Discover Restaurants offering the best Bar food in Vancouver, British Columbia, Canada. Canada's largest metropolis, Vancouver is a city of varied landscapes and diverse population. Its mix of the scenic and urban mean that weekenders can spend the morning taking advantage of its beaches, ski mountains, and hiking trails, only to kick back in the evening at first-rate restaurants and wine bars among a labyrinth of skyscrapers. As friendly and welcoming as it is ethnically diverse, the streets are crowded with different languages being spoken everywhere, and the city's sights, sounds, and flavors are a hodgepodge of warm multiculturalism. It is a haven both for the urbanite and the sportsman, offering all the sophistication of a modern city center, with a strong focus on the arts and a burgeoning cafe culture, but with charming suburban outlets and easy outdoor day trips. Though the city is often split into three districts, Vancouver and its surrounding environs feature multiple neighbourhoods, each with their own character and draw, in one massive conglomeration. Take your time and explore as many of them as possible.
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4 based on 950 reviews
Rodneyâs Oyster House was the suggestion from our server at Joey Burrard so we headed over there. Turns out, it is located on the same street as House Special! We walked in and saw some seats at the bar, but the bartender turned us away because we had not checked in with the hostess. Weird policy, but they were busy. She wasnât at her post though. We waited and she returned and led us to the bar when we asked to be sat at the bar and not a table. The bar seats we had were in full view of the guys shucking oysters. We asked for 2 oysters each and some drinks (house chardonnay and a beer) before ordering more food. It happened to be happy hour but the oysters werenât on the happy hour menu due to scarcity, so they were market price. The oysters are shucked to order and served with freshly grated horseradish and lemon wedges. They offer you an array of in-house hot sauces varying from super mild to super spicy. We both went with super spicy. We ordered the lobster poutine and corn chowder. The lobster poutine was a massive helping of lobster, curds, lobster gravy, and perfectly cooked dirty fries. Iâm not usually a fan of lobster but I liked this. My dish was the corn chowder which I happily ate even though it was more to absorb the alcohol than to enjoy. Rodneyâs is a bustling place and itâs loud in there. The atmosphere is lively during happy hour and for good reason; it was a Friday and the food is good. The people watching here is fantastic too. The population here is mostly gorgeous. Come for the food and drink, stay for the gorgeous faces. Cheers!
4 based on 224 reviews
A place to get food and drink the way you want it - neighbourhood prices, lots of choice and a philosophy of casual comfort... A room built for socializing, crafty drinks, and good food for your mood.
Amazing food/service bites at all locations. I adore the food -- actually crave it from across town all the time. I get there and the servers are just lost in la-la land. You can actually go there and have no issues, then go back, hopeful, and it's a nightmare of frustration that ruins your meal.Good luck.Thank you for your review, shnti. I apologize for the spotty service you've received from us. I'd like to understand it a little better so I can address it with our staff and make it right. Reach out to me at [email protected] with some details and I'll invite you back for a proper experience on us! Thanks again. I hope to hear from you soon!
Located on Davie street in the West End of Downtown Vancouver. Classic Cocktails & Fine Wines in a friendly, casual dining atmosphere. Serving Gourmet Flatbreads & Sharing Plates
Just opened - Nigerian influenced menu. Awesome flatbreads with unique and interesting flavors. Well stocked bar with specialty cocktails.
4 based on 225 reviews
The Lobby Lounge and RawBar is Vancouverâs destination for nightly live music and handcrafted cocktails. Through the open glass atrium, guests enjoy the harbour views as chic crystal chandeliers sparkle overhead. The sound of the Fazioli piano â custom de
We learn that in Japanese culture sushi is considered an art form because its appearance is just as important as how it tastes. After all, âartâ is defined as the âarrangement of sounds, colours, forms, movements that affects the senses of beauty.â So, we can see exactly how and why sushi is art â both at a practical and functional level â that you eat. The âart,â or sushi, entices you, appeals to your sight; your sense of touch and your taste buds. The Lobby Lounge and RawBar in Fairmont Pacific Rim brings all of this together in a beautiful, luxurious package.The general lobby area of the aptly named Lobby Lounge brings your dining experience to a whole new level. During the day, natural light pours in through the atrium windows, providing diners with gorgeous views of Vancouverâs bustling downtown. At night, the Lobby Lounge is transformed into a magically upbeat yet relaxing atmosphere suitable for casual pub eats and truly exquisite Japanese cuisine. Live music dazzles your hearing; the subdued lighting hints at the excellence yet to come; the high marble columns and strategically placed fireplace creates an atmosphere unmatched for dining.While there is a plethora of attractive items on the sushi menu, Iâve largely been a creature of habit. Whenever dining here, Iâve typically stuck to ordering the Smoked Sablefish & Bacon Miso and the Sushi Moriawase. Miso soup is typically a given on any sushi menu and itâs usually a one-note kind of thing; however, the fantastic chefs at the Pacific Rimâs RawBar have upped the ante by going beyond mere miso and including rich and flaky sablefish & bacon. I was initially hesitant about the sablefish, because itâs a naturally rich item, but it works so exceptionally well with the miso that I donât know if