Discover Restaurants offering the best Bar food in West Long Branch, New Jersey, United States. West Long Branch is a borough in Monmouth County, New Jersey, United States. As of the 2010 United States Census, the borough's population was 8,097, reflecting a decline of 161 (-1.9%) from the 8,258 counted in the 2000 Census, which had in turn increased by 568 (+7.4%) from the 7,690 counted in the 1990 Census. It is the home of Monmouth University.
Things to do in West Long Branch
4 based on 31 reviews
Though I was born and raised in Long Branch, I have not been here for 20 years. My brother and sister-in-law suggested this place for dinner. At first we hesitated because the music was so loud, but we found a less noisy table toward the back.Our waiter was super, really super!! First he informed us of the tremendous number of beers on tap, I believe there are more than 50. Then he made suggestions based on our tastes. He was right on.The food was great, the service was great, what more could you ask for?
4 based on 72 reviews
This is fantastic wine bar with wonderful offerings, knowledgeable staff and a comfortable yet classy setting. They have "small plates" of excellent, innovative food.
Nice little bar in pier village. It's hit or miss on what type of crowd comes in there at night. Their bar food menu is really good and the drinks are priced just right.
I really like this place a lot; I have been here a half dozen times and I always leave happy. The craft beer selection is one of the best in the area. The food (a limited menu) is always good and the bartenders professional. This is "A Great Little Joint" that will not disappoint.
3 based on 463 reviews
Where the cotton blue sky meets the deep blue Atlantic Ocean along the Jersey Shore is an elegant haven called Avenue Le Club. By day, Avenue Le Club's relaxed elegance evokes the laid-back luxury of the Riviera, while providing members and their families
Textbook definition of mediocre restaurant. Not horrible but just nothing stands out at all. Anyone who says otherwise has a very bland palate. Took photos but nothing interesting enough to post. However, ambiance and location is nice and I guess that's why you come.
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
4 based on 624 reviews
Seated outside on a beautiful night. View is spectacular. Thatâs where it ends. Table was dirty as were the menus. No set ups. Had to ask. Drinks from the bar were pretty good. Server was so ridiculous it was almost funny. We started with chips and guacamole and a watermelon salad. Guac was bland and tasteless, watermelon salad was ok. Not tossed in dressing. We didnât order entrees at that point. Got coffee. It was so bitter it was not drinkable. Told server about coffee and he told me that he didn't make it he just serves it and âthis isnât Dunkinâ Donutsâ Seriously no apology nothing. I could go on but why bother. There are better dining options around. Avenue is immaculate and the service and food much better.
4 based on 107 reviews
We are a family owned/operated full service family restaurant serving lunch, dinner & cocktails. We pride ourselves on food quality & service
Heeding recommendations of friends, we tried this local spot for lunch. Large bar surrounded by tables. The lunch menu was interesting. Meals off the lunch menu included a cup of soup, coffee and a scoop of frozen yogurt. Portions were way above normal size! Tried the pulled pork sandwich with Manhattan clam chowder. Above average. Nice selection of beers on tap. Prices were reasonable. Our group of seven posed no problems to our server who was personable and helpful.
4 based on 561 reviews
Wanted some seafood for my birthday lunch with family. Ordered raw clams, flavored oysters, octopus salad, peel and eat shrimp, stuffed shrimp and a landlubber sandwich of chicken parm. All the food was outstanding. It has been a while since we visited Rooney;s and it was an unexpected surprise.Sunday was a beautiful day and we sat at an open window enjoying the atmosphere. Everything, service, ambiance, value, etc. worked out so well. Will be sure to visit sooner rather than later.
4 based on 118 reviews
We ate in the bar area...there is also a separate dining room in a banquet next to the large bar area...tried a couple of different items and service was good, wait for food was not long and it was okay...nothing to write home about, just about what you'd expect at a sports bar.Don't think you'd be dissappointed if you're looking for a casual meal, but don't expect you'll be raving to your friends about how they have to go there.I'd go back again, but would also rather try someplace new if I was in the area.
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
Most Popular American food in West Long Branch, New Jersey, United States
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