and excellent service. We even got to meet some of the beautiful cows on the way out. Desserts were good too.
Where to eat Mediterranean food in Abbadia di Montepulciano: The Best Restaurants and Bars
2. Liberty Osteria
Overall Ratings
4 based on 453 reviews
Reviewed By HKT_13
This is (among other things) a great spot to take a lunch break when driving the A1. It's easy to reach, the food is excellent and it's cheap. We had good pastas (inc. vongole, as it was on the weekend) and tagliati.
Where to eat Pizza food in Abbadia di Montepulciano: The Best Restaurants and Bars
1. Osteria Acquacheta
Overall Ratings
4 based on 3884 reviews
The Osteria ACQUACHETA, open for over 25 years, has retained the characteristics of the old Tuscan taverns. The kitchen, sharing tables, one glass for water and wine, and not least an authentic welcome and true, typically Tuscan, make it a local flavor ..
Reviewed By Foodie775
After all the hype about the "FLORENTINE STEAK" and even Rick Steves recommendation of this restaurant our table including the couple we shared the table with thought the steak was tough. This restaurant is more about show than giving the customer what they want. First of all there are only 2 seatings. You wait outside with the crowd of hungry people until they open the doors and funnel you in and you are given a menu, etc. Nothing different than any other restaurant. If you want the steak they come to your table with a slab of beef, the owner scribbles on the weight and price of your meat on your placemat, then scurries off to cook it. Remember...you cannot choose how you want it done and it pretty much comes out rare. Not that I minded it and we both ate the steak, but we can cook a better steak at home. The meat was tough and rare. For the money....I recommend going to another restaurant to eat this steak, or eating something other than the steak. But know you wont because while in Italy your mind will tell you you that you have to do the Florentine steak dinner, but I suggest you go somewhere else.
Top 10 Tuscan food in Abbadia di Montepulciano, Montepulciano, Province of Siena