I can ever go back to regular miso soup. Add in the bacon dashi â with its hints of smoky flavour â and you get a soup that is unmatched. Likewise, the sushi moriawase serves as a good introduction to the many flavours available at RawBar: 4 pieces of California roll, 3 pieces of spicy tuna roll and 4 pieces of salmon motoyaki round out the selection. Restrained embellishments bring dimension and sparkle to the fore and the result is unparalleled. FOOD: 5/5SERVICE: 5/5VALUE: 5/5RECOMMENDATION: The Fairmont brand has established itself as something of a symbol for refinement and elegance of the highest order. The Pacific Rimâs Lobby Lounge & RawBar keeps such a mission and vision held high through their service and food offerings. The opulence of the space amplifies and magnifies the beautiful and rich simplicity of the food. Highly recommended!PS: If you found this review helpful in any way please consider hitting the "helpful" button!âThank you for your feedback on TripAdvisor; we really appreciate it. We are delighted that you enjoyed your experience at The Lobby Lounge and RawBar. We are pleased to hear that you appreciated the variety of food offerings on our menu and especially our sushi presentation. It is also so rewarding to hear that you not only noticed, but greatly enjoyed, many of the small details in our lounge including the live music entertainment, the decor and the art paintings. We are excited to welcome you again soon!Sincerely,Stas AnikinManager, The Lobby Lounge and RawBar
4 based on 1597 reviews
Cactus Club Cafeâs (CCC) location, ambience, food, drinks and good looking staff who provide friendly service is a fine way to end our vacation. We truly enjoyed our last dinner in Vancouver with good drinks, delicious chicken tenders (prime juicy pieces) with French Fries and crunchy but not dry chicken wings with celery sticks. Our food was of excellent quality and of adequate portions.This CCC has high ceilings, beautiful harbor views and nicely lit Cauldron. Its bathroom are unique.Thank you for taking the time to write a review Elsa! We take great pride in offering mouthwatering menu items, flawless service and unbeatable views of the Harbour. We are ecstatic to hear all of this was reflected during your visit with us today! We look forward to seeing you again! Best,DanielleManager
4 based on 1057 reviews
Instead of just one chef, we have a whole team of celebrated Executive Chefs bringing you an experience you canât get anywhere else. We believe in handcrafted, locally and globally inspired menu offerings. With 27 JOEY Restaurant locations across Canada,
I only write reviews when they deserve to be written, great or poor. This was great. T'was the evening before our 50th anniversary. Ate in the lounge. Noisy, urban,electronica, fun. Couldn't have asked for better table service - attentive without being intrusive. Good beers, even better food - ahi tuna club (more flavors than you could handle, none overpowering); Roasted peanut curry noodle bowl (prawns, peppers, broth, nuts,.noodles - great textures and flavors); Italian donuts and molten chocolate cake for deserts - over the top. Reasonably priced for the quality/quantity.Audessa was our waitress. A pure pleasure, five star personality, and a damn good waitress. davegettinoldbnd, Thank you for choosing JOEY Burrard for your pre anniversary dinner. We are thrilled to hear that you enjoyed your experience with us. We will be sure to share this wonderful feedback with the team and acknowledge Audessa for her hospitality. Thank you and I hope that you drop in again soon.Sincerely,Darnell HochsteinGeneral ManagerJOEY Manager
4 based on 1043 reviews
Featuring our mouth-watering steak, tender prime rib and an extensive wine list. We are sure to satisfy your Keg cravings. Choose from our extensive wine list, craft beer, ice-cold draft or our hand-made cocktails; like our Keg Mojito or Keg Caesar. See y
fiancé and i eloped in vancouver and had our first dinner at the keg. they made our celebration extra special with their smiles and extra care. their steaks are well seasoned. the thna tartar was flavorful.
4 based on 448 reviews
Fanny Bay Oyster Bar & Shellfish Market is in the heart of Vancouver's stadium district. We bring the freshest shellfish from our farms directly to the table, along side other sustainable seafood. We are perfect for pre and post game drinks and food, an a
if i could give it 3.5 i would of,great looking place excellent server very knowledgable,wish we had gone for the traditional clam chowdwer,oysters were lovely and fresh,crab scotch eggs were ok as was the spicy prawns,was expecting more,but we enjoyed the experience.
4 based on 1539 reviews
A Vancouver institution for the last 15 years, Glowbal has been one of the most popular West Coast, Steak and Seafood restaurants in city. Outstanding food paired with a great atmosphere, a comfortable setting and memorable service, Glowbal's vision is to
Everything was top notch last night - excellent server, Angelina, great food, most notably our two mains, sablefish and sea bass. Couldnât suggest anything to make it better - well done Glowbal!Dear valued guest,Thank you very much for taking the time to write us a review. Angelina is a very wonderful server and always ensures the happiness of her guests. Iâll be sure to pass your compliments along to her and the rest of the management team. Please come join us again soon. For future reservations we can be reached by phone at 604 602 0835 or by email at [email protected] regards,Ayushi MinhasGuest Relations Manager
Vancouver Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Vancouver
Located on Davie street in the West End of Downtown Vancouver. Classic Cocktails & Fine Wines in a friendly, casual dining atmosphere. Serving Gourmet Flatbreads & Sharing Plates
Just opened - Nigerian influenced menu. Awesome flatbreads with unique and interesting flavors. Well stocked bar with specialty cocktails.
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